At the last meal in Chengdu, my partner and I decided to end the trip in Chengdu with a hot pot. I chose to go to this hot pot restaurant. Although it is already 10 o'clock in the evening, the guests come and go, the waiters are also busy shuttle between the tables, very hot pot atmosphere. Then, in terms of defective products, we ordered a half-pound of hairy belly, so we dont want it! The hairy belly is the standard of Sichuan hot pot. The cover of their home is highly recommended. It only takes a dozen seconds to eat. The entrance is very fragile! We ordered one and didn't have enough, and we had one more. The delicious ones couldn't stop! also ordered the double pepper tyrant beef, which is really spicy to the tip of the tongue. This is marinated. The secret sauce is made to the bottom. After the simmering, every mouth is super satisfied.