Michelin-Trained Chef Pasta Class in Florence

Details: Discover the Secrets of Authentic Italian Pasta “paired with” Michelin-Trained Chefs in the Heart of Florence! What is included with this Experience? - Hands-on pasta-making class with a Michelin-trained chef - Cooking and Eating Typical Local Products - Unlimited WINE throughout the experience - Full meal featuring three different pasta dishes Create lasting memories with family and friends as you explore the art of shaping Italian pasta from scratch. From bold tortelli to elegant tagliatelle and silky fettuccine, you'll learn how to craft a variety of pasta styles — and that's just the beginning! Discover how to prepare flavorful, traditional sauces that perfectly complement your creations. Step into the world of real Italian cooking with an unforgettable hands-on experience in central Florence. Guided by chefs with Michelin-star backgrounds, you'll use fresh, local ingredients to create traditional pasta dishes in an interactive class that's more than just a lesson — it's a cultural journey you'll cherish for a lifetime. Vegetarian options are also available to ensure all guests can enjoy this incredible experience. *No accompanying guests allowed*
— Menu 1
Course: STARTER
Dish name: Tortelli
Dish details: Filled with ricotta, brown butter and herbs

— Menu 2
Course: MAIN
Dish name: Tagliatelle
Dish details: Served with fresh tuscan ragù

— Menu 3
Course: MAIN
Dish name: Ravioli
Dish details: Garlic oil and sage with a twist