Venice: Yummy Cooking Class In Venice

The professional chef is Carolyn, an American married to a Venetian, who has lived in Italy for over 20 years, and has won numerous awards for her Venetian cooking. She will welcome you with a glass of prosecco to sip with "cicheti" (Venetian finger food). During the class, you will learn how to to make traditional Venetian dishes.

You will learn how to create hand-made fresh pasta, following the traditional Italian style of pasta-making, filled with seasonal vegetables, meat, or both. You will also learn to make lovely, delicate Italian cookies, and a decadent Venetian creamy dessert.

Your lesson ends enjoyably at the table (in the warm months it will be on the panoramic terrace, weather permitting). You will sit and taste your delicious creations, chatting over a nice glass of regional wine with Carolyn and any other lesson participants.