It is a very popular chain restaurant in Guiyang. The store decoration is quite satisfactory, and it is the appearance of a normal chain restaurant. The waiters are very young, the service level is online, the price is fair, and the fish soup is good.

Trip Gourmet Awards 2023

黔渔翁豆花渎鱼(喷水池店)

A famous local restaurant is a chain of sour soup fish is very delicious. 3 people chose a river group with more than 3 pounds. There are also other fish to choose. Many local specialty snacks are worth eating once.

Trip Gourmet Awards

Top 20 Local Restaurants

The taste of the new big new home hot pot in the city is really good. The bottom of the pot made of bean rice and bacon is not so salty. The bean rice adds the fragrance of bacon. It is no problem to have three bowls of rice. The mood is great.

🌟 [Dirty] ordered three cups, and the best impression I had was Dirty. When I brought it up, I was very surprised with two biscuits. This cool and not too cold coffee is indeed very suitable for the humid and sultry Guiyang. 🌟 [Latte] In addition to the beautiful pull flowers, the taste is balanced, and the impression is not deep. 🌟 [Raizi cheesecake] The cheese content is not a lot, one piece is not big, but I have played all over Guizhou for so many days, and finally I ate a Western dessert, which was slightly touched. 📝 Note tips: This boutique coffee is supported by a well-known barista, and the reputation in Guiyang is also one of the best. The environment is rich in product lines, and this one is one of the must-check cafes in Guizhou.

Eat authentic rice tofu before the shop, you can experience the characteristics that are not elsewhere: large pots of soup, self-simmering. Rich ingredients, pouring a strong vinegar fragrance, slightly spicy and sour sweetness collide in the mouth, wonderful.

📍 Huaxi Wangji beef noodles and rice noodles are very soft, the beef grains are rotten, and the crisp whistle and beef tendons are added. The taste is rich. The beef in the soup is very rich but not salty. It is slightly more oil. It is recommended to ask the master to skim some oil when adding soup. Fresh meat cakes are very delicious! The cake crust is very fluffy and soft, and the meat filling is fresh and seasoned. Recommended index: ⭐️⭐️⭐️⭐️⭐️📍 Social beef noodles specially selected acid powder and regular rice noodles for comparison. The acid powder is broken without elasticity and has a faint fermentation sour taste. In contrast, I prefer regular rice noodles. The beef flavor of this soup is not as strong as Wang Ji, but the pepper and numb taste is more prominent, and the side dishes are different. It is sauerkraut. Both rice noodles are good, depending on personal preference. Recommended index: ⭐️⭐️⭐️⭐️📍 Zunyi characteristic Wang Qi Songpot Basong Pot Bar Bari added a small piece of oysters and sweet/salted bean powder, while eating the hot pot bar thin crispy soft and sticky, the most recommended salty and sweet mixed taste, sweet and salty are very restrained, but let the taste be more composite. Eat with potato oysters, crispy oysters taste comparison upgrade is very recommended! Recommended index: ⭐️⭐️⭐️⭐️⭐️📍 Yu Niang crispy potato oysters potato oysters thin outer skin, soft inside, ingredients optional, spicy seeds are very fragrant but spicy, you can&#39;t eat spicy ones carefully. Hidden eating is sandwiched in the pot, with 1+1 greater than 2 effect. Recommended index: ⭐️⭐️⭐️⭐️⭐️📍 Aunt Huang wanted to buy net red hair auntie glutinous rice, and bought Huang Auntie in the same location when I went late. The glutinous rice itself was very chewy. After the soy sauce lard seasoning, it was more oily and salty, plus crispy whistled sour radish potato shredded rice and other side dishes, the taste was rich. Mid-range lovers must try! Recommended index: ⭐️⭐️⭐️⭐️⭐️📍 Anshun traditional dumpling bag likes to break the dumpling bag itself of the dumpling bag, bought three fresh (fresh meat + bean paste salty and sweet combination), flower ham, mushroom braised meat and Yinzi (like Suzi), in addition to the three fresh is more special, several other fillings are not very prominent. Recommended index: ⭐️⭐️⭐️⭐️📍 Laoqi Intestinal Wang Noodles bought a broken dumpling bag and found that a local people also had a lot of intestinal Wang Noodles. I tried it and there was a surprise. The red oil is very fragrant but it is too greasy to drink directly. The soup under the blow is very delicious. The noodles are similar to bamboo noodles. It is very smooth and smooth. The large intestine blood is delicious. recommend! Recommended index: ⭐️⭐️⭐️⭐️⭐️📍 Jiangjia Changwang noodles Jiangjia&#39;s overall aroma is more strong, but the spicy chicken is not as good as the old seven, the soup base and the noodles are not much different, I personally prefer the old seven, friends prefer the Jiangjia recommendation index: ⭐️⭐️⭐️⭐️⭐️📍 Xiaoli Shuli Li cake chestnut cake filling is very sufficient, and the taste is delicate, Hot eating the outer skin crispy and the inner filling is dense, which is delicious beyond expectations. It is the ceiling of chestnut cakes that have been eaten at present. The most recommended salty mouth recommendation index: ⭐️⭐️⭐️⭐️⭐️📍 But the authentic yellow sugar bowl bait cake bowl bait cake is similar to hair cakes. The taste is squat. The brown sugar buns are full of stuffing, and the buns themselves are nothing special. You can try it when you pass by, but there is no need to run it. Recommended index: ⭐️⭐️⭐️ #Guiyang Food #Guiyang Tourism

Silk doll is a famous brand among Guizhou snacks. Nanguo Huajin is the same family. The most queued is his house. It is the doll&#39;s rice skin. Now the price has increased, 20 yuan a piece, her house, burst milk tofu, roasted eggplant are delicious.

算是贵阳很有人气的一家连锁餐厅了 店面装修中规中矩，是正常连锁餐厅的样子。服务员都很年轻，服务水准在线，价格公道，鱼汤不错。

带着家里的孩子去了喷水池玩耍，这家店是贵州菜，这家的菜口味还算可以的，人均才五六十的价格。我觉得还真的挺划算的一家店呢。

I took my children to the fountain to play. This store is Guizhou cuisine. The taste of this dish is not bad, and the price is only fifty or sixty per capita. I think it is really a good deal.

应该是当地很有名的一家餐厅，很多人推荐当地美食的时候都会说，到贵阳怎么能不吃黔渔翁，于是我来了。到他们家吃饭记得提前看看能不能取号，不然饭点儿是会需要等位的。不过这家店附近不远处还有一家分店，有的时候店里会引导客人分流到另一家店去用餐，打车就是个起步价，还是挺近的。这家里面的空间也不算特别大，店员也显得比较忙碌，偶有照顾不过来的情况，倒也无伤大雅。套餐里默认配的是黄辣丁，那个锅底的味道确实还挺香的，鱼也还是比较入味的，吃多了咸~里面还有豆腐，都挺下饭的。那个小圆子，里面是红糖醪糟，口感有点粘，味道还可以，也不会太甜。素拌三样菜是最不期待的，但却是最惊喜的哈哈哈，里面的菜花和藕都挺好吃的~还点了一份辣子鸡吃，跟川味的那种不太一样，肉还真是挺多的，不会很辣，但是比较油~算是比较有特色的，值得一吃，整体服务也还算不错，就是翻台速度不算快，等位还是要等一等的~

It should be a very famous local restaurant. Many people recommend local food and say that how can you not eat fishermen in Guiyang, so I came. Remember to see if you can pick up the number in advance when you eat at their house, otherwise you will need to wait for the meal. However, there is a branch not far from this store. Sometimes the store will guide guests to divert to another store to eat. The taxi is a starting price, which is quite close. The space in this house is not particularly large, the clerk also seems to be busy, occasionally can not take care of the situation, but also harmless. The default in the package is yellow spicy ding, the taste of the bottom of the pot is really quite fragrant, the fish is still more flavorful, eat more salty~ there is tofu inside, they are quite eaten. The small round, the inside is brown sugar glutinous, the taste is a bit sticky, the taste is OK, not too sweet. The three kinds of vegetables are the least expected, but it is the most pleasant hahaha, the cauliflower and the bamboo shoots inside are very delicious~ I also ordered a spicy chicken to eat, which is not the same as the Sichuan flavor. The meat is really quite a lot, not very spicy, but it is more oily~ It is more distinctive and worth eating. The overall service is not bad, that is, the speed of the turnover is not fast, and the waiting position still has to wait~

📍黔菜📍详细地址：美食之旅第八站：贵州站！🌟亮点特色：黔菜以酸辣麻为主。✅必体验：辣子鸡是用炒的，火锅主打酸辣的。👎最不推荐：折耳根这玩意儿，怎么会有人爱吃？🍲菜品推荐：特色小吃有&ldquo;丝娃娃&rdquo;，&ldquo;豆腐圆子&rdquo;，&ldquo;米豆腐&rdquo;，&ldquo;玫瑰冰粉&rdquo;，&ldquo;肠旺面&rdquo;，&ldquo;糕粑稀饭&rdquo;，&ldquo;香酥鸭&rdquo;...吃的东西蛮多，但不太适合我的口味，像小伙伴说的，食之无味，丢之可惜，走了，下一站，湘菜！📍餐厅推荐：黔大叔大牌档📍餐厅推荐：黔渔翁豆花渎鱼 #黔菜 #贵阳美食 #贵阳怎么玩 黔大叔大牌档 黔渔翁豆花渎鱼(喷水池店)

📍 leeks 📍 Detailed address: The eighth stop of the food tour: Guizhou Station! 🌟 Highlights: leeks are mainly hot and sour. ✅ Must experience: spicy chicken is fried, hot pot is hot and sour. 👎 The most not recommended: the thing that folds the ear root, how can anyone love it? 🍲 Dishes recommendation: specialty snacks have &quot;sil doll&quot;, &quot;tofu round seeds&quot;, &quot;rice tofu&quot;, &quot;rose ice powder&quot;, &quot;intestinal porridge&quot;, &quot;fragrant duck&quot; ... eat a lot of things, but not suitable for my taste, like my friends said, the food is tasteless, it is a pity to lose, go, the next stop, Hunan cuisine! 📍 Restaurant recommendation: Uncle Yuan&#39;s big brand stall 📍 Restaurant recommendation: Yuweng Douhua Duyu #Celery #Guiyang Food #How to play in Guiyang Uncle Yuan&#39;s big brand stall Yuyuweng Douhua Duyu (Spray Pool Shop)

贵州美食盘点 攻略必不可少 吃到饱吃到爽 #贵州旅游 贵州&middot;中国

Guizhou food inventory Raiders are indispensable to eat and eat. #Guizhou Tourism Guizhou&middot;China

根本吃不够啊#真香小吃大集合 #当地才能吃到的美食 #美食旬味会

Not enough to eat at all #really fragrant snacks big collection #local food to eat #food xenweihui

黔渔翁豆花渎鱼(喷水池店)

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