Bali is a famous tourist destination. It is an Indonesian island with volcanic mountains, iconic rice paddies, beaches, and ancient temples.
Things you need to know about Bali
- Currency: The official currency in Bali is the Indonesian Rupiah (IDR). Credit cards and cash are both accepted in most hotels.
- Language: Indonesian is the official language, but English is widely spoken.
- Visa: Singaporeans and other Asean nationals can visit Bali for up to 30 days and are not required to obtain a visa.
Popular attractions in Bali
- Penida Island: It's located in the east of Bali. The water is crystal clear here, and the coral reefs and marine life are colourful.
- Nusa Lembongan: It's located southeast of Bali and offers a quiet, beautiful bay and countryside.
- Real Bali Swing: You can enjoy beautiful views of Bali and the exciting swings.
- TANAH LOT TEMPLE: Constructed in the 16th century to honour the Hindu sea god, Baruna, Tanah Lot is one of Bali's most-visited landmarks.
- Ayung River Rafting: You can enjoy the most exciting rafting challenge in Bali and admire the rainforests, waterfalls and canyons here.
Weather in Bali & what to wear
Bali has a tropical climate with temperatures fairly consistent year-round. The best times to visit are from April to October.
It's recommended to bring lightweight, breathable clothing. A hat and sunscreen are also important to protect from the sun.
Bali's transportation
Bali's main airport is Ngurah Rai International Airport, which is located near the capital city, Denpasar. You can explore Bali through taxis, local buses, bicycles, motorbikes, or even hired cars.
What to eat in Bali?
- Babi Guling: Traditional Balinese roasted suckling pig with rice, vegetables, and spicy sambal.
- Nasi Campur: Rice with meats, vegetables, peanuts, eggs, and fried shrimp crackers.
- Bebek Betutu: Duck marinated with Balinese spices, wrapped in banana leaves, and slow-cooked until tender.
- Lawar: A mix of vegetables, coconut, and minced meat or fish, spiced with rich herbs and spices.
- Sate Lilit: Balinese satay made from minced meat with grated coconut and spices.
Which area in Bali is best to stay?
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