On the 2nd floor of Dongfenghui, there is actually a cost-effective Cantonese cuisine! At the meal point, I saw a lot of uncles and aunts walking to this place~ Come and try it, it is really right to follow the locals~ White chicken, less fat under the skin, at first glance, it is a healthy chicken! The chicken skin is smooth, the chicken is not bad, their ginger and onion are also fresh, and it is really a monkey praise for sending food! The garlic casserole salmon, the big casserole smells the fragrance when it comes up, the lid is really ritual~ The stuffy pods and garlic make the salmon full of fragrance! The carp cut pieces are very fresh to eat, but there are not many fish bones! The lard residue is raw and fried, the heart is very fresh! The lard residue yyds, the stir-fried vegetables are called a fragrant! Who can think that the vegetable heart is an empty plate drop ... When you eat, come back with a bottle of vitamin milk~ Soy milk is nutritious and healthy, not very sweet! A good partner for protein supplements!