70Hou Fan Ba Review

The environment is very good, ghost, and very clean, it is my favorite feeling! The products here are home-cooked, and they are very beautiful, making people look very appetizing. I recommend the signature chicken here, which is delicious.

Just in the sparrow nest where I live less than 20 meters away, the store is very furnished, with dim lights, very nostalgic. The dishes are also not bad, you can see the tower view of Tashan Park from the window on the second floor.

After 70, the chain store is trustworthy.

The side dishes taste very good, the fly in the ointment, the waiting time is too long, the waiter is too many people, the consideration is not enough, the per capita 60-70 can eat enough. You can taste some slightly characteristic, other meals are similar to ordinary home-cooked dishes. A restaurant that is in line with the characteristics of the post-70s. The decoration is also more retro.

I ordered four dishes according to the recommendation of netizens. Beijing onion cowboy grains are fresh and tender Q slippery; farmer's carp soup is fresh and delicious; wheat bran is very appetizing, and the stomach can't stop when it is bloated; bread is soft in the outer scorpion, soaked in a strong ice cream flavor, and eaten by my daughter.

70 after dinner, a very feeling place. The unique hourglass is very innovative, but the price is slightly expensive, two people came to order four dishes and couldn't finish it. The sour soup fat cow with mashed potatoes is super easy to fill. After 70, the burger feels very general, that is, the steamed buns are cucumber. I think this price is still suitable for parents to bring children.

Bring your parents to Shaoxing to see the reviews. It’s good to see the Xianheng Hotel we stayed at. So I went to eat on the last night. According to the comments, the beef mashed potatoes and the farmer’s cod burger are delicious. The cod is very delicious. The mashed beef is not old. My parents are very satisfied. I also ordered a pot of too carved ice, which is very cool.