Omnivore

Super cheap but delicious. I think it&#39;s better than the filet grill&eacute; ordered by my colleagues than the Palm Camayenne . We are both a point ripeness, but he is a little more tender than mine. I actually prefer to eat my slightly older potato chips and 🥗 which are also very delicious 😋 and his peppers 🌶️ are spicy. The cakes and potatoes made by the chef this morning are super like college restaurants. The chef has to make us fat [haha]

I came to eat moishes steakhouse with expectations, and the result was quite dissatisfied. St.laurant has so many meals that this is very expensive, but the service is very general, and such expensive steak has no seasoning, so I actually gave me HP sause. [Anger][Anger][Anger][Anger]

Montreal&#39;s dolphin bone ramen noodles, Yokato Yokabai Ramen, fragrant soup, choose less salt and light mouth, too delicious, too much meat to eat, and sake ice cream, suddenly remembered to recommend several delicious Montreal stores, come here to play There is a choice [squeeze] ​

This is Montreal&#39;s first breakfast shop, which has been a long line of mornings for more than 70 years and is hot every weekend. Highly recommend the signature &quot;Beauty&#39;s Special&quot; here, authentic bagel with fragrant cream cheese, filling full of smoked salmon, onions and tomatoes, plus a glass of freshly squeezed orange juice, immediately wake your stomach. ​

The warm color decoration makes people feel very relaxed. Although the seat is a bit crowded, the menu often changes. It mainly depends on what ingredients are there on the day. Personally, it is still in the groping stage. The level of the dish is a bit different. The fried zucchini flower yogurt sauce is very fresh and interesting. The morel sheep in the garlic clom. The salty belly bacteria can&#39;t be lowered, making people suspect that the chef&#39;s hand is shaking, wasting the lamb belly fungus fried duck breast is very good, just right half-cooked, with caramelized cipollini onion and sweet and sour Gastrique (French caramel sour sauce), all tastes are very balanced. In addition to Canis&#39;s previous duck for two a few years ago, Dreyfus&#39; duck can rank Toronto second in my heart. The ingredients are good, but it is not ruled out that it is possible to step on thunder, and it still takes time to observe.

Omnivore

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