I will start off with the issues we had with the hotel, mainly the reception staff. For a start, the check in experience was a nigh**are- the staff looked at us blanky as if it was a strange request the whole process took around 20 minutes, with nothing explained to us. We were told 30 euro hotel tax and handed the card machine which was very rude, as well as the strange drink system not being explained at all. The second issue we had was the fact we went and asked for some hand soap as it hadn't been provided we were told there was a body wash and that they didn't do hand soap?. we thought this was strange as surely most guests were walking around with dirty hands unless they went out to buy it themselves, considering there was a pandemic only a few years ago this was extremely worrying. Check out was a whole other nigh**are in itself, with huge queues due to reception being seemingly confused by the check out process. We asked if they knew how getting our transfer works, and a huge wad of paper was thrown in front of us telling us to look for ourselves. This paperwork contained hundreds of guests personal information, their name, their transfer company, dates travelling, which is a huge data protection issue. We couldn't find our transfer info and so were told to contact easy jet as we wouldn't be picked up. Luckily, they had made another error and it turned up anyway. Lastly, you will be lied to by staff, a couple asked for a plug while we were at the reception and they were told they do not have plugs for the bath due to water shortages in Majorca because it doesn't rain?. However we pointed out we had been given one and knew others that had one and it wasn't a problem. After hearing this, the lady slammed her hands on the desk and got the guests a plug - clearly not happy about it. The only saving grace reception have is a blonde Irish lady who is lovely, saying hello to every guest and sorting a problem out no bother. Overall, everything else was what we expected for the price we paid, with the entertainment team being amazing, cleaners working hard to make sure we had clean rooms every day and the chefs constantly putting out fresh food.