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Jian Ji (Liwan) Review

4.4 /5171 Reviews
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ming822
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4/5
Original Text
Jianji noodle shop, a long-standing noodle shop, is famous for longevity noodles, but it makes me always itchy and hang up to eat, but it is its wonton. There is only one kind of wonton here, which is ordinary fresh meat wonton. Unlike other traditional shops, the soup base is not made by earth fish, and there are shrimps scattered on the surface to bring out the delicious taste, but drink more of this flavor of the soup base, accidental ordinary "MSG" soup, feel more to bring out the original flavor of wontons. The noodles here have different tastes, and they will also be divided into 3 prices of "big, medium and small", but the net meat wonton is only 12 yuan, small 6.5 yuan. Called a small one, it seems that there are 8 or 10, I forgot to count. Here, the meat filling will not be a taste, but because there are mushroom grains sandwiched with fresh meat filling, so the taste is better, and the skin of the wonton is thin, so it is easy to slip into the import, simmer, eat, positive. The surface will also put the yellow section, so there is still a traditional wonton should taste. The environment is ordinary, sometimes people are a lot of wontons.

Jian Ji (Liwan)

Posted: Mar 4, 2016
More Reviews
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  • 玩童无界行者无疆
    5/5Outstanding
    Original Text

    Jianji Noodle Shop, Guangzhou is a popular flavor shop. The price is fair, the environment is good, and the service attitude is very good. Mainly provide a variety of Cantonese pasta. The interior decoration is simple, the tables and chairs are neatly arranged, the taste of the things here is very good, the price is not expensive.

    4
    Posted: Dec 17, 2021
  • zbz_不一样的天空
    5/5Outstanding
    Original Text

    [Environment] Opened 50 years old store, small area, clean and hygienic [Service] service is acceptable, but not lost [Taste] Niuyu Longevity Yifu noodles: fried sauce is made from sweet spicy sauce and half fat and half thin pork belly, pasta and soup bottoms are made on the same day, delicious! Pig intestines fish noodles: noodles fish very slippery, pig fat treatment is very good, tasteful, positive!

    0
    Posted: May 29, 2021
  • _gf***53
    5/5Outstanding
    Original Text

    This noodle shop has been here for a long time. The coarse handle is still relatively stable. I like to eat the fried noodles here. There is a little spicy, the taste is just right, and it is also equipped with a soup. Every time I eat it, it is the same aftertaste.

    0
    Posted: Jul 27, 2020
  • 饿底夫妇
    Original Text

    Look at the Michelin-filled wall to know how high the recognition level is. ~ The aunts here are serving many neighborhood neighbors who have been serving Laoguang for more than three generations. They are like relatives and full of intimacy! ⚠️ Many people have to "take the table". Those who don't know will sit together. Each has their own meals. This is the authentic old Guangtian food culture.✔️ fried sauce and longevity noodles (Yi noodles ✔️ Niuqiang Longevity Yifu noodles ✔️ Pig intestine soup Yi noodles #really fragrant snacks big collection #tast the authentic old brand #local Food you can eat.

    0
    Posted: Feb 28, 2024
  • 胖女巫咿呀
    5/5Outstanding
    Original Text

    To eat food, I have to go to Guangzhou, the authentic, so the second time I went to Guangzhou, I was to eat and drink 😂 When I first came to Guangzhou, I was too supportive after eating, so I passed by the wood. This time I came to have a long heart, and I didn’t eat too much 😁😁. The store in the summer is only a fan. There are still many people after lunch. We are looking for a place closer to the fan. The noodles are divided into large, medium and small, and the noodles are different, so I am not afraid of wasting and can't eat. The environment is so-so, after all, I came here to eat for the taste. After paying, give a small card and find an aunt to get the noodles. The aunts in the store are not too old. I think they are very open, and they are all happy and very good. The beef is fished for longevity Yifu noodles. The beef is quite large. The photos can be seen. It is very tasteful. There is no smell. I like the meat with the tendons. It is very Q. Although the small portion is ordered, it is very affordable. l want to stick to the ground, I want to come to this store to punch in, live in the old city, taste the life of the people, and then go to Guangzhou, I have to come here to find the aunts to eat noodles.

    0
    Posted: Apr 10, 2020
  • 摆渡修行
    5/5Outstanding
    Original Text

    The first time I came to eat Jianji, as a non-professional foodie, I think its home is a bit unexpected, because I was praised by everyone before the very hot Baohua noodle shop I went to eat and felt that the taste was just like that, but the price was the price of the net red store, so I don’t want to go to those so-called stores that are said to be good by everyone. .So I also have a mood of eating at least once to eat. First of all, don't be picky about the dining environment in the store, because the environment will definitely have to increase the price, so the environment can get Michelin 2018, I think it must be because the food is very powerful. I want the fried pork intestine noodles, soup, 16 yuan, the amount of noodles is not a lot, the sauce is quite a lot, the pig intestine is also OK. Its Yi noodles taste very good, not the kind of rotten soft, Yi noodles are particularly tasty, the lobster Yi noodles that go to the hotel to eat are very difficult to eat, this actually broke my prejudice against Yi noodles in the past; It's also delicious, it's a thick sauce with enough pork in it, sweet but not greasy. I think the extra point is its bowl of noodle soup, although from the bowl can not fish things, but a drink will know that soup should be a lot of materials for a long time, not a casual bowl of washing pot water. Overall, if you can eat near there, I will eat again if I pass by next time, but if I go to eat noodles, I won't.

    0
    Posted: May 16, 2020
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