https://sg.trip.com/travel-guide/foods/macau-39/restaurants/4/
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Best Restaurants in April in Macau (Updated 2024)
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28. Chiado Portuguese Restaurant
4.8
/5
37 Reviews
SGD75
Western-style
Open Late
思思賢 Chill My Babe
A Culinary Delight at Chiado: Modern Portuguese CuisineAt Chiado, owned by celebrity chef Henrique Sá Pessoa, I experienced an amazing dining adventure. The modern presentation of Portuguese cuisine was a true delight. The seafood dishes boasted incredible flavors, while the lamb was cooked to perfection, juicy and tender. The dessert, particularly the chocolate bomb, was excellent, with a well-balanced blend of bitterness and sweetness, enhanced by a surprising touch of sea salt. The service was commendable, with a wide selection of both alcoholic and non-alcoholic beverages available. I highly recommend Chiado for its exceptional dining experience that combines tradition with innovation. Chef Henrique Sá Pessoa's expertise shines through in every aspect, making this restaurant a must-visit destination for food enthusiasts.
29. Chun
#9 of Local Restaurants in Macau
5
/5
11 Reviews
SGD89
Cantonese Cuisine
有时差的猫
The store is in the lobby on the first floor of MGM in Meishi, which is very easy to find. Due to the epidemic, there are very few guests, and the attendance rate is about 20%. According to the waiter, when there is no epidemic, there is an appointment at noon and evening, or there is no place at all. This is a modified Cantonese restaurant, combined with some Western food practices, people feel a special flavor. Personally like this style of Chinese and Western combination. In addition, I have to praise the service level of the restaurant, which is really meticulous and polite. Next time I go to Macau, I will definitely come to this store.
30. Yi Yan Tang Dessert
#18 of Light Bites in Macau
4.6
/5
34 Reviews
SGD10
Bakery
Cantonese Dessert Shops
Afternoon Tea
自由女神Min
Going to eat and adding shark fins, my friends are in line and I will go around the nearby street. I saw such a dessert shop after a few steps. The seats are also full, small and warm. So I bought a few shark fin egg tarts and took them away to share with my friends. The taste is really good, soft and delicious, not sweet at all. Recommend friends to try it!
31. THE 8
#7 of Fine Dining in Macau
4.6
/5
151 Reviews
SGD136
Cantonese Cuisine
Xiao.YX
Shade share this year's Michelin Samsung "Goldfish·8" appetizer of XQ sauce blue angel shrimp goldfish stew, black truffle emerald lobster stew ginger bud black dolphin fork roast rice noodles, French foie gras money chicken crispy fragrant roast bun, golden garlic emerald star spot ball Japan A5 and beef and western vegetable rolls presented dessert egg tart filling Very full, very delicious, this hand-shaped tableware and water curtain door especially like
32. 錦記牛雜
#7 of Light Bites in Macau
5
/5
6 Reviews
SGD8
Snacks
_We***16
I eat it once every time before the epidemic. It’s not expensive to eat in Macau recently. I’m still familiar with the old taste. The boss is still as enthusiastic as before, saying hello to every old friend who has not seen for a long time, hehe.
33. Beverly Seafood Restaurant
4.2
/5
26 Reviews
SGD54
Cantonese Cuisine
Open Late
cparissh
There is an aquarium at the door, so the seafood inside is lively and fresh. I ordered a sea fish steamed loofah. I didn't expect the loofah next to it to be so delicious. Seafood winter melon is also delicious.
34. 新好財運海鮮火鍋飯店-好景軒
#13 of Local Restaurants in Macau
5
/5
1 Reviews
SGD195
Hot Pot
Open Late
M24***21
Restaurant near Macau Fisherman's Wharf, service is very good and intimate
35. mezza9 Macau
4.7
/5
33 Reviews
SGD120
Buffet
hi yip
The only instant seafood restaurant in Macau for the time being, there must be a price to be ordered a few months ago: expensive ...., but the corresponding cooked seafood and service are reasonable prices: there are different seafood that can be made immediately, and there are various different practices to taste. The dessert of coconut king caramel cloth ... you can be full. To eat, the disadvantage is that the dragon and tiger spots of the fish may be 1 piece with bone part and one cheekbone is more than you. The dishes are very fresh and crisp. There are several practices. Service: it is first-class, for example, the cooked seafood you call is slow for a long time and has not arrived ... You can ask the waiter to chase it and it will come soon. There is also a waiter or manager to explain and apologize for the reason that the food is late. The waiter also asked the guests if there is any service and the quality of the food. The disadvantage is that when the cooked seafood is placed, the waiter only writes down the order with his hand. There is a chance to miss the order.
36. SICHUAN MOON
4.9
/5
31 Reviews
SGD510
Szechuan Cuisine
kun leong
gogogo! ! ! Good food! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! !
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