Today's trip in Osaka is to eat and eat, buy and buy. In the morning, skip breakfast and queue up to eat this beef box lunch. Opened the store at 11 am, and arrived at 10:45 and saw the long queue at the door. This store is a bit difficult to find. Come out at Umeda subway station, first find Hankyu 3rd Street, and then google map navigation. In the underground shopping mall, navigation will only take you to find the neighborhood, and then ask for the way. Anyway, seeing this facade, there are people queued outside. Many of the queues are Smidda, and there are people dragging their luggage, which shows the popularity. We came earlier, and we waited for about 40 minutes to get in. The shop is small, there is only a long bar, which can only accommodate about a dozen guests. The kitchen is also semi-open and can sit on the bar and watch the chef fry the cows throughout the process. In addition to beef box lunch and suxi pot, different beef prices are different, the price is cheaper is Australian cattle, the price is more expensive is Japanese domestic cattle, come here to eat of course, choose domestic cattle. When it is almost time to order food first and then seat, after seating, the meal will be served soon, and the efficiency is quite high. By the way, only cash is accepted here and cannot be swiped. I want a beef rice, 2040yan, rice can choose the size (the size is the same price, the amount of meat is the same), it is recommended that girls order small enough to eat. A box of beef rice with a bowl of miso soup, pickles, tea. The beef is specially selected and the cow. Look at the pink part carefully. You can also see the clear snowflake texture. The meat is juicy and tender, the milk is fragrant, and it feels like an entrance. The rice is also delicious. I especially like to eat Japanese rice. They are all soft and fragrant. Highly recommend here to order the most expensive cattle. Not expensive, good value for money.