Called ahead, they helped us pick some kid-friendly tapas. The croquettes were the star, crispy outside and creamy inside. A bit pricey for the portion sizes, but the place has a nice elegant vibe.

Loved the atmosphere here. The acoustics are just right, not too loud even when it&#39;s busy. The decor is beautiful and calming. It really made for a relaxing dinner.

Came for the weekday set menu. It was a decent meal, pretty good value. The place was quiet, which was nice. The soup could have been a bit warmer, but overall a fine lunch.

The fried milk dessert was a fun surprise! I&#39;ve never had anything like it before. The artichoke hearts were also really tasty. Everything was cooked well, but that dessert is what I&#39;ll remember.

Luis picked the wines for us. He knew his stuff, you could tell he cared. The pairings worked well with the food. Honestly, that kind of attention to detail is what makes a meal feel complete.

V&iacute;ctor and Noe are excellent hosts.  The food is a culinary experience in every single aspect.  Chef Victor explains the dishes to all guests.  Noe counts with deep knowledge on wines for any taste or if you prefer to match your wine with the food.  Considering that Trigo counts with a Michelin star, the prices are affordable.  Highly recommended any person who enjoys great food and wine.

We had their tasting manu and everything was delicious and well presented. Their service was outstanding and they were really good with allergens. They adapted my dishes to be gluten free and were very careful to explain in each one what they adapted and reassured me that it was safe to eat. Their timing for cleaning up and bringing the next dish was also impeccable. They timed it really well and we never felt rushed neither bored during the meal. Wine recommendations we excellent as well. We can&rsquo;t wait to go back to Suite 22!

The desserts were quite nice. We tried the chocolate lava cake and the tiramisu. Both were pretty good, though the cake was a bit on the sweet side for my taste.

The tarte tatin was my pick. You can tell the apples are really fresh, baked just right. The caramel wasn&#39;t too heavy, which I liked. A nice, simple finish to the meal.

The English menu was a lifesaver! The staff were super friendly and suggested a few dishes for our group. We ended up sharing the paella and it was perfect for a casual catch-up. Just a bit pricey for the portion, but no regrets.

Saw the ribeye at the next table and had to get one. Cooked just right, came out fast. Exactly what I needed for a quick lunch. A bit pricey, but no regrets.

Good local spot. Their patatas bravas are the best I&#39;ve had in town. Always busy, which says something. Wine was decent too. Solid choice for tapas.

Cool spot with those arches. Cod was spot on, flaky and tasty. Potato and cheese thing is a good share plate. Decent price for what you get.

Service was quick and friendly, even during the lunch rush. Staff were helpful with my kid, so I could actually eat my sandwich. Made for a smooth, efficient meal.

Modern decor, nice local touches with the wine and ham. The place is clean and comfortable. Good spot for a business lunch, efficient service. The paella was solid, well-priced for the location.

Been coming here for years. Their mushroom croquettes are the real deal - creamy inside, crispy outside. The location on that little street near Plaza Mayor is handy when you need a quick, solid bite.

The wine list was a nice surprise. We had a lovely bottle with our meal. Prices felt fair for what you get. Good for a family dinner.

Heated terrace was nice. Jose was really attentive. Made the evening.

Thin crust pizza was solid. Fresh ingredients, baked right there. Way better than the chains. The little terrace is nice for a slice.

The wine list had some interesting local options. I went with a Rioja that worked nicely with the steak. The beer was poured properly, no complaints there. A solid spot if you care about what&#39;s in your glass.

Came with a group for a friend&#39;s birthday. The grilled tuna taco special was so good we ended up ordering a second round for the table. The vibe was just right for catching up.

Service was fine, even without a reservation. They were accommodating and professional. A decent experience overall.

We stopped in for a quick bite and ended up staying for a full meal. The portions are generous, and with a couple of drinks, our bill was about &euro;20 each. You get what you pay for here, and it&#39;s a solid choice for a satisfying, no-fuss dinner.

Loved the roast chicken with paprika sauce from their set menu. It was cooked just right, really tasty. A bit on the salty side for me, but the portion was generous. Just wish there weren&#39;t flies buzzing around inside.

Cozy little spot, they have oat and soy milk for your coffee which is nice. The barista was super friendly, double-checked our order even with the morning rush. My latte was just right, not too bitter. Good spot for a quick caffeine fix.

The mushroom ravioli was good, but the real highlight was the wine pairing suggested by the server. It just clicked.

The tasting menu was a pleasant surprise. Each course was nicely presented and the flavors were pretty good. I also appreciated that the entire menu is gluten-free. A decent experience overall.

Been coming here for years. The starters and desserts are always solid, that&#39;s what keeps me coming back. Staff&#39;s attentive too.

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