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真诚7577
4/5Excellent
Original Text
In February 1997, Chaofu City settled in Xiamen. It is equipped with a simple and elegant place to decorate. It provides Hong Kong famous chefs with Chaofu cuisine and a variety of snacks and delicacies as a supplement.
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Posted: Jun 17, 2022
M29***85
5/5Outstanding
Original Text
Hubin North Road Hong Kong-style tea restaurant, the tea restaurant is derived from the Hong Kong restaurant, mainly steamers, Hong Kong is a common eating place. Chaofu City focuses on Hong Kong-style tea, which is one of Xiamen's favorite tea restaurants. The business has always been very good. I often have to queue up. There are many tables for four people and six people in the lobby with a large space on the first floor. The shrimps in Chaofu City are the most important food I have to order every time. The outer skin is crystal clear, and the shrimp meat is tight and delicious. Piaoxiang durian, the pulp inside the outer skin aroma is rich, the mouth is fragrant, the stewed chicken feet is also one of the must points, the entrance is instant, the old and young like to eat, definitely worth a try. Crispy skin pigeon, simi lou, shrimp scorpion, fragrant durian scorpion, stewed ribs and so on are not recommended, these are all I like.
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Posted: Dec 29, 2020
nashiwo06
4/5Excellent
Original Text
Waiting for a time to come to the lake Fucheng of Wanyue City for evening tea, there are many seats in the new store. Because I bought a set meal, I didn't know what to eat, and I chose the trouble of a long time. | Chaofu shrimp Yuhuang ^ This is the standard, as always delicious. | Pod steamed chicken feet^ ordered two copies, four people love claws. |Shacha Niuhe ^ This is also a must, every time you must eat. | Crispy skin pigeons ^ Not many, many, one divided into four pieces, one person, no one to eat the rest. | Sugar and sweet grunt meat ^ a little sweet and a little sour meat is a little less. Morning and evening tea still like to eat Chaofu City.