Fondue Chongqing Review

I finally ate the long-lost Chongqing spicy hot pot in Paris. The decoration here is still quite in line with the spicy taste, and the taste is really authentic. Maybe some ingredients are not here, but it can be solved.

The beef and balls inside taste very good, there are shrimps, the processing is very clean, but the freshness is generally the same, the bottom of the pot is good, it belongs to the Sichuan standard spicy type, the hair is delicious, very tender.

It is a very excellent restaurant. The taste, the price, the service, and the decoration are there. I went there several times and I will continue.

One of my favorite Chinese hotpot in Paris. Meat was fresh, the hotpot soup was authentic. Just the waiter forgot some of what we ordered, and we waited for a long time.

Food was delicious and a fun experience, but the service was very slow (and they ran out of rice)! Also, be warned, "lightly spicy" was actually VERY spicy for the soup.

Very tasty well ai rated and good atmosphere. Love the iPads for ordering. Good value for the price with a small group of friends (5 person for €135)

It is also very difficult to eat a Chinese hot pot in a foreign country. The fakes in this store are still relatively fresh.