Ice powder, afternoon tea to try. The decoration is simple and bright, the signature products ice powder and fruit ice powder are dense and look very comfortable, because the ingredients are natural and rich, the price is in the early ten yuan, cold shrimp and cold cakes are added to the glutinous, brown sugar sand is full, it is the old taste I like.

Trip Gourmet Awards 2023

眷蜀冰社·手工冰粉

I was very lucky to participate in the Zifei&middot;Xunweihui organized by Ctrip Food Forest in Kuanzhai Alley. &quot;Zifei fish, Anzhi fish joy&quot;. I was curious before I came. Many Sichuan cuisines are famous for fish. What kind of fish will Zifei fish be? The mystery is revealed, the shell of Sancha Lake is one meter long. I also tasted a lot of delicious food that day, especially the freshly picked pumpkin flowers, raw food, impressed 😍

Trip Gourmet Awards

Top 12 Restaurants for Views & Experiences

His new product, a lobster seed and lobster meat brewed in radishes, is served with pine chicken soup outside, and the taste of lobster seeds is amazing. Another is packed with the highest grade M12 beef in the amniotic belly fungus, and then use the oil of the beef to fry this amniotic belly fungus. The friends who go with them are full of praise, and the unknown private dishes are as reassuring as ever.

Top 23 Fine Dining 

The overall environment is very good, the lighting is also good, 📷 is quite suitable for taking pictures. The location is good, in the city center, travel is very convenient, and the coupons for group purchases are also very cost-effective, I recommend everyone to experience it!

The quaint decoration design, the layout of the plate form is grand, the largest tableware wood carving needs to occupy half a large table, each dish pays attention to the beauty, the sense of ritual is reflected in many aspects. The per capita package of about 1,000 per capita, the ingredients must not be bad, and a lot of organic seasonal vegetables from your own farm are used. Each dish must have a historical origin. The waiter also needs to add an atmosphere to the wine order. The business banquet is very suitable and will never be cold.

I am quite satisfied with the product. At least the two chefs in the same group did not say bad. The chef&#39;s craftsmanship of this restaurant is still remarkable. The ingredients are sweet shrimp and sashimi platter. Ningxia fresh lilies and fresh wolfberry ice are particularly refreshing. The hot dishes of paste crab, big yellow croaker, conch, The beef ribs have performed well in different tastes. There are small shortcomings. The braised pork is fattened a little bit. The panda dim sum image is not good and can be ignored. One bad thing is that the performance of playing the piano requires a fee and no comments from the guests are asked, and prompts are needed in the future. In short, for the food, I think it is worth it.

It is indeed a recommended restaurant, the location is good, the environment is good, the service is also very good, I have been here a few times, every time I feel good, the dishes are very special, the price is small, but the location of the wide and narrow alley is really good.

Top 22 Local Restaurants

眷蜀冰粉，下午茶专门去试试。装修简洁明亮，招牌产品糍粑冰粉和水果冰粉气孔密实，看起来很舒服，因为配料多自然口感丰盛，价格都在十块钱出头，凉虾和凉糕都加入了醪糟，红糖沙感十足，是我喜欢的那种老味道。

眷蜀冰社手工冰粉奎星楼街店，这次来成都吃了最好吃的冰粉就是这家了。      三鲜冰粉尤其好吃，赞，冰粉底选了柠檬底，酸酸甜甜好吃的。里面有银耳+酒酿+糯糯小圆子+冰糖。只要9元。      好多料爱马仕，料是好多，但是没有三鲜冰粉好吃。这个16元。

The handmade ice powder Kuixinglou Street store of the Bingshe, this time I came to Chengdu to eat the best ice powder is this one. Sanxian ice powder is especially delicious, praise, the ice powder is selected with lemon base, sour and sweet. There are white fungus + wine brewing + small round seeds + rock sugar. As long as 9 yuan. A lot of ingredients Hermes, the ingredients are a lot, but there is no three fresh ice powder delicious. This is 16 yuan.

他们家比较受欢迎的「爱马仕冰粉」，听这个名字就很豪华有没有！吃起来也是非常有满足感，什么配料都有！小汤圆、山楂片、冬瓜糖、葡萄干、醪糟等等，一碗下肚，都很饱啦。

Their more popular &quot;Hermes ice powder&quot;, listening to the name is very luxurious! It is also very satisfying to eat, all ingredients have! Small dumplings, hawthorn slices, winter melon sugar, raisins, glutinous rice, etc., a bowl of belly, are very full.

成都美食攻略推荐8家必吃店!!来成都旅游不吃好怎么行!1.黑竹香鸡(营和巷店)位置:营和巷40号(万春腌卤斜对面)营业时间:11:00AM-21:00PM人均消费:60r推荐理由:色香味俱全，麻辣的地道，让人回味无穷。2.杨三孃跷脚牛肉(橡树林店)位置:橡树林路113号(近橡树林东路十字路口)营业时间:11:00AM-13:30PM，17:00-20:30PM$人均消费:50r推荐理由:蝉联2年入围必吃榜，乐山必吃美食。3.抿一嘴二孃鸡爪爪(奎星楼店)位置:奎星楼街10号附1号营业时间:12:00AM-14:00PM，17:00-22:00PM$人均消费:50r推荐理由:招牌就是鸡爪一抿就化吃了还想吃那种!小吃味道都很赞!4.喳哇牛油串串(春熙路总店)位置:西龙须巷7号营业时间:11:30AM-21:30PM人均消费:85r 推荐理由:又辣又爽，吃得很痛快!!5.陈麻婆豆腐(旗舰店)位置:陈麻婆豆腐(旗舰店)营业时间:11:00AM-21:00PM$人均消费:80r 推荐理由:麻婆豆腐是许多人对川菜的最初认知，这份中外闻名的麻婆豆腐就出自有百年历史的陈麻婆。6.蓉记香辣蟹爬爬虾(宽窄巷子店)位置:西安中路40号豪瑞大厦1楼营业时间:11:00AM-1:00PM(凌晨)$人均消费:120r推荐理由:成都本地人都应该知道的老字号，爬爬虾配酸梅汤!真的绝了!7.盘飧市(春熙路店)位置:华兴街62-63号(近王府井)营业时间:11:00AM-14:00PM，17:00-21:00PM$人均消费:80r推荐理由:成都川菜里一位德高望重的老大哥--盘飧市8.眷蜀冰社&middot;手工冰粉位置:奎星楼街23号附1号营业时间:11:30AM-22:00PM$人均消费:20r推荐理由:手工冰粉的魅力真的感受到了!

Chengdu Food Raiders recommend 8 must-eat restaurants! ! How to travel to Chengdu without eating well! 1. Heizhu Xiangji (Yinghexiang Store) location: No. 40 Yinghexiang (diagonally opposite to Wanchunhui Braised) business hours :11:00AM-21:00PM per capita consumption: 60r recommendation reason: full color, fragrance, spicy authentic, people have endless aftertaste. 2. Yang Sanniang Lak-foot Beef (Oak Forest Store) location: No. 113 Oak Forest Road (near the intersection of Oak Forest East Road) business hours :11:00AM-13:30PM, 17:00-20:30PM$ per capita consumption: 50r Recommended reason: Yulian 2 years shortlisted must eat list, Leshan must eat food. 3. Place one mouth and two mother chicken feet (Kuixinglou Store) Location: Business hours of No. 10 and No. 1 of Kuixinglou Street, 17:00-22:00PM$ Per capita consumption: 50r Recommended reason: The signboard is that the chicken feet will be eaten as soon as they are eaten and want to eat that kind! The snack tastes great! 4. Wow Butter Chuan (Chunxi Road Head Office) Location: Business hours of No. 7 Xilongxu Lane :11:30AM-21:30PM Per capita consumption: 85r Recommended reason: spicy and cool, eat very happily! ! 5. Chen Mapo tofu (flagship store) location: Chen Mapo tofu (flagship store) business hours :11:00AM-21:00PM$ per capita consumption: 80r Recommended reason: Mapo tofu is the original understanding of many people of Sichuan cuisine, this famous Chinese and foreign Mapo tofu is from the century-old Chen Mapo. 6. Xueji Spicy Crab Climbing Shrimp (Kuanzhai Alley Store) Location: Business hours on the 1st floor of Haorui Building, No. 40 Xi&#39;an Middle Road :11:00AM-1:00PM( early morning)$Per capita consumption: 120r Recommended reason: Chengdu locals should know the old name, crawl shrimp with sour plum soup! Really absolutely! 7. Panyu City (Chunxi Road Branch) Location: Huaxing Street 62-63 (near Wangfujing) Business hours :11:00AM-14:00PM, 17:00-21:00PM$ Per capita consumption: 80r Recommended reason: A respected old brother in Chengdu Sichuan cuisine - Panyu City 8. Bingshe&middot;Handmade ice powder Location: Business hours of No. 23, Kuixinglou Street and No. 1 :11:30AM-22:00PM$ Per capita consumption: 20r recommendation reason: the charm of handmade ice powder really feels!

总评：      我没有觉得这家冰粉有多好吃，只是说配料多，看起来比较丰盛而已。      算是有噱头有卖点。      不排斥这种料多的冰粉，只是冰粉最本质的红糖浆也很重要啊。      红糖方面我觉得有些欠缺了，不够浓醇香甜。      路过可以试试，如果是要排队很久，劝你不要排了。评分：78分性价比:❤❤一到夏天，卖冰粉的店一下子多了好多好多，五花八门的，千奇百怪都有。这家冰粉店生意还不错，小小的一间，时常性的在排队。最招牌的算是【好多料。爱马仕冰粉】了，价格15元一碗，各种配料一应俱全。看起来极其丰盛，感觉不是吃冰粉的，是吃各种小料的。我尝试了两碗不同的冰粉。下面来写写吃后感吧。【好多料冰粉】15元基本上是把店里的所有配料都加了进来，所以一眼望去全是各种五彩的配料，冰粉藏很深。比如：西瓜、小汤圆、糍粑、银耳、白芝麻、葡萄干、花生碎、红豆等等。狠狠舀一勺，吃进嘴里的全是各种硬的软的脆的配料，冰粉不见踪迹。最后嚼得腮帮子都酸软了。但是我觉得碗底的红糖好少哦，我喜欢红糖比较足的冰粉。他们大概是怕配料太甜，而红糖多了，整碗冰粉的甜度就超标了，大家接受不了吧。【三鲜冰粉】7元第一次吃到没有红糖的三鲜冰粉，感觉整个世界都失去了颜色。颜色惨白，冰粉+醪糟+小汤圆+银耳。虽然味道还行，但是没有红糖的冰粉不是一碗好冰粉。所以一边吃一边满怀遗憾。不过呢，他们店的冰粉本身还是可以，比较细腻爽滑，是不是手搓的我不确定，但是口感还是不错的。小店有几个靠墙的桌位，但是那墙壁上看起来好脏哦，好影响食欲哦，我拍照都不敢拍到，怕影响画面。老板是不是该注意一下

General comment: I don&#39;t think how delicious this ice powder is, just say that there are many ingredients, it looks more abundant. It is a selling point for steamed buns. It does not exclude this kind of ice powder, but the most essential red syrup of ice powder is also very important. I think there is some lack of brown sugar, not strong enough and sweet. You can try it when you pass by. If you have to queue for a long time, I advise you not to queue. Rating: 78 points Cost-effective: ❤❤ In summer, there are many more shops selling ice powder, and there are many different kinds of strange things. This ice powder shop business is not bad, a small one, often in line. The most signature is [a lot of materials. Hermes ice powder], the price is 15 yuan a bowl, all kinds of ingredients are available. It looks extremely rich, I feel that I don&#39;t eat ice powder, I eat all kinds of small ingredients. I tried two bowls of different ice powder. Let&#39;s write down the feeling of eating. [A lot of ice powder] 15 yuan is basically adding all the ingredients in the store, so at a glance, all kinds of colorful ingredients, the ice powder is very deep. For example: watermelon, small dumplings, clams, white fungus, white sesame seeds, raisins, peanuts, red beans, etc. Very hard to eat a spoonful, eating into the mouth is all kinds of hard soft crisp ingredients, ice powder is not traced. Finally, the chewing sputum is sour. But I think the brown sugar at the bottom of the bowl is so small, I like the ice powder that is more brown sugar. They are probably afraid that the ingredients are too sweet, and the brown sugar is too much, and the sweetness of the whole bowl of ice powder exceeds the standard. [Sanxian ice powder] 7 yuan for the first time to eat Sanxian ice powder without brown sugar, I feel that the whole world has lost its color. The color is pale, ice powder + glutinous rice balls + white fungus. Although the taste is OK, the ice powder without brown sugar is not a bowl of good ice powder. So eat while full of regret. However, the ice powder in their store itself is still OK, more delicate and smooth, is it not bracelet I am not sure, but the taste is still good. The small shop has a few tables against the wall, but the wall looks so dirty, it affects the appetite. I dare not take pictures, afraid of affecting the picture. Should the boss pay attention?

|糍粑冰粉^料非常足，糍粑，玫瑰，山楂碎，红豆，花生，醪糟，充分搅拌后进嘴，口感丰富，冰粉滑溜溜的，带着食材的甜香让舌头非常舒服。非常有料的冰粉。|黄豆凉糕^米凉糕里面加入红糖，黄豆粉，醪糟，凉糕米香浓郁。有了红糖的搭配格外香甜。两个比较，我个人更喜欢米凉糕。

|ice powder^The material is very sufficient, , rose, hawthorn crushed, red beans, peanuts, , after full stirring into the mouth, rich taste, ice powder slippery, with the sweet fragrance of ingredients to make the tongue very comfortable. Very material ice powder. |Soybean cold cake ^ rice cold cakes add brown sugar, soy powder, glutinous rice, cold cake rice fragrant. With brown sugar, it is especially sweet. Two comparisons, I personally prefer rice cold cakes.

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