The environment is unique, with the cultural restaurant with the background of Tianlong Babu. The door is very retro, the door is Lingbo Weibu, and the yard is painted by the fairy sister. The clerk is wearing ancient clothes, so beautiful and greasy, and the key attitude is so good. The dishes are also very favorite. I ordered the signature dish diving dragon and water fish. The fish meat is fresh and delicious. There is also bamboo rice, this is really not eaten before, very novel. The glutinous rice has added ham.