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Da Hu Chun (Middle Sichuan Road) Review

4.6 /5908 Reviews
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热带的鱼
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5/5
Original Text
Because I lived in Waldorf, I walked for 5 minutes to this big pot spring head office. Old Shanghai people know that this fried, very delicious and not greasy, and the price is reasonable. The single and double stalls retain the taste of childhood, and I miss it very much. Only the pastry skin is a little thicker, the core is still good, miss the past past past...

Da Hu Chun (Middle Sichuan Road)

Posted: Aug 16, 2020
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  • 寂寞的西瓜
    4/5Excellent
    Original Text

    Speaking of various snacks in wuli Shanghai, raw fried will definitely not be absent, and the 91 years have always adhered to the Qingshui style [Dahuchun (Sichuan Middle Road Store)], which is full of old Shanghai traditional taste! 👉 The unique whole fermented noodles, almost without adding frozen skin, constitute the iconic taste of Dahuchun. 👉 I love the crispy half-fermented part of [Dongtaixiang], and I also love the softness of [Dahuchun] full fermentation. 👉 Take a bite, don't worry about the greasy and greasy fried juice, some are just the fresh and sweet juicy feeling of meat filling. 👉 Sichuan Middle Road Store as the main store of [Dahuchun], whether it is the attitude of the cashier aunt or the environment of the store, it is better than other branches.

    4
    Posted: Mar 9, 2023
  • artistfx1118
    4/5Excellent
    Original Text

    Crab powder is very fragrant, with the fresh taste of crab powder, crab powder and meat mixed foie gras fried The taste is very unique, different taste, foie gras is very soft in the mouth, and the combination of meat makes the raw fried in the mouth taste very layered shrimp meat fried in the filling There are large shrimps, The taste can also be fresh meat fried in the most traditional fried beef curry vermicelli soup has curry taste, there is a small amount of beef, slightly sweet, taste is a bit strange, different feeling Fresh shrimp small wontons A bit salty, taste can also [mint] Environment: relatively simple, not very big [service bell] Service: OK, Order your own food

    1
    Posted: Jan 11, 2023
  • 大老鼠格蕾丝
    4/5Excellent
    Original Text

    After watching the exhibition at Dongyi Art Museum, I went to eat on Sichuan Middle Road, which was very close in the past. I used to eat once when I was working on the Bund, but I should not come back later. It was still early, and there were more vacancies in the store. I was alone and quickly occupied the small table at the door. The group bought a set meal of fresh meat prawns and curry beef vermicelli soup, just to eat. Dahuchun, as a time-honored brand in Shanghai, is now a little bit down, and the popularity can't catch up with another one. The skin of the whole hair is his characteristic of his family. Although there is no soup in the inner sink, I think it is still delicious.

    2
    Posted: Nov 6, 2022
  • 陈泽老师
    5/5Outstanding
    Original Text

    Very good, I have been there twice in Shanghai, it tastes good, the store environment is pleasant

    1
    Posted: Nov 17, 2023
  • _We***06
    5/5Outstanding
    Original Text

    Attentive service, thoughtful planning, able to lead by example, for the sake of customers!

    0
    Posted: Feb 23, 2024
  • 唐卡丘
    Original Text

    Dahuchun is a time-honored deli that began in 1932 and is famous for its unique water-based fried. Under the turbulent historical background, Dahuchun (Yunnan South Road Store) Dahuchun broke out in Shanghai in a world of meat cores and half-fat noodles, and the advantages of the sincerity of the meat core, the crispness of the noodles, and the skin toughness of the noodles, became the representative of Haipai products. The fried characteristics of the large pot spring are that the meat filling is tight, the soup is small, the skin is moderately thick, the bottom is slightly thicker, and the meat filling is sweet and not greasy. Although the fried practice of the large pot spring did not completely copy the characteristics of the thin filling of the skin of the large pot spring and the rich soup, its clear water fried positioning is ingenious, and has been continued to this day, becoming a major feature of the large pot spring. [Rainbow][Rainbow][Rainbow] In addition to raw fried, Dahuchun has many other delicious dishes. First of all, Dahuchun's crab shell yellow and curry beef soup are also loved by customers. Crab shell yellow is a crispy and aromatic snack, and each bite can taste the delicious and unique seasoning of crab meat. Curry beef soup is a strong and mellow soup, beef stew is softly cooked, with the spicy taste of curry, people have a endless aftertaste. Secondly, the shrimp crab powder of the big pot spring is also a popular dish. These two dishes are mainly made of high-quality pork and whole shrimps that are removed from the shrimp line. The taste is delicious and slightly sweet, which is a favorite taste of Shanghainese. In general, the big pot spring is not only well fried, but other dishes are also delicious and worth a try. Whether it is breakfast, lunch or dinner, Dahuchun can provide you with a variety of food choices. Dahuchun has many branches in Shanghai, this time to go to the main store: located at 136 Sichuan Middle Road. Please note that the above address may vary with time and the store's operating conditions. Before you plan to visit, it is recommended to confirm the accuracy of the address. You can check it through the official website, customer service phone number or map app.

    0
    Posted: Apr 28, 2024
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