Next to the hot spring hotel (50 meters south of the hot spring hotel)
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What travelers say:
The hot spring chicken tastes delicious. It is raised by the boss himself. It is directly used for hot spring water. It is cooked and eaten. It is delicious to cook with only ginger, wine and red dates. The vegetables are picked from the ground behind the house, and the hot spring ♨️ is cleaned and the pot is delicious. The boss and the proprietress are very enthusiastic. Although it is a store opened in a tin room, there is a kitchen experience. Unfortunately, I didn't eat tofu salmon, but I tasted the ink rice grown by the proprietress. The rice smelled strong and packed.