Mercado de San Miguel Review

The San Miguel market is a foodie paradise, with 33 stalls in the middle of a large high-footed table for people to taste snacks. In fact, the design of the market is also worth seeing, although it was built in 1916, it is now very fashionable and avant-garde.

There is a saying that is right, that is, most of the famous food markets are expensive. But, come and come, right? Maybe some food you have seen, maybe some even tasted, maybe Madrid style is different? 📍 Location: To the west of Mayor Square, walk to [Transportation] Metro Lines 1, 2, and 3 to Vodafone Sol Station and get off, walk along Mayor Street (Calle Mayor), walk about 200 meters, see a full glass building, very good recognition. 🎫 Tickets: Free 🆓⏰ Business hours: Monday to Wednesday at 10 am ～ 0 am Thursday to Friday at 10 am ～ 2 am the Spanish people, or it can be said that the European people do not get up very early, so don't come too early, recommend noon or afternoon, After all, many shops do not open their stores too early, and most of them can only visit the drinks store when they open the door. Play tips: 1⃣️ All vacancies in the market can be seated, basically not too strict to distinguish the store area, but it is recommended to sit down first and buy it later, otherwise it is to eat while walking. 2⃣️ Basically enter the market, you know what everything is tapas. 3⃣️ If the ingredients are fresh, there is really no difference, but sushi is fine, after all, for the local people, this is an imported product. 4⃣️ Snacks are basically 1 euro, you can try a variety of olives. 5⃣️ There will be a lot of dark cuisine tapas, what oil soaked salmon, fish liver or something, just buy a hunt, really each person is too much.

Very worth a visit, recommend everyone

It's interesting to think about it for the first time in Europe

Very worth seeing, recommend everyone

Very Spanish local style place, there is time to go around.

It should be exact, it is a famous local food market in Madrid, which is rich in variety and fresh raw materials. Many people living in Portugal will come and have fun! But compared with the taste of the restaurant, it looks a bit thick and not fine enough. It is rare to try it. It is still good.