Evelyn and Juan were great. The croquetas de cochinillo are fantastic, especially with a glass of Rioja. The wine cut through the richness perfectly. A bit pricey for the portion, but that pairing made it worthwhile.

They recommended us some house specialties and the portion sizes, even if it meant that we order less. The price is good, with fresh products and nice ambient.

Been coming here for years, and that French toast dessert is still the reason. It&rsquo;s huge, you have to wait a bit, but the orujo sauce with the ice cream&hellip; just hits the spot every time. My go-to finish.

The view of the bay and the C&iacute;es Islands from here is just unreal. Had a lovely lunch watching the boats go by. It&#39;s the kind of spot that makes a simple meal feel special.

Been here a few times. The octopus pizza is solid, good crust. Tacos are decent too. Nice to sit outside and look at the water. It&#39;s a bit pricey for what you get, but the view helps.

The squid croquettes were the standout. Perfectly crisp outside, creamy and savory inside with real pieces of squid. The coffee was decent, but those croquettes were the reason I&#39;d go back.

The homemade burger patty was juicy and well-seasoned. The bun was fresh, held together nicely. For the price, it&#39;s a solid burger. The terrace is nice, but honestly, I&#39;m just here for the food.

Been coming here for years. The seafood is always so fresh, the quality never drops. Had the grilled octopus again last night, just as good as the first time. That&#39;s why I keep coming back.

Nice quiet spot by the park. The terrace is perfect for a relaxed lunch. Saw a few families, kids running around on the grass while parents ate. Food was decent, nothing fancy. A bit pricey for what you get, but the location is hard to beat.

The chef&#39;s salad was fresh and generous, with a nice mix of textures. The fried eggs with chorizo were cooked perfectly, the yolk was still runny. The owner stopped by our table, very friendly. A solid, comforting meal.

Walked in without a booking and got a table right away. The owner checked on us a few times, which was nice. The staff were really friendly and made the whole meal feel relaxed.

The tasting menu was a journey through Galicia and the Atlantic Ocean, featuring exceptional tastes and textures. The outdoor dining area added to the overall enjoyment of the meal.

The black rice with squid was the standout. Packed with flavor and the squid was cooked just right. Beef croquettes were good too, crispy outside, creamy inside. Portions are huge, honestly couldn&#39;t finish it all.

Nice little spot, quiet and cozy. Had the seafood paella, the rice was cooked just right, not too dry. The vibe is good for a relaxed dinner. They were kind enough to let me charge my phone, which was a lifesaver.

Took a bit of finding, but glad we did. That Enferno Pizza was the star of the show - the crust had this perfect char, and the spicy salami was just right. 😋 Friendly staff, too.

The Padr&oacute;n peppers were spot on, blistered just right. Calamari was tender, not rubbery. Portions are huge for what you pay, honestly. Couldn&#39;t finish my plate.

The fried squid and sole were spot on &ndash; juicy, not rubbery at all. The staff was really nice about a little mix-up with our dessert order, sorted it out quickly. Good to see that attention to detail.

The mixed grill is a solid choice. The meat quality is good, cooked as requested.

Service was on point even though they seemed short-staffed. It was packed, but our waiter was calm and checked in at the right times. No one felt rushed or forgotten.

Great little spot. The wine selection is lovely, and the couple of tapas we had were solid. Not the most traditional, but they use nice local ingredients.

The seafood is incredibly fresh and the menu changes with the seasons. I really appreciate that.

The grilled cod was spot on, flaky and moist. The real star was the house white they suggested &ndash; a crisp Albari&ntilde;o that cut through the richness perfectly. Friendly staff, and that beach view? Hard to beat. A solid evening.

Came for drinks with friends. The free tapa with each order is a nice touch, makes you want to stay for another round. Tried the marinated ribs, they were really good, tender and flavorful. A solid choice for a casual evening.

The swordfish portion was huge, honestly could have shared it. The glazed rib was fine, but for the price, I expected more wow factor. Ended up with leftovers, which is rare for me!

The tiramisu was really nice, but that Manchego cheesecake? Wow. First time trying something like that. You can tell they put thought into it.

The black rice was the standout. The rice itself had a perfect bite, not mushy at all, and the squid ink flavor was deep without being fishy. The croquettes were good, especially the ham one, but the rice is what I&#39;ll remember.

The clams in marinara sauce were so good, I&#39;m still thinking about them.

Nice space, and the cakes are top-notch. I ended up buying a few of their artisanal products to take home.

The seafood dishes were fresh and well-prepared. Portions are reasonable for the price.

Planning a O Salnes trip? Discover the best restaurants in O Salnes with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in O Salnes

O aserradero

Balcon de Floreano

Restaurante Misturas Taperia

Asador Luis Kabalo

Terraza del Mar

Restaurante Casa Alvarito

Jaco's bar

Taberna A Laxeira

O Fontana

Café Bar Ixo

Casa Rosal

Mesón Miro

Yayo Daporta

El Rincon de Roberto

Meson do Mar

PizzaMeu

Buras

Compostela

Asador O Xoto

Casa Abel

Dona Tapa

Casa Bóveda

Bar Brisa

La Portonovesa

Michaels restaurante

Casa da Barrosa

Cova de Ons

A Solaina

Pasteleria Campana

Taberna Do Trasno