Review

The old Sichuan restaurant ordered a special yak beef hot pot, which tasted good, the meat was not firewood and there was no fishy smell, and the two people were full. I ordered two more barley cakes, and the condensed milk, this barley cake is a bit like a fried small steamed bun. The proprietress of the hotel has a very good service attitude. Caring about whether we feel spicy is acceptable. The picture is not beautiful.

After staying at the hot spring hotel, I went to this place. I ordered dry pot yak beef, potato stew, fish flavoured eggplant cakes according to the recommendation of netizens. It tasted good. I plan to try this earthen hot pot next time.

The dishes are rich and the price is reasonable, the proprietress is beautiful and enthusiastic, and she is considerate to give butter tea to the elderly. The cold yak beef is delicious!

This time I went to Jiuzhaigou to play. I ate at this hotel on the first day. The food tasted good. The yak earth hot pot was his signature dish. You can try it! Great!