Top 8 Shandong Cuisine Restaurants in Yantai - 2024

"😁 In order to have a bowl of sea intestines for rice, I rushed to Yantai for three consecutive meals and three stores. The taste of this one is the most amazing, it is delicious and crying! "Sea sausage fishing rice" Yantai sea sausage does not know why can be so tender, crisp, full of sea sausage and cut finely chopped leeks meet, the strong soup on the stew. The thick and fragrant ingredients are poured on the bacon dumpling rice, the full rice grains are wrapped in soup, and the crispy sea sausage and firewood-scented bacon are delicious in the mouth! This store is compared with the traditional sea sausage rice, and the added bacon smokes the rice with a special fragrance, which is absolutely amazing! "Squid dumplings" a dumpling is bigger than the palm of your hand, the salmon fish dumplings are super fresh, full of fillings, and I eat well to satisfy the "mother mixed vegetables". This is the best mixed vegetables I have ever eaten! Please close your eyes! I don't know why such a home-cooked dish is so delicious! The content is very rich and the key is to taste absolutely. "Jiaodong sea urchin fish ball soup" fish ball soft, mixed with the sweet sea urchin, already very fresh, the soup and leeks pulled the fresh taste of a section, delicious can not stop "tofu" this dish is the signboard of this house, chasing the ingredients "ben flavor". A simple piece of tofu, warm and delicate, mellow. It seems tasteless, but it can be tasted. The store has a lot of sauces to eat, and the tofu brain tastes very good. It is said that this tofu only sells 20 yuan a day. It is best for friends to eat in advance. The boss is very enthusiastic and the service is attentive and thoughtful. There is a large parking lot at the door. Finally, remind me that the amount of food in this store is really invincible. Don't look at the big stomach when ordering."

"Seriously, don't come for people with small appetites, 1-2 Don't come for people to eat, why? There are many varieties in large quantities, and people can't eat a few less, so they are in a hurry. We were 2 people, selected for a long time, and ordered two bowls of noodles and a hot fried. 1️⃣ The family is rich in materials, strong taste, and delicious. It is the main dish in the traditional banquet of Lu cuisine. Because a variety of raw materials are gathered in a plate, it is called "Family Fu". There is a fight with Tianjin's Bazhen tofu. This large plate contains hoof tendons, shrimp, fungus, magnolia slices, quail eggs, chicken nuggets, winter mushrooms, very rich. This dish is divided into small and large portions, only 8 yuan. The fly in the ointment is that the hoof tendons have been fried and they lose their strength. 2️⃣ Fushan ramen must be eaten when you go to Penglai Spring! Fushan ramen is also called Fushan noodles, it has a history of two or three hundred years. It is one of several famous noodles in China. It can be equipped with as many as a dozen kinds of noodles. If you want to eat all of them, it is estimated that it will take several days to eat."

"The sea view is invincible, and eating is invincible and delicious. It is really a very popular sea view restaurant. This is the northeast side of Yantai Laishan District, and the southwest of Haichang Fisherman's Wharf, next to Binhai Road."

"This is a seafood restaurant not far from the beach. The seafood is very fresh and the environment is very good. There are private rooms in the store. The chef makes great dishes. The seafood is in place. We are too full to eat. Can't stop, will come next time"

"This is a local chain brand seafood restaurant. The local boss opened it. The price is good and the customer is not good. This is really satisfying for me. I ordered my favorite shuttle crab. It was too delicious."