[Environment] Where to swim, laugh into friends&#39; private kitchens, a flower and a leaf are love, food and wine are full of pride. [Taste] The buffet is very good and the taste is good. [Service] closes in time.

FuZi Zhu Restaurant (Four Seasons Hotel)

At present, I think the best Cantonese restaurant in Shenzhen&#39;s high-end hotel has so far been able to remember the chef&#39;s fried rice. It can be said that no matter which dish is ordered, there is no thunder point. Not only exquisite and innovative, but also retains Cantonese cuisine. It is the first choice for business or friends and family gatherings.

Trip Gourmet Awards

#8 of Fine Dining  in Shenzhen

Walking from Zhongshen Garden Building (11:59 👣), arriving at Jiayuan (12:22 noon), the location is excellent! The decoration style is atmospheric. The restaurant has rich dishes (crispy sea cucumbers and heart dry abalone) and the taste is very good ❗️ and the service is thoughtful. Household branch (214 Wenmu) 10 thinking N86/♨️🍷🐟❗️

#4 of Fine Dining  in Shenzhen

It feels very good. First of all, the service attitude is really good. It will also take guests to visit. The kitchen can be seen. You can eat at ease. The price is definitely expensive, but it is not to save money to eat here. French food

2024 Asia 100 - Fine Dining 

💥 I heard that the Four Seasons Hotel has created a new high-end atmosphere Japanese restaurant. It can be said that the Japanese food industry is a rare free time to meet two or three friends to enjoy the lady-level life.🙋 It can be said that the experience is bursting, the high-end environment ➕ Delicious ingredients are all pinched [OK] 💥 As soon as I stepped into the restaurant, I was deeply shocked by the environment here. It was super spacious and retro. Whether it was the furnishings and decorations, it was orderly. Whether it was a private business district or an atmosphere-sensual couple area, it was arranged properly. There are also private rooms and teppanyaki. It can be said that the overall service is The quality and quality are all leveraged online 🤘🏼👉 The mountain and seafood here are precious and delicious. The chef carefully produces and produces 👏 using delicious ingredients ➕ creative ideas. Every one is a boutique work ‼ The experience of eating the whole menu is very good! It can reflect the high level of Japanese food in the hotel. Many very creative dishes in Japan. The famous Jiuhua fish is really delicious. The meat is very good. The first time I ate this fish precious ingredients, Teppanyaki. This dish can be said to be one of the signatures of the restaurant. Using high-end delicious meat, I chose the most essence part. It can be said that the taste is very Q-flick and soft, and the chewing strength is full. The chef recommended the single sashimi platter on the same day. This single sashimi platter is my favorite. The sashimi freshness is very tasty. And the value is also very high [color] Matcha ice cream Barfi super rich dessert 🍧 is very suitable for enjoying after dinner, eating a very refreshing, sweet and not greasy taste, super greasy 🙌 and delicious matcha 🍵 and Japanese fruit is really cute and beautiful and delicious 😋👉 come here no You can only enjoy a lot of limited food, and you can also take beautiful photos. Every dish is very exquisite. Taking pictures is all a blockbuster.

[Mint] Environment: In Futian District, upstairs in Ping An Financial Center, Shenzhen&#39;s super-first-line business district, the flow of people is also endless, the delicious is always the staff, the wine is not afraid of the deep alley, people come like people, look forward to today&#39;s dinner cool ～ Gold crispy squid This is a must-order meal , although the weight is small, but exquisite and delicious, small hidden in the forest, delicious crispy skin pigeon, the taste of the juice is like seeing a waterfall, flying straight down 3,000 feet, how can it not be delicious Sha Garlic Pea Noodle Classic Taizhou snacks, The taste of powdered powder, a stunning meal, a half-day-rise Yanjia roasted salmon This is also a more famous meal. The combination of salmon and rice cakes is very good. A home-cooked dish, flying into the ordinary people&#39;s home, very good honey juice sweet potatoes I remember when I was a child. How can you have such a taste when digging sweet potatoes in the ground? It&rsquo;s like eating snow and ice flowers, Linghan opens alone. In the menu, although not so gorgeous, it&rsquo;s unique. Chicken longitudinal fungus mixed with spicy seedlings. Come to the side dishes, spring comes, Food season ～ Osmanthus Longan Chicken Head Rice Can not recall Jiangnan, Jiangnan Water Town&#39;s dishes, delicious and refreshing, recall Jiangnan Misty Rain [Service Bell] Service: Changji Xiting Sun Twilight, I don&#39;t know the way back, the service is very good, people linger, come here, really is the scorpion flying sky, Wangfeng rests, A great experience cool ～

Excellent Chinese canton cuisine in Shenzhen nicest hotel location.

#8 of Restaurants for Views & Experiences in Shenzhen

【环境】落花踏尽游何处，笑入友人私厨中一花一叶皆是爱，美食美酒尽豪情。【口味】自助餐里面很赞的，口味不错。【服务】收盘及时。

环境超级赞！菜品还好，点的鸡胸肉吃起来有些干。不过饮品可以免费续杯，赞！我其实点的是猪颈肉，工作人员下错单了。。。我们这桌点了2份猪颈肉、1份鸡胸肉，全上了鸡胸肉。。。

The environment is superb! The dishes are okay, the chicken breasts ordered are a bit dry. But the drink can be refilled for free, praise! I actually ordered pig neck meat, and the staff placed the wrong order. . . We ordered 2 pig neck meat and 1 chicken breast at this table, all on chicken breast. . .

这是四季酒店里另一家餐厅&mdash;&mdash;馥餐厅，装饰典雅，现代风格和中国传统格调相结合，是晚餐的绝佳选择。 晚上馥餐厅提供海鲜自助，食材种类丰富，寿司生蚝龙虾，林林种种，一应俱全。    海鲜的分类和摆放井井有条，很容易就能找到自己心仪的食材。用来摆放海鲜的竹簸箕很讨喜，南海风情扑面而来。 龙虾个头都很大，喜欢海鲜的小伙伴们是不是蠢蠢欲动啦~~ 寿司和刺身大爱，足够新鲜的海鲜食材配上Q弹的米饭，每一口都是享受。个人认为吃海鲜还是自助比较爽快，尤其是对于喜欢刺身的人来说，性价比很高~ 甜点区更是玲琅满目，可爱的糕点看起来都很诱人，选择困难症表示恨不得每种都来一块~哈哈 酸甜可口颜色娇嫩欲滴的草莓慕斯深得我心！ 这道甜点是不是很有中式风情呢？顶层的纹路就像中国鼓楼的红墙，而绿色的装饰就像青竹和绿瓦，十分别致。 作为草莓控，看到这道镶嵌了巧克力樱花的甜点，自然忍不住要来一份~ 除了各式精美的蛋糕点心，这里还接受特色蛋糕的定制，小黄人和大白跑出来卖萌啦~美味的翻糖蛋糕实在太可爱！

This is another restaurant in the Four Seasons Hotel, the restaurant, elegantly decorated, modern style and Chinese traditional style, is a great choice for dinner. In the evening, the restaurant provides seafood buffet, a wide variety of ingredients, sushi oyster lobster, forest, all kinds of. The classification and placement of seafood are well organized, and it is easy to find your favorite ingredients. The bamboo rafts used to place seafood are very pleasing, and the South China Sea style is coming. The lobsters are very big, and the friends who like seafood are not stupid to move~~ Sushi and sashimi love, fresh enough seafood ingredients with Q-pop rice, every mouthful is enjoyed. Personally think that eating seafood or self-service is more refreshing, especially for people who like sashimi, the price is very high~ The dessert area is even more exquisite, the cute pastries look very attractive, and the choice of difficulties means that I can&#39;t wait for each one~ Haha sweet and sour color The delicate strawberry mousse won my heart! Is this dessert very Chinese? The top layer of the pattern is like the red wall of the Chinese Drum Tower, and the green decoration is like green bamboo and green tiles, very chic. As a strawberry control, seeing this dessert set with chocolate cherry blossoms, naturally can&#39;t help but come to a~ In addition to all kinds of exquisite cake snacks, here also accepts the customization of special cakes, small yellow people and big white run out to sell cute~ delicious flipping cakes are so cute!

住酒店，吃的自助早餐。用餐环境很不错，有些台子是有独立隔间的。菜品绝对够新鲜，服务也一级棒。

Stay at the hotel and eat buffet breakfast. The dining environment is very good, some tables have separate compartments. The dishes are absolutely fresh enough and the service is excellent.

住酒店，吃的自助早餐很不错，中西合璧，菜式也够新鲜。

Staying at the hotel, the buffet breakfast was very good, the Chinese and Western combination, the dishes were fresh enough.

FuZi Zhu Restaurant (Four Seasons Hotel)

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