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SiLi ShaChaMian (HuBin SiLi) Review

4.7 /5239 Reviews
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厦门渣渣辉ins
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5/5
Original Text
💛 Li Yan, Jieli is Zha Zhahui 💛 Today, I will give you an old-fashioned brand-Silisha tea noodles 💛 A must-check-in store in Xiamen! 💛 Zongheng Xiamen Shacha noodles for more than 20 years "Big Brother" 🌿 10 old Xiamen people have eaten at least 9, people who come here to eat, basically are conquered by its strong hot head, red Yan bright a large bowl, sand tea particles are obvious. 🌿 all the ingredients are in the window, there are seafood, meat, internal organs, and vegetarian food. You can add eggs. 🌿 I ordered a bowl, added seagulls, pig lungs, duck blood, large intestines, counted 29 pieces a bowl, fried chicken a bowl, can't finish it. 🌿 The code materials of sand tea noodles are placed in the window, and the water, seafood, meat dumplings, and vegetarian dishes basically include all the ingredients that can appear in the ordinary sand tea noodles. Red bright, fragrant and hot, thick soup heads are the key. 🌿 The ingredients are very sufficient, slowly taste, the unique taste of garlic is more prominent in the soup base, and the locals love to eat sand tea noodles. -🍜 Store name: Dead 🍜 Environment: fast food restaurant mode, not many locations. 🍜 Recommended: Shacha noodles, fish ball noodles, tofu 🍜 per capita: 19 yuan 🍜 Business hours: 07::00-20:00-🕵 Zha Zhahui Tips: 1. It is recommended to avoid meals. 2. Feng frugal and people, and add appropriate ingredients. 3. There is a delicious shark fried next door, and the Dongdong fried material store is also an old net red store. 4. I shared this today, I slipped away first, bye-🌿 I share everything beautiful in Xiamen from time to time, 🌿 I like to remember and, in case I can’t find the roar, #Xiamen Food #Xiamen Explorer #Xiamen Raiders #Xiamen Travel #Xiamen Photography #

SiLi ShaChaMian (HuBin SiLi)

Posted: Jul 8, 2020
1 person liked this
More Reviews
Some reviews may have been translated by Google Translate
  • young-liu
    5/5Outstanding
    Original Text

    The door face in the four miles is not big, but there are a lot of seats. The air-conditioned seats in the inner room can be grabbed. You can only sit outside and snort and blow the electric fan when you are late. Ordering, cooking noodles, so many years, the aunts are obviously very tacit, most admire their memory, no matter how many you add, she can remember. The code materials of the sand tea noodles are placed in the window, a variety of plates, clear rows of words, water, seafood, meat dumplings, vegetarian dishes, basically all the ingredients that can appear in the ordinary sand tea noodles. The menu on the wall is clearly priced, and you want to eat what you want to eat. Like four miles people are mostly for this bowl of soup, red bright, fragrant hot, thick soup is a seasoning good hand, all the ingredients in the bubble, and have a different taste.

    0
    Posted: Nov 19, 2021
  • young-liu
    5/5Outstanding
    Original Text

    Although there are several Sili Shacha noodles, my personal favorite is this one in Lakeside Sili. Really, every time I pass by Lakeside Sili, the entrance of the store is surrounded by bustling. Yes, it is for this bowl of orange and red sand tea soup. 80% are local wolves, and occasionally tourists, I have to boast: know goods. Ordering, cooking noodles, so many years, the aunts are obviously very tacit, the most admire their memory, no matter how many you add, she can remember. The code materials of the sand tea noodles are placed in the window, a variety of plates, clear rows of words, water, seafood, meat dumplings, vegetarian dishes, basically all the ingredients that can appear in the ordinary sand tea noodles. The menu on the wall is clearly priced, and you want to eat what you want to eat. Like four miles people are mostly for this bowl of soup, red bright, fragrant hot, thick soup is a seasoning good hand, all the ingredients in the bubble, and have a different taste.

    0
    Posted: Feb 17, 2021
  • 王妮卡
    5/5Outstanding
    Original Text

    I flew to Xiamen on the weekend and ate four miles of tea noodles for two days. It was delicious. The ingredients are rich in choice, rich and frugal, and the price is very high. I like duck intestines, fish balls, pig waist, pig liver edge, pig heart, rice blood cake, mixed with a thick soup base, a bowl of soul!

    0
    Posted: Dec 15, 2020
  • 厦门鼓浪屿岛主
    Original Text

    In Xiamen, there is a chain store that specializes in delicious sand tea noodles, the price is close to the people, and the per capita only needs 30💰. Their feature is that the side dishes in the menu can be added to the noodles. It is recommended to try seafood such as seagulls, salmon, and shrimp. The taste is very delicious. Personally feel that lean meat is a bit woody, not very suitable for taste, but the sesame sauce of sand tea noodles is rich in aroma, strong taste, fresh and spicy, but it is not exciting, even if you don't like spicy people can accept it. In cold dishes, it is highly recommended to try chicken miscellaneous, the coriander is rich, the chicken is delicious, and the special sauce of the store is served, which is refreshing and delicious. You can often see locals in the store, which may also be an indicator of taste guarantee. Overall, the chain's sand tea noodles should be a good choice in Xiamen.

    0
    Posted: May 1, 2024
  • 小兔带你玩
    Original Text

    🔗 In terms of eating: Shacha noodles punched in Sili and Aunt Aunt A. They were delicious. Azhong fruit really deserved its reputation. Peach and passion fruit green mango are the best fruit tea for fun. I added strawberry pearls. It’s delicious. Every store tastes almost four fruit soup. It’s a bit like drinking when I was a child. Haolilai ice porridge 🤔🔗 Playing aspect: I went to Nanputuo Temple and saw the beautiful sunset Gulangyu Island. It was very commercial, but it was not bad to go down and blow the sea breeze. It was not bad to go to the Zhongshan Road Pedestrian Street. It was all tourists and a variety of cat museums to eat. Overall, I We didn’t choose many tourist attractions. It’s different from the previous strategy. This time I really walked and watched a spa at night. Because the legs of walking were about to break, although Xiamen is no longer what it looks like in memory, it’s still very comfortable to walk and blow the hair. #Xiamen Travel #Xiamen Food #Xiamen Travel Guide #Xiamen Travel

    0
    Posted: Apr 26, 2024
  • 小柒吃厦门
    Original Text

    Originally planned to hang out in Quanzhou, I was deeply attracted by a Xiamen fruit shop, and specially changed the itinerary to Xiamen, just to taste the dream of the fruit of Azhong. After a year, its delicious food still made me intoxicated. 🍉🍑 Sili Azhong Fruit Shop is a beautiful scenery in Xiamen. The lotus mist and caramel here are the best products I must taste every time. The caramel, bite down, the juice overflows, as if a sweet fireworks were released in my mouth. And mango is made with passion fruit, passion fruit sour and sweet intertwined with the sweetness of mango, people have a endless aftertaste. 🥭 It is worth mentioning that there are three choices for mango here: crisp green mango, middle mango, and ripe yellow mango. Every time I come to the store, its shelves are not the same, which also makes me have new expectations every time. Although the price is too expensive, when you taste the delicious food, you will find that everything is worth it. 🍜 And just beside the fruit shop, there is a Silisha tea noodles. The salmon and seagulls here are very tender, and the noodles have a hot dry noodles taste. Although the amount is not very large, every mouthful is satisfying. And the rich soup base is even more insatiable. 😋 Xiamen's food trip is not only a feast for taste buds, but also a trip to the soul. Whether it is the delicious fruit of Azhong Fruit Shop, or the unique taste of Silisha Tea Noodles, I deeply feel the charm of this city. If you are a food lover, don't miss this store. Trust me, you will be willing to go to Xiamen ten times for this store!

    0
    Posted: Apr 21, 2024
  • 米娜小仙🎶🔖
    5/5Outstanding
    Original Text

    Finally ate the authentic Silisha tea noodles, the first time I ate, the mixed and mixed ingredients were added, about 20 yuan, the taste was not bad! Northerners seem to be uncomfortable to eat, saying that the taste is sweet and salty, but there seems to be peanut butter inside is too delicious, it is my favorite taste...

    5
    Posted: Mar 21, 2017
  • 138***98
    Original Text

    Xiamen people have a happy day from Shacha noodles [Like] #Xiamen Shacha noodles #If you want to eat authentic Xiamen Shacha noodles, you must come here

    0
    Posted: Mar 26, 2024
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