Hotels with Wi-Fi in Beppu

This hotel is about 10-15 mins walking from the JR Beppu station. It is easy to find as you just walk towards the seaside until you see the Beppu Tower beside a main road, the hotel is behind it. There is a 7-11 beside the tower, and a bus stop in front of the tower, so is quite convenient. If you take the bus to visit the 7 Beppu Hells starting from the JR station and follow the sequence, i.e. Chinoike and Tatsumaki Jigokus as the last two hells, and you take the bus towards the Beppu station, you can stop directly in front of the tower, this complete a full circle of your Beppu Hell tour. I booked a seaview Japanese room and the view is great. The room is also spacious for Japanese ryokan standard. There is some minor renovation and furniture replacement done, so the room is a mixture of new and worn. There are two onsen baths in this hotel: one at the top floor, an open air onsen bath and one at third floor, which is an indoor onsen bath. The dinner and breakfast are both average though. Overall, I am quite happy with my stay here.

For those driving, please note that there are limited parking lots behind the hotel building. If it's full, you'll need to park at the multi-story car park beside the hotel, which doesn't come with a lift. Several convenience stores are located nearby the hotel. Overall, the check-in experience was smooth. However, the wait for the lift is quite lengthy, as there are only three lifts serving all customers. It took me 10 minutes to go down during peak hours.

We enjoyed our stay thoroughly. Service was very good. Parking was an extra 550 yen per day. Breakfast was Japanese style but did include a bacon and egg cooked in front of each guest with the small Japanese hotpot. Our room fit 3 adults was very nice with clean modern amenities consisting of one room with two single beds, and a sizable living room with futon in the evening for the third bed. Nice view of Beppu tower in our room. Hotspring outdoor was totally enjoyable with a view of the sunrise and the Beppu Bay. Gotta be careful though because for ladies, someone in a boat at the bay might be able to see our naked upper bodies with telescope if we stand up.😅

Travel with a group of friends to Beppu but only 4 of us decided to stay at Amanek for 2 nights. This was the best decision ever as we were closed to the JR station, eateries, Tokiwa shopping mall, Donki and the beach were within walking distance. Only few staff could speak English. Those who speak Japanese only also try their best to serve the guest. I am impressed by how clean and new the whole hotel is. Best of all, I love the free flow of juices & beverages. You could also do take away in the UCC coffee disposible cup. Love the choice of either western or local breakfast with free flow of side dishes. I am surprised by how big the bedroom is and spacious bathroom. The gym equipment tho basic, are new & in good condition. The onsen is clean & modern & I love the warm rooftop pool with an awesome view! Amanek is thoughtful to provide guest with a basket to hold all your onsen needs. Upon check out, I was overcharged for my 2 days of breakfast. The staff was quick to rectify the problem & refunded me on the spot. Yes, would definitely stay in Amanek again in my next visit to Beppu! Thank you for the awesome stay!

My wife booked this hotel for us for our weekend in Beppu. We selected this hotel based on the price, parking, and location. It is within walking distance to the train station and down town area. They have parking here which is a plus. The staff was very friendly, the individual helping us spoke great English which made check in/out easy. They have breakfast here, because of COVID, it was not buffet style, but the trays were nice and the food was great. The rooms were perfect, they were modern, spacious, and had everything we needed, plus the bed was comfortable. Overall, we had a great stay here.

The hotel is right next to the sea hell. The pick-up service is very satisfactory. The hotel contacted us by email in advance to confirm the time. We negotiated different dinners for two consecutive days. The main dishes were the same but cooked differently. They were all good. We chose Japanese food for breakfast. The hotel also slightly adjusted the ingredients. The room in the Sora building has its own open-air hot spring, so you don't have to go to the big bath. However, there are not many people in the big bath, and the open-air is also very comfortable. There are fewer beverage machines, and there is no milk for sale after taking a bath.

The room was clean and comfortable with many storage areas, but for an elderly mother with poor knees, the following points were few 々 problems. The threshold of the toilet door is too high, and it is difficult to cross the threshold. I was wondering if I could catch my leg. I have a hand indoors in the large communal bath, but I gave up using it because there was no handrail in the open-air bath. There are two types of bath chairs with different heights in the cherry blossom bath, but for my mother who has difficulty bent her knees deeply, all of them are low, and I finally sat down and washed my body while feeling pain in my knees. In the hotel I used in the past, there were many places where the bus chair with high seats was installed. I will also use those who have problems with their legs and waist, so I would be happy if you could improve this point.

Overall, I felt the hotel was very nicely done with great local touches while still keeping an international atmosphere. I also wanted to point out the great flexibility of the hotel, allowing me to change my meal reservations from 3 dinners at Elements (I was on a package deal) to one at Elements and combining the remaining two meals at Elements to a dinner at Atelier. This allowed me to not have to dine at the same restaurant as well as opening up a slot for me to explore a local restaurant. However, there were two things that I'd like to point out that the hotel can improve upon. The first is the staffing at the club lounge (and in general) is not enough. There were many moments where I was left to wait, to the point where using standard facilities (like the check-in counter, or breakfast at Elements) would have been a more positive experience. Breakfast on 12/21 was where the understaffing really showed, where it took over an hour to complete breakfast; many guests left in the middle of their meal since service was horribly slow. However, the second point us what I would really want the hotel to work on - CoVID countermeasures. Largely, two things I'd like to point out. (1) Temperature screening us inconsistent. I was checked when I first arrived, but never anytime afterwards (or should I say, the thermometer station was unmanned). (2) During my meal at Atelier, my wife and I noticed that the staff (He was Italian, I think his name is Marco?) preparing the dishes (in the open kitchen) prepping a sauce, tasting it with the same spoon which was quickly rinsed it under the faucet and returned into the mixing bowl. I pointed this out to one of the servers (Japanese male, responsible for serving and explaining the dishes). This is where I felt the hotel can improve on - in detail, three things. (i) The Japanese server proceeded to quietly scold the staff in front of me, I felt that was not a great experience both for myself and the staff. (ii) Nothing was cleared. After the scolding (and then the staff responding back that he did not put the spoon back in) none of the utensils were changed and no follow up. I guess there is no trust in what a customer points out. And finally (iii) I felt that this is at the fault of the hotel for not putting in proper operation guidelines.A person putting together a meal will need to taste it, to make sure it's good. If the hotel were to put in operational guidelines to ensure tasting can be done while still making it very obvious that it is hygienic, I would not have to be writing this email. Needless to say, our dinner experience was ruined that night. I actually shared the above comment with IHG Guest Relations (on 25 Dec), which the agent was extremely prompt on getting back to me and assured that I would get a response back from the hotel about it within 48 hours. Unfortunately, the hotel never contacted me. I then asked guest relations again (on 5 Jan) to follow up with th

Really enjoyed this unique hotel that has a mix of art, onsen, great views and decent food. The room (419) was not luxurious but was well designed, the balcony overlooked the extraordinary landscape that is Beppu, the greatest feature was the semi open-air onsen bath facilitated by the floor to ceiling windows, connected to the generous deck space. It was fun to walk around the gallery space and admire the interesting architecture, color palettes, and exhibits championing Beppu culture, landscape, flora, fauna etc. Sitting in the Peak restaurant for dinner, I was amused that one of the waitstaff was a robot that ferried food and empty dishes back and forth. Dinner was laid-back, had a window side seat that allowed me to enjoy the city glitter below. My stay here was at a fraction of another Beppu hotel on this trip, in many ways I enjoyed this place more and would not hesitate to come back.

It was a wonderful hotel with an open-air bath in all rooms with an atmosphere like an overseas resort. There are many staff overseas, and I feel that it is not a Japanese hot spring inn. The terrace bar is also great and you can have a welcome drink at check-in. Sparkling wine etc. are served in glass, but it was a little disappointing that Oita's specialty ”Tsururanabosu” was served as a can. The room was large and I was able to spend a relaxing time. You can sit in a chair on the terrace with an ocean view and relax. The open-air bath is large (this seems to depend on the room) ２ The size of a person can afford to stretch his legs. The shower is outside and it may be cold in winter, but you can also close the windows of the open-air bath a little. The living room is large, there is a big TV and you can watch YouTube. The bedroom also has a TV. I made it French, but unfortunately it didn't suit our taste. The appetizer is served with fruits such as pears and oranges, and I basically like this kind of food, but ... Salmon marinade is not good either. The soup and fish dishes were delicious. I want you to serve more lean meat. Dessert is also cheap. It may be unavoidable because it is a basic course. The grapes juice recommended by the sommelier is also a little ... I can bring various wines in the wagon, but I wish I could show all the options normally on the menu. This grape juice was about 1,500 yen in a glass, and water was charged, so it cost a lot of drinks. If I have the next opportunity, I would like to cook Japanese food. The breakfast buffet was rich in Japanese and Western styles and was usually good. I was surprised to have sparkling wine from the morning. Another family member ordered ”Coffee 〇” despite the buffet, but I thought it was kind that the foreign staff carefully put coffee and carried it. The dinner was a pity, but the star minus １, but other than that, it is ５ full score.