I have to recommend this restaurant, which can only be eaten by 26 guests, which shows how small the restaurant is, but the food in this restaurant is not only delicious, but the ingredients are also very fresh. Therefore, it is recommended that you book this restaurant a few days in advance. We booked it 3 days in advance this time. This is only a waiter in the restaurant, so its dining environment is more elegant and comfortable. Our pre-food is vegetables, mostly boiled, and then drizzled with sauce or sprinkled with seasoning, I have to say that the food is very delicate and beautiful and makes people look very appetizing. Vegetables taste very good, crispy, crispy, seasonings are also well integrated into the vegetables.