Gramercy Grill Review

We ordered fried duck breast (27 knives), roast chicken breast (26 knives). There were a lot of ingredients: olives, pineapples, pine nuts, carrots, potatoes, broccoli, but the combination didn't have a stunning taste. Gramercy Grill Said to be a high-end western restaurant, but many western restaurants in Vancouver give away their own bread for free, but Gramercy Grill did not.

We went for dinner with good friends and had a great meal. The service was excellent and so was the food. Three of us had the beef tenderloin which was cooked to perfection. The ambiance was very good as well.

i went in for a business meeting with a colleague. we ordered drinks, two appies and shared the marinated olives. i had the cheese sandwich and he had the shrimp with garlic. all was nice portions and nice quantity on the drinks. we sat on the patio and solved the problems of the world. nice service.

We had 22 members of our family gather for a brunch on the day of a family wedding, for which half of our group came in from out of town to attend. Grammercy Grill did a wonderful job! Working with Shauna, we narrowed the normal menu to a group of 5 items so that the kitchen was able to deal with the volume. It all worked so well. Everyone attending loved the food (and Mimosa's)!. The restaurant has a semi-separate section we all sat in so we could relate to each other. Our guests loved the food and service.

It was the worst restaurant meal we have had ever. New ownership is cutting costs but not prices. I was looking forward to my lamb with a Chimichurri sauce and received something tasteless out of a bottle when it is easy to prepare fresh. My dinning companions both ordered pasta with a mushroom sauce. The pasta was still hard and the sauce somehow had the worst fish taste imaginable. It was simply inedible. Thank god for the good recommendation on the wine from the server. They have lost a long time loyal customer.