San GimignanoFood & drink
San GimignanoFood & drink

Top picks for San Gimignano Food & drink

Discover 16 Food & drink in San Gimignano on Trip.com, updated December 16, 2025, with experiences lasting from 1 to 3 hours. Find the perfect adventure for your day!

From SGD 9.95 per person, with an average total of SGD 61.87. Choose the option that suits your plan.

With 217 verified reviews, Food & drink San Gimignano boast an average rating of 4.6.

This week's most popular Food & drink: "Montefioralle Winery - Tour and Wine Tasting in Chianti", with 40 reviews and a 4.3 rating.

Now on Trip.com: "Visit Best Wineries in Tuscany - Wine Tasting & Tour", a 2-hour adventure in San Gimignano!

The next available day tour departs on December 17, 2025. Book now to secure your spot!

San Gimignano Food & drink usually take about 2 hours — perfect for a relaxed, immersive experience!

100% of San Gimignano Food & drink now offer English-speaking guides

December is perfect for visiting San Gimignano! Choose from Food & drink available day tours, including seasonal hits like Montefioralle Winery - Tour and Wine Tasting in Chianti.

Your trip, worry-free! All day tours are run by licensed suppliers with verified reviews, and many include free cancellation before departure.

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16 results for San Gimignano Food & drink

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Reviews/Trip Moments

Reviews: Visit Best Wineries in Tuscany - Wine Tasting & Tour
Guest User2024-08-02
Lovely and educational experience. Wines and food were tasty, drive to the tasting room is beautiful, and close to San Gimignano. We are not connoisseurs, but thoroughly enjoyed it. Certainly over delivered for the cost. As soon as we entered the tasting room and saw the lovely set up, I knew that there would be a sales pitch at the end. Wines were quite pricey. We left a generous tip and bowed out without an additional purchase. If this is a challenge for you, be prepared to drop some cabbage. Highly recommend the experience.
Reviews: Best Winery with Restaurant and wine tasting from Florence
Guest User2025-10-17
We recently returned from our destination stay at Torciano. This was by far my husband and my trip of a lifetime. Unlike many travelers we met at Torciano’s Hotel Vecchio Asilo, we stayed 9 nights and spent the majority of our time at the winery (aside from day trips to Florence & San Gimignano). We are already planning our return trip in 2026. We started out as tourists and felt we left like members of the family. In what felt like too short a visit, we got to know so many family and staff members who were the primary reason we absolutely loved our trip. Believe it or not, the wine was secondary and the wine is AMAZING. Just to name a few individuals who made our trip special- Alberto, Luciano, Pietro, Lorenzo, Fabrizio, Simone, Amin, Ida, and Mikela. There were more who welcomed us each day and we forgot to get their names. Also, we felt super fortunate to meet Emanuele and Pierluigi of the Giachi family as well, as we were pleasantly surprised when Pierluigi drove us back to the hotel early in our stay! Talk about hands on in the family business and what an honor it was to meet one of the 13 generations of winemakers who is carrying on the family legacy. The wine and food. WOW! Having an extended stay, I think we got to sample almost all the wines produced by Torciano. I can honestly say that we loved almost all of them! What amazed us most was the quality of the wine and minimum sulfites added that we NEVER got a headache and we drank a lot more wine than we care to admit. The superb pairing of wines to food was simply delectable! They even were so accommodating as to switch up the menus so we didn’t get bored with the offerings. As a wanna-be foodie I said I’d hug the chef if I could and they even brought the chef out so I could speak with him!!! The wines, oils, balsamic vinegar etc. are all “must try”! We also enjoyed many of the experiences offered at Torciano and will definitely do them again. We did truffle hunting, a helicopter ride, cooking class and various wine tastings as well as utilized their private drivers to go to Florence and San Gimignano. The hotel was a beautiful, clean, cozy boutique hotel located about a 15 minute walk (or book their shuttle service) to the winery The staff at the hotel were AMAZING and we truly enjoyed the breakfast each morning and the wonderful views outside our room. We will definitely be staying there again too. Our only complaint was the mattress was too hard (and we put that in our feedback). Our advice- spend more than a day and immerse yourselves into the whole experience and take the time to get to know the people behind the amazing wine. You’ll make memories of a lifetime while indulging in the best wine and food you’ve ever had!
Reviews: 5 Wine Tastings in San Gimignano
Guest User2024-08-14
Amazing experience, you build trust with your friends, and you will have a lifetime experience. I extremely recommend this place
Reviews: San Gimignano Romantic Dinner in the Vineyards
Guest User2025-08-11
I found the estate online almost by chance for a mission and a once-in-a-lifetime moment: a marriage proposal. Although we spoke via email and phone, I wasn't familiar with the venue (my fault), so something unexpected could have happened. However, Barbara, first and foremost, and then Lorenzo, who accompanied us during the tasting with Chef Tony, accompanied by violinist Ivan, prepared everything to perfection, making the result incredible. A total of 10 for everything and everyone, a dream location.
Reviews: Truffle Lunch & Hunting Experience in San Gimignano
Guest User2025-10-16
Luca was the perfect host. He allowed for hands-on with the dogs, with the truffles and being able to hike through the woods of Tuscany. I love to cook but, given the shortage of truffles in the United States, I can't say I ever really understood the flavors or anything about them other than what I had seen on TV, so I wanted to get up close and personal with them. This tour was the perfect tour for me, and my wife, who just tagged along, had a great time as well. We ended with lunch at the restaurant with wine tasting, local fare and plenty of dishes served with truffles so I really got a good taste. It was a really great opportunity to see how it all works up close as well as taste lots and lots of truffles to the point that I understand them now and can picture the flavor whenever I see them on some of my favorite cooking programs. I can say that the mystery has been removed for me.
Best Contact Center 2024 - Bronze
Best Contact Center 2024 - Bronze