Ziyuan Hotel

Open the windows to see far away, and let the guests sit in the clouds [Ziyuan Inn•Cloud View Courtyard Suite] This is an inn rebuilt from an ancient house in Huizhou. It retains the original appearance of the ancient house. When you are in it, you will have the illusion of traveling through time and space. The boss said that he slowly built the landscape and interior of the inn. This process is a bit like "Animal Crossing". We stayed in the inn for four days and three nights, and lunch was all home-cooked Huizhou dishes made by the boss's mother. Stinky mandarin fish, steamed sea bass, fried pheasant, old duck stew, seasonal vegetables picked and fried in the vegetable garden - the moment you put it in your mouth, you have already understood the meaning of "a good year to keep guests with chickens and pigs", and your mind keeps echoing "Don't say that sea bass is good for sashimi" - the sentence that I memorized when I was young suddenly came to life. The boss is a very interesting person with a temperament, warm and thoughtful, but just the right measure. The ingredients for lunch on the first day were very special. He shot a black free-range chicken with a slingshot, just because the chicken was too flexible and difficult to catch. The inn also has rabbits, which are free-range and the owner does not keep them in a pen. I asked, aren't you afraid that they will run away? The owner said, gathering and separation are up to fate, what is yours is yours, and if it is not, you can't keep it. The owner's little son is very cute and quiet. A Dutch couple praised him, saying that he received enough love from his father in his cradle and did not need to make noise to attract attention. It seems to make sense. The owner has about four dogs. A Kunming dog was sent to Fujian to go to school. A teenage white dog is of high generation, not close to people, but not annoying. A three or four-year-old black dog is very close, probably a Labrador, and asks for pets in various ways. There is also a black puppy, which is said to have followed the previous guests to the inn and stayed there; we look at it with admiration: young, knowledgeable, and able to choose a tree to live. Behind the inn is Xie Yuda Tea Garden, which is very large, with fresh and moist air, very suitable for morning jogging and walking. The inn is not far from Chengkan, Xixi South, Tunxi Old Street and other attractions, which are also worth noting.

It's a really beautiful house. I walked around the B&B for a long time. The dining table is also very unique and ancient. I feel that my cultural literacy has improved when I stay there! The bed is soft and comfortable. The food is the best I ate during my trip to Anhui! There is also a cute puppy! The boss is very enthusiastic. Knowing that we couldn't make a reservation, he drove us to the high-speed rail station himself!

Stayed one night on the way to Wuyi Mountain. The surrounding environment is very good. The boss is also very friendly and changed the room with a good view. The bamboo shoot noodles the next morning were also very delicious

I really like the style of the boss's home. You can fish in the fish pond at the door 🎣 (there are steamed bun-grade mandarin fish in it). The stinky mandarin fish made by grandma is super delicious. The surrounding area is very convenient to Chengkan, Xixinan and Huizhou Ancient City. There are many attractions around, but we can't visit them all. We got up late and missed breakfast. Grandma also made bamboo shoot noodles for us. It's so heartwarming❤️ I plan to go fishing with the boss again in the summer. Hahaha

A very charming homestay with an antique feel. The boss is also very nice, he took the initiative to help with the luggage and also introduced some food, drinks and entertainment in the surrounding area. I will choose to stay here again next time.