GGuest UserThe hotel has a predominantly Chinese resort-style vibe, and I'd give top marks for its location, facilities, amenities, and service. Most importantly, the hotel's atmosphere is fantastic.
The hotel is just a wall away from the Three Confucius Sites scenic area, but compared to the uninspired tick-the-box sightseeing, a staycation at QuFu JW Marriott completely blows it out of the water.
Before coming, I checked some online reviews, and some mentioned the hotel's hardware was subpar. I actually think that's a bit unfair. Firstly, the room's layout is excellent, giving a very well-designed feel. The bathroom features Kohler fixtures, and for a hotel opened in 2019, it even has a Kohler automatic toilet. My only two minor criticisms are that the night light isn't very bright, and the water temperature fluctuates during showers. The hotel's soft furnishings are also very interesting, with many books of ancient Chinese poetry (Shijing) in seal script and bamboo carvings. The decor is very Qufu-esque, incorporating many local elements, which is truly wonderful.
Regarding amenities, I tried the hotel's Chinese restaurant and the barbecue restaurant. Both offer great value for money, and the service quality is excellent, with the dishes receiving top marks. At the Chinese restaurant, I recommend the stir-fried shrimp with cabbage, and at the barbecue restaurant, the pork belly skewers. The Chinese restaurant's decor also has a very Confucian feel, and the barbecue restaurant even has a live singer, making the atmosphere truly superb. As for breakfast, guest services actually provided a complimentary one, but they stop serving at 10 AM, and I only woke up at 10:01 AM... This is probably my only minor regret, but it's not a big deal and gives me something to look forward to for my next visit! Here's a small suggestion: for a resort hotel, breakfast should ideally be served until at least 10:30 AM.
In terms of guest services, both the concierge and the WeChat butler were excellent, with very prompt responses to requests. I'm very grateful for them making me feel right at home. The welcome fruit delivered in the evening was ginseng fruit, and although there wasn't a huge variety, it was unique and tasted particularly good.
Finally, a huge thank you to: the manager of the Chinese restaurant (I actually gave a small suggestion regarding the food presentation, and because of their excellent service attitude, despite a minor issue, they even sent me a fruit platter – truly embodying Qufu hospitality's humble approach), Sun Na and Zhang Xue from housekeeping, and Xiao Yuan and Xiao Gao from guest relations. Thank you all for providing me with such a 'home away from home' experience.
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