Ikkaku Takamatsu Review

Kagawa Prefecture bone chicken. It's so delicious. For a long time, I saw fat pigeons with bad eyes. Bone chicken is divided into two kinds. "If", delicate and juicy chicken. "Dear", old and strong old chicken, very chewy. Chicken legs are cut open at will, and the wound is sprinkled with fine salt, pepper, spices, garlic mud, soy sauce... pickled into the flavor. The old chicken legs and chicken legs are rounded and underground, and the creaking hot oil will bring out the aroma of the house. The young chicken is extremely tender, and the scissors are opened as soon as they are cut. The old chicken eats my teeth and chews with the bulging scorpion. The chicken juice and salt are chewed more and more fragrant in the mouth, and the more and more fragrant. At this time, grabbing the cold draft beer, tons of tons of tons of it, is paradise on earth. Bone paid chicken with chicken soup, sweet cabbage, soy sauce chicken rice, or rice dumplings. Jingling soft rice dumplings, simmering chicken oil with pepper and salt just fried chicken legs, is not conducive to health, but...so fragrant. It's too sinful. I ate two chicken legs and four rice dumplings in one meal! ​ Eat the squawk, chew the cabbage. The sweet cabbage is really this time, saving the old life. Everyone is relatively speechless, chewing cabbage on the seat, squawk, like a nest of rabbits. This time we went to a crane. Although it is not the best food in the bone payment chicken,... This store is still very stable in quality control, and you can eat it in Osaka and Yokohama. It is recommended to order young chicken first, it is not easy to make mistakes, eat satisfied, and then order old chicken.

The food is very simple, but it is delicious and the portion is large, and customers will not be left without eating. The restaurant offers us an English menu, so if you don't speak Japanese, you can also ask for an English menu. The chicken is good, with pickles, rice and soup are delicious. This is also the local spiritual food, and food can baptize the soul.

The bone-paid chicken of the expected Takamatsu "One Crane" store finally ate it for the last dinner before leaving Takamatsu. The tender chicken legs taste really good, the juice is full, the chicken is very tender, and there is a slight spicy taste, just right, it is really well-deserved. The chicken soup rice in the store is also worth eating. It is said that the store is the most famous in the local area, and the bone-paying chicken is the local B-level food. We were booked by a niece in Tokyo a week in advance. The health service of the store is also quite good. After the guests leave, not only wipe the tables and chairs, but also wipe the menu on both sides, and then use it for the next guest.

A very popular store, it took 20 minutes to sit in the team. The so-called bone payment chicken is actually roast chicken. It is divided into two flavors, one is tender and one is old. It is highly recommended for the tender one. It is tender and delicious. The old one is too chewy. It is not bad. I don't know why Neon people like to eat so old.

I saw other people’s recommendations and went there. In a small alley, there were more than ten people at the door at the meal. I had to wait for about three quarters to finally eat it. The chicken was very tender and the taste was a bit salty, but it was still very good. The cabbage leaves were very oily.

Super popular store, open from 4 pm to 11 pm, I arrived at 5 pm, and I started to queue before 6 o'clock after eating. There is a distinction between tender and old chicken. If you want to challenge the teeth, you will choose the old chicken. I ate half a minute and the teeth will not work.