Almond tofu: almond flavor is not too strong but fragrant, taste like jelly, ice cold, when you taste carefully, you can feel the ultra-fine almond particles on the tip of the tongue, the feeding area added a friend recommended dumpling, here called soup ball dumplings is hot, there is a sugar grain taste, but not too sweet, This is simply amazing. The slot is that the network in the store is not very good.

Trip Gourmet Awards 2023

杏福甜品

A variety of flavors of old pigeon shop ⁉️ Hello, I am @RICHARD eating, drinking and having fun 🔻 holiday and time to accompany my mother to eat! 🔻 Today eat this old shop near the house company! It has been open for many years. Their family specializes in making pigeons. Recently, they have been renovated. The taste is like a good turn over dd ✔️ Today&#39;s menu 👇🏻❇️ &quot;Original braised pigeon&quot; must be pushed this original roast pigeon! The taste and meat quality are better than the cut! You can say that the family is all pointing the original! You can eat 🉐️ feel like bursting juice! ❇️ The fragrance of &quot;Shajiang Oil Drained Pigeon&quot; Shajiang with the freshness of the pigeon! The overall taste will actually be salty dd, but Cantonese people will like it when they are used to white-cut chicken! ❇️ &quot;Lawei Daige Rice&quot; Daige Pigeon Rice Basically, the relatives will order it! The family is fine [naughty] ❇️ &quot;Yunnan melon fried pig neck meat&quot; is not very pushy! The practice is a bit Sichuan, salty and spicy! Cantonese people are not used to eating! 📝: The traffic location is still convenient, and eating pigeons will not make mistakes! ⭕️⭕️⭕️ Tips ⭕️⭕️⭕️✅ Noon-day pigeon buy two get one free, and No. 3 get one free in the evening market 🌈〰️🏪 No. 227 Jiangyan Road, Haizhu District 🕐11:00-14:00 17:00-22:00🫰 70/person #Show you my super holiday #camping tricks #Show you my flight diary #wind here Beautiful picturesque #Where I want to go

Trip Gourmet Awards

Weekend out for food, came to this restaurant in the south of Jiangnan Avenue, I have long heard that their roast goose is very famous, and I have not had a chance to eat. Weekend evening came more than five o&#39;clock, six o&#39;clock almost need to queue, for the old Cantonese restaurant, it is also a cow. The waiters in the restaurant are basically middle-aged people, and they should be old and intimate employees. Don&#39;t ask for how enthusiastic the service is, as long as he still gives you service. {Signature roast goose}, an example card 73 yuan, can only say that it is expensive or reasonable, roast goose skin is very crisp, and sweet, there are many roast goose, but here can be considered delicious. I&#39;m actually afraid of fat, but the skin of this goose is really delicious, especially the part with a little fat fat. The meat of the roast goose is very thick, and it is baked at about 5:30 in the evening, which is very fresh. {ginger onion fried Angus cowboy bone}, 68 yuan is small expensive, because there is not much meat, cowboy bone is not a whole piece, are cut, but it feels that there are many pieces of big bone position, real meat is not much, only put on the top point, then a bunch of ginger onion. The taste is good, there is pot gas, and it is also very flavorful. {Iron plate pickled tofu}, the weight is quite large, there are 10 large pieces in a plate, I feel that the weight of tofu is obviously more than the weight of meat dishes, haha. The sauerkraut is not very sour, it is all laid under the tofu, and the pot of this dish is also very full, because it is on the iron plate. The tofu feels so-so, there is no bean flavor, and the middle part is not slippery enough. But overall, there are quite a lot of dishes, and it is also mainly neighborhood business, and neighborhoods are the most knowledgeable.

The lamb here only needs 68 yuan, there is a large portion, really cheap, and the neighborhood here is very supportive, is a better reputation store nearby, except for parking, not particularly convenient, others are still very good.

The beer duck is also very good. Many Hakka dishes here are actually OK. The price is relatively high. The environment can be said to be quite good. It is not crowded at all. The interval between the round table and the round table is quite large.

This small shop is opened near Jiangtai Road subway station, just at the corner of a street corner, really echoing the store name: street corner sugar water. I ordered the signature red dates Sydney frozen in the store and was directly sprouted by this product. The shape of the crystal clear small Sydney, gently touching will shake back and forth, eat the entrance instant, with red dates, Sydney&#39;s fragrance, the store is really careful to make products. There is also lotus seed almond dew, looking at the simple bowl of almond dew is real material, the almond fragrance entrance is long, the lotus seed inside is big soft, fresh and delicious, like to drink sugar water really don&#39;t miss it. The decoration in the store is very warm, and there is an outdoor small yard to rest. It is a very casual and comfortable small store. It produces good products and cantonese sugar water. I really like it. 📍 Detailed address: Atour Hotel, No. 59 Jiangyan Road, the entrance to the first floor parking lot of the Atour Hotel, Jiangtai Road, Guangzhou, 20m 🕙 Business hours: 14:00-22:30# Good place to travel around #Really fragrant snacks collection #Food Xunweihui #Local food to eat #Yan Control&#39;s favorite afternoon tea corner Sugar water

This French romantic street red tavern is modern cool wine library, full of wall collection wines from time to time 🍇 wine theme script killing and tasting...-🌟 black wood beef board ~ pink beef board ~ gravy super foot! With a refreshing salad, with a selection of wines, you can easily feel the lazy and empty micro moment! -🌟 Tuna fish cheese pizza always has to come to the World Cup beer side dishes! The thin crisp tuna fish cheese pizza is not too much, it is really delicious! -🌟 basil sauce spaghetti likes the strong aroma of basil sauce! Mix well with spaghetti, and fresh prawns! -South slope, there are customized exclusive red wine gifts on-site tasting favorite styles can be retailed to take away a lot of couples dating 👭 group building, friends gathering here! #World Cup #South Slope #Wine Bar #Meal Wine Service Meal Bar #Light Bar #Cost-effective Western food #Wine Knowledge Course #Sommelier Course Follow @South Slope Bar &amp; Store

杏仁豆腐：杏仁味不会太浓但是香，口感像是果冻，冰冰凉凉，细细品味时你可以在舌尖感觉到超细的杏仁颗粒，加料区加了朋友推荐的汤圆，这里叫汤丸汤圆是热的，有糖粒口感，但是不会太甜，这简直让人惊喜。槽点就是店里网络不怎么好。

🌸咖啡旦球，23元。这款甜品是这里的招牌也是特色，是杏福甜品 x 吉目咖啡的&ldquo;联名&rdquo;~哈哈，其实就是从旁边的吉目咖啡馆买来浓缩咖啡加上去！有创意~这款甜品，上层是香草味雪糕，燕麦早餐片，下层是炖蛋；浇上热热的浓缩咖啡，雪糕微微融化，用勺子轻轻舀一点雪糕和炖蛋，冰火两重的口感，加上咖啡微苦的味道，真的好正！！这种口感从来没吃过。单独品尝炖蛋，吃得出很优秀，很香的鸡蛋味+牛奶味，顺滑！！店员有提醒，咖啡千万不要一次加进去！其实吃到后面，觉得咖啡稍微有点多（大概还有一半没倒进去）~我建议老板可以2份share一个short的浓缩~

🌸 Coffee Danqiu, 23 yuan. This dessert is the signboard here and the feature. It is the &quot;joint name&quot; of Xingfu Dessert x Jimu Coffee~ Haha, in fact, it is bought espresso from the Jimu Cafe next to it! Creative~ This dessert, the upper layer is vanilla ice cream, oat breakfast slices, the lower layer is quail eggs; pour hot espresso, the ice cream slightly melts, gently simmer a little ice cream and quail eggs with a spoon, ice and fire two tastes, plus the slightly bitter taste of coffee, really good! ! This taste has never been eaten. Taste the quail eggs alone, eat very good, very fragrant egg taste + milk taste, smooth! ! The clerk has a reminder, coffee must not be added once! In fact, after eating, I feel that the coffee is a little bit more (about half of it has not been poured in)~ I suggest that the boss can share 2 copies of a short condensation~

得知甜品界大师Su生重出江湖，马上迫不及待过来品味[色][色][色]，杏仁豆腐味道依然，满满的回忆。Su生招牌力作香啡蛋球，香滑的冻炖蛋，配云哩拿雪糕，及卡乐B早餐。再加上香浓的expresso口感丰富，传统之间充满朝气！正！开心，寻回那满满的回忆！[亲亲][亲亲][亲亲]

Knowing that the dessert world master Su Sheng is back out of the river, I can&#39;t wait to taste [color] [color] [color], the almond tofu tastes still, full of memories. Su Sheng&#39;s signature power is made of fragrant coffee egg balls, fragrant frozen quail eggs, with Yunli ice cream, and Kale B breakfast. Plus the rich flavor of the fragrant expresso, full of vitality between traditions! positive! Happy, find that full of memories! [kiss] [kiss] [kiss]

给大家分享下我平时N刷的小店不知道吃啥的时候可以叫上你的饭搭子~收c这篇就够了:1-饗享眷村(海珠区)2-MALICO西式简餐(越秀区)3-大哥餐厅(番禺区)4-正对面(海珠区)5-许宝泽潮州肠粉(天河区)6-杏福甜品(海珠区)7-食德喜大排(荔湾区)8-喜糖甜品(荔湾区)9-广州仔潮汕菜(天河区)★10-夏茅维记大排档(白云区)11-东北人家&middot;东北馆子&middot;炭烧铜火锅(长隆店)12-CoeCow其其&middot;牛杂咖啡(海珠区)★13-禄厚(海珠区)★14-潮膳味(海珠区)★15-佩记(越秀区)16-周成芝螺蛳粉(鹅掌坦店)17-成裕雪膏(荔湾区)18-云腾砂锅粥(荔湾区)#广州美食 #广州探店 #美食旬味会 #美食分享 #我的深夜食堂

Let me share with you my usual N-brush shop. I don&rsquo;t know what to eat. I can call your meal. C is enough: 1-Xiangyu Village (Haizhu District) 2-MALICO Western-style light meal (Yuexiu District) 3-Big Brother Restaurant (Panyu District) 4-Directly opposite (Haizhu District) 5-Xu Baoze Chaozhou Intestine Powder (Tianhe District) 6-Xingfu Dessert (Haizhu District) 7-Shidexi Pai (Liwan District) 8-Xitang Dessert (Liwan District) 9-Guangzhou Zaichaoshan Cuisine (Tianhe District) ★ 10-Xiamao Weiji Food Stall (Baiyun District) 11-Northeast Home &middot;Northeast Restaurant &middot;Charcoal-burned Copper Hot Pot (Changlong Branch) 12-CoeCow Qiqi &middot; Niuza Coffee (Haizhu District) ★ 13-Yuanhou (Haizhu District) ★ 14-Chaoshanwei (Haizhu District) ★ 15-Peiji (Yuexiu District) 16-Zhou Chengzhi Snail Powder (Ezhangtan Store) 17-Chengyu Xuepao (Liwan District) 18-Yunteng Casserole Congee (Liwan District) #Guangzhou Food #Guangzhou Discovery Shop #Gourmet Xunwei Club #Gourmet Sharing #My Late Night Canteen

#广州ins风拍照地 #广州特色 #美食寻味记 #当地才能吃到的美食 #食在广州

#Guangzhou ins wind photo place #Guangzhou specialties #Food intrigue Remember #Local food to eat #Food in Guangzhou

总结一下这二十多年发现的海珠美食店！！不一定是老字号 纯粹觉得很喜欢的美食[Love]个人口味喜好，不喜欢迎补充[Fire][Fire][Fire]同福路【炸加姨】二十多年炸串店，手工奶茶小学喝到现在【金月美食】猪扒包和炸雪糕陪伴学生时代【辉哥厨房】海皇炒饭挺好吃【佛世界】超经典素食店【英记食店】广州经典传统小吃[Fire][Fire][Fire]市二宫【霞女美食】朋友大爱他们的五柳炸蛋【夫妻牛杂】好大一碗牛杂粉【瑞芳饮食店】从小到大都是大排长龙[Fire][Fire][Fire]江南西【翅客】快餐店里有28r~几百块的煲仔翅【南兴烧腊】烧鹅白切鸡排队超人气【满馥】中日创意料理，油条绿豆沙真好吃【富贵食饭公司】茶餐厅里最喜欢【勝利食粉專家】广式猪肠粉的味道【义江人螺蛳粉】朋友墙裂推荐【升记私伙牛杂煲】街头牛杂煲才是风味[Fire][Fire][Fire]昌岗晓港&amp;中大【杏福甜品】和朋友们很喜欢的店【顺盈小吃店】22年小吃档，濑粉&amp;猪红汤【陈李记老传统炒冰沙】超人气鲜榨水果冰【顺达鲜炒水果冰沙】牛油果芒果冰沙必试【飞记】童年一定爱过鸡蛋仔【潮味源普宁美食】普宁朋友带我去的[Fire][Fire][Fire]南洲&amp;东晓南【洪阳正宗鱼头粥】推荐洪阳炒饭【汕头小吃粿汁】潮汕朋友推荐的店【宏记点心】足料牛腩布拉肠【知香堂】潮汕牛筋丸[Fire][Fire][Fire]客村赤岗【朱美羲老成都小吃】土豆好好吃【怡园茶餐厅】鸡腿饭是咖喱炒饭底【党公甜品】五色豆腐花

Let&rsquo;s summarize the Haizhu food store found in more than 20 years! Not necessarily a time-honored food that I purely like [Love] personal taste preferences, I don&#39;t like to welcome supplements [Fire][Fire][Fire] Tongfu Road [Fried Auntie] For more than 20 years, the fried skewers store, the handmade milk tea primary school has drunk [Golden Moon Food] Pig Bags and fried ice cream to accompany the student era [Hui Ge Kitchen] Haihuang fried rice is very delicious [Buddhist World] Super classic vegetarian restaurant [Yingji Food Store] Guangzhou classic traditional snack [Fire][Fire][Fire] City Ergong [Xia female food] Friends love their five willow fried eggs [Couple Niu Zai] A big bowl of beef powder [Ruifang Food Store] From childhood to most of them are long queues [Fire][Fire][Fire] Jiangnanxi [Finger] Fast food restaurants have 28r~ hundreds of pieces of oyster wings [Nanxing roasted pork] Roasted goose white cut chicken queue super popular [Full] Chinese and Japanese creative cuisine, fried dough sticks mung bean paste is really delicious [Rich and expensive rice company] tea restaurant favorite [Victory Food Powder Expert] The taste of Cantonese pig intestine powder [Yijiangren snail powder] Friends Wall Crack Recommend [Shengji Private Niu Zai] Street Niu Zaiyu is the flavor [Fire][Fire][Fire] Changgang Xiaogang &amp; CUHK [Xingfu Dessert] and friends like the store [Shunying Snack Bar] 22 years snack stall, Tungsten powder &amp; pig red soup [Chen Liji old traditional fried smoothie] Super popular freshly squeezed fruit ice [Shunda fresh fried fruit smoothie] Avocado mango smoothie must try [Flying Notes] I must love egg cubs in childhood [Chaoweiyuan Puning Food] Puning friends took me to [Fire][Fire][Fire] Nanzhou &amp; Dongxiaonan [Hongyang authentic fish head porridge] Recommend Hongyang fried rice [Shantou snacks] Chaoshan friends recommended shop [Hongji snacks] Foot beef bra sausage [Zhixiangtang] Chaoshan beef tendon ball [Fire][Fire][Fire] Kecun Chigang [Zhu Meixu Lao Chengdu snacks] Potatoes are delicious [Yiyuan Tea Restaurant] Chicken leg rice is curry fried rice bottom [Party official dessert] five-color tofu flower

粤菜 毕生所爱 #粤菜 #广州美食 #美食旬味会 #当地才能吃到的美食 #食在广州

Cantonese cuisine, love for your life #Cantonese cuisine #Guangzhou cuisine #Food for the Year #Local food to eat #Food in Guangzhou

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