;

Puertecillo Sagrada Familia Review

4.5 /552 Reviews
https://ak-d.tripcdn.com/images/1i54412000dex20ub5452.jpg
鸡蛋鸭蛋鹅蛋与笨蛋
avataravataravataravataravatar
5/5
Original Text
Crisps Indian rice is fluffy and chewy. The aroma is strong and the hand-teared lamb is piled up on the mountain. His stew is very high. The juice is full. The meat is tender and tender. The meat is matched with Mexican peppers Jalapeno. The sauce made of green peppers and lime is the best quality to eat the ingredients. Corn Salsa And tomato salsa, tomato juice, peas and purple kale, mellow yogurt, crispy, soft, sour, spicy, like the appetite soul of Mexican food.

Puertecillo Sagrada Familia

Posted: Jan 18, 2021
More Reviews
Some reviews may have been translated by Google Translate
  • cparissh
    4/5Excellent
    Original Text

    There is a delicious Spanish seafood stew, in addition to Spanish rice, there are fried pork chops, it seems to be one of the recommended staple foods in the menu. There is also a simple steak, which feels more like a fast food.

    0
    Posted: Apr 8, 2020
  • _june.6
    5/5Outstanding
    Original Text

    A well-known local seafood chain, this Boston lobster meat is very tight and sweet. The location is very good to find, near the Holy Church, a very hot store, many people line up there. This store is first selected ingredients and then paid for, the ingredients are very fresh. Like the feeling of the domestic buffet seafood stalls, there are more locals, and I like a restaurant very much.

    0
    Posted: Jan 26, 2020
  • 西班牙向导赵公超
    5/5Outstanding
    Original Text

    ● La paradeta ● is actually a seafood market, similar to domestic seafood food stalls, patiently queued up before coming, because foreign life experience is rich, has been used to the slow pace of foreigner weighing method, you can choose your favorite seafood weighing payment, Afterwards, according to the seafood type, the store will ask you how to cook (steam, fried, fried, fried, raw), Zhang Tian of our Spanish Haonan International Travel team is responsible for ordering, fried garlic tomato light vegetables, fried small ink fish, fried sea melon seeds, fried ink fish and salmon, Long-legged shrimp/deep sea red shrimp/white octopus, oysters with lemon first. First of all, the taste is basically good if the raw materials are fresh and how to cook. ① shellfish basically maintain the original water inside, fresh and salty. ② iron plate roasted incense fried seafood, because the cooking iron plate reaches a certain thickness, the high temperature iron plate maintains the same high temperature for a long time, the original water of seafood is quickly locked inside, to maintain the original taste of seafood / seafood cooking time is short, seafood skin crispy, It has reached the standard of food products tender in the outside. At the same time, there will be Spanish juice sprinkled on seafood (vanilla leaves + garlic foam + olive oil + several seasonings/I have never seen this combination in China), and then it is particularly delicious. ③ fried seafood, the flour used is also a special fried seafood fried powder, personal feeling similar to the KFC fried chicken skin of the crispy fried powder, Spanish seafood restaurant standard fried seafood cooking method. Overall, the ingredients are fresh and comfortable to eat. The chef has a good cooking experience. Keep the original seafood delicious. It is not easy to stay for too long. Because many friends are still queuing at the door, I hope to share some ideas with you. If you need to contact ~ Thanks ~ Thanks ~

    23
    Posted: Mar 29, 2016
  • Tiramisu8511
    5/5Outstanding
    Original Text

    The restaurant near the Sagrada Familia ~ La Paradeta ~ Fresh seafood meal, tastes good, is also a net red in Barcelona, the price is super high, 4 people eat 70 euros. The store is particularly confident that the freshness of the ingredients is basically boiled and raw.

    6
    Posted: Apr 30, 2017
  • M42***46
    5/5Outstanding
    Original Text

    Very good food, fresh and very delicious, the sea is clear and the price is real, the child is not deceived, suitable for tourists. But pay attention to the self-service service, first queue up to choose seafood, then order drinks and pay, and then wait for the number to get the food. Seeing that some compatriots in the country look forward to the waiter taking this and that, they are still strange why no one cares. Ordered salmon, fresh and juicy, Haihong is also fat and juicy, grilled salmon with garlic juice is too delicious, and the food is definitely a finger.

    3
    Posted: Jul 20, 2017
  • 火柴头柴火
    5/5Outstanding

    La Paradeta是吃海鲜最爽的地方。整个巴塞罗那有5家分店,可以就近找一家。我们去的这家是圣家堂附近的,晚上八点开门,我们七点四十左右就到了,队已经排了很长,但是店里座位很多,提前去的话一般不用等位。海鲜自选,选了海鲜和做法之后就可以去等着叫号了,整个餐厅装修很像中国的小吃店或者大排档,不是高档餐厅,但是吃海鲜很痛快,味道也不错。La Paradeta很火,客人很多,建议开门前就去。

    2
    Posted: Nov 29, 2017
    • 1
    • 2
    • 3
    • 4
    • 11