Chinese Globe Restaurant Review

An old Chinese couple opened it, the taste is in line with the Chinese, the only small regret is that there is no air conditioning. It feels no one. The facade is not very eye-catching, very close to the train station, the boss is very easy-going, great

Just across the river from Galle Railway Station, the door seems to have been closed. In fact, there are quite a lot of people inside. After 7 pm, guests are not received. The name sounds very tall, the inside is very ordinary, but the dishes are delicious, especially the rice, very fragrant. Seafood is not like domestic living, they are bought in the morning to put the refrigerator, but it is quite fresh and does not affect the taste. Chen Bo is very good and enthusiastic. We ate two meals there. The price is not expensive and it is recommended!

The Global Hotel is located outside the old city gate of Galle Ancient City. Follow the road to the train station. You can see the long-lost Chinese "Global Hotel" 100 meters along the river next to the station. It is not a meal when you arrive at the hotel. There are not many people. The hotel is not big. There are about 10 tables. I ordered steamed grouper and dried four season beans. The taste is quite delicious, the fish is delicate and delicious, and the four season beans are not lost to domestic restaurants. It can be seen that the cooking materials are from domestic. The boss is from Fujian, humble, and the price of the dishes is not high. The per capita seafood is less than 1600 rupees (including tips), which is equivalent to RMB 80, which is cheap. It feels like crossing a Chinese meal when visiting an ancient city.

The restaurant is Chen Bo and his wife. The things are very delicious. The 40-year-old restaurant has a 100-year-old building with a strong overseas Chinese flavor.

This is a Chinese restaurant, so most of the people who come are Chinese. The store is not big, and it is easy to walk by without paying attention. The boss is Indonesian Chinese, Malay and Cantonese are better than Mandarin. The old couple who ran the restaurant have been in Sri Lanka for more than 18 years, probably because of insufficient staff, they closed early at 8pm and did not do local business. The menu was just one page, we ordered crabs, and the price was 1800 rupees a plate in the season, there were three. The big lobster is priced at 3,000 rupees in the season. The tomato scrambled egg home-cooked dishes are really unbearable to look directly at, there is no way, it is very good to eat out. It is more interesting here that you can see the train as soon as you go out. It is a 10-minute walk from the gate of the fortress area. The traffic is very convenient. By the way, I recommend an old station garment store a few steps away. There are both customized clothing and ready-to-wear women's clothing for sale. Interested friends can go and see! !