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Meta Restaurant Review

4.5 /512 Reviews
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三月的生活
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5/5
Original Text
Meta Restaurant located in 1 Keong Saik Road, Singapore 089109, Singapore because this is a Michelin-star restaurant, the price here is completely fair, acceptable, not cheap, but it is worth it. Appetizers are combed biscuits, crisp as if they were fried in the mouth; oysters are a must-order, which is really delicious. It was just the temperature that upset me, it was so cold that someone was distributing blankets to customers at a few tables... got a hint? Just keep it warm!

Meta Restaurant

Posted: Oct 31, 2020
1 person liked this
More Reviews
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  • 健康美丽的芳芳
    5/5Outstanding
    Original Text

    Local friends arranged a small gathering on the first day of my visit, and my friends chose to sit in this restaurant. We chose to sit in the lobby and have a few tables together.

    1
    Posted: Jul 24, 2020
  • travelererer
    5/5Outstanding
    Original Text

    Meta Restaurant, it is a local French restaurant. The environment of the restaurant is full of points. The dishes are also very exquisite. Except for the small portion and not full, there is no problem.

    1
    Posted: Jul 4, 2020
  • Uncle_hey
    5/5Outstanding
    Original Text

    Very exquisite cuisine, the chef is Korean. There are not many Chinese diners in this store, and you can try it if you are interested. Personally feel that the price is not cheap, there are some 2-person packages that can be considered.

    2
    Posted: Mar 20, 2017
  • Kevin
    4/5Excellent
    Original Text

    In Chinatown's small road, the creative dishes, the boss and chef is Korean, it is very handsome, so there are many girls eating, I think the dishes inside are not particularly excellent.

    0
    Posted: Jun 25, 2020
  • 爱喝柠檬茶
    4/5Excellent
    Original Text

    The price is good, but the restaurant only accepts reservations, because it is an open kitchen, but you can sit on the side and see the chef's superb cooking skills. The meal card is all English, but the service will recommend you the fresh ingredients of the day. The style is variable and creative.

    2
    Posted: Jan 26, 2018
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