Solid buffet breakfast for &euro;23. Fresh options and made-to-order eggs, plus a decent view. Good deal for a city center hotel.

Big portions, fresh salad, and that garlic sauce&mdash;honestly the best I&#39;ve had. The hummus was creamy too. Just a heads up, cash only and not much seating. We squeezed in but it felt a bit tight. Still, for the price, it&#39;s hard to complain.

Came for a drink, left with a dinner reservation. The owner&rsquo;s stories made the place feel alive. Lamb and fries were solid, though the seating felt a bit cramped.

The boulets-frites were proper Li&egrave;ge style, meatballs well seasoned and that homemade mayo with the fries... yeah, that worked. Portions are generous for what you pay. Place itself is nothing fancy, just solid and honest. I&rsquo;d go back for the vol-au-vent alone. Maybe a bit quiet on a weekday evening, but that suited me fine.

Came here for a business lunch and the food was solid&mdash;consistent, no surprises. Staff knew what they were doing. Good spot if you need something reliable.

The rigatoni carbonara was spot on&mdash;rich, creamy, and a solid portion. You can tell they make the pasta by hand. Place has that proper family-run feel, nothing fancy but genuine.

The pizza here is really good. I had the margherita and you could taste the freshness in the tomatoes and basil. Crust was spot on too, light and chewy. Honestly one of the better ones I&#39;ve had outside of Italy. Just wish the place was a bit quieter, but the food made up for it.

This is the great place if you wanna taste standard products in book standard way. We couldn&#39;t imagine how this can be tasty.Also a little bit about details. They do a huuuuuuuge attention on details and you can feel it every moment. Each portion is the art.One small negative feedback. This tasting orgasm took about 4 hours. In the end we felt so tired ourselves. I do recommend to decrease time between courses a little bit. 3 hours can be optimal time.

The grilled veggie plate was fresh and nicely seasoned &mdash; you can tell they care about ingredients. Service lagged a bit between courses, but the flavors made up for it.

The foie gras burger with the beer pairing was something else. Boris made the whole thing fun too.

Stopped by for a quick bite last week. Menu&#39;s got some creative stuff, not just your usual pub grub. Tried a burger with a twist, pretty solid. Cocktails are decent too, not overpriced. Place was a bit noisy but that&#39;s fine. I&#39;d come back if I&#39;m in the area again.

Came here with a big group of 15 and honestly it worked out well. Portions were solid and the food arrived fast enough that nobody got hangry. I had the pasta and it was decent, nothing mind-blowing but I&#39;d go back if someone else picks the place. Maybe a bit loud with so many people but that&#39;s on us.

Lovely terrace setting, really enjoyed the aperitifs with the fries and crudit&eacute;s on the side. Service was friendly without hovering. Would&#39;ve liked a bit more beer variety, but the ones they had were solid.

The menu&rsquo;s not huge, but the Peking duck with orange was spot on. Had the three-way noodles too, pretty solid. Place was busy for a Tuesday, which says something. Not the cheapest, but you pay for decent cooking. Good to have this option around here, gets boring eating the same stuff all the time.

Decent gelato for the price. Portions are generous and the texture is smooth. Flavors taste natural, not overly sweet. Good stop if you&#39;re in the area.

Mont d&#39;Or and raclette were spot on. Staff patient and friendly, even when we took forever deciding. Cozy spot to warm up after being out in the cold.

The plating was genuinely beautiful &mdash; each dish looked almost too good to eat. Flavors were clean and well-balanced, you could tell the ingredients were fresh. I sat near the window and the light made everything look even better. Just wish the tables weren&#39;t so close together, felt a bit cramped. But for the quality, the price felt fair.

Food was decent and the staff were friendly enough. Just found the pacing a bit slow between courses. Nice setting though.

If you&#39;re looking for quality Spanish cuisine, this restaurant is top-notch! The variety of tapas and the freshness of the ingredients really stand out. Can&#39;t wait to return!

The &euro;29 set lunch is a solid deal. Sea bass gravlax starter was fresh, and the shrimp ravioli main really stood out. Wine by the glass matched well too. Service kept things moving without rushing us.

The service was impeccable, and the atmosphere was chic and welcoming. I highly recommend trying the homemade desserts; they were a perfect ending to a lovely meal.

Stumbled in here without expecting much. Fries were spot on&mdash;crispy outside, soft inside, exactly how I like them. Service was quick too, no fuss. Place was a bit busy but that didn&#39;t bother me. Solid stop if you&#39;re in the area and craving decent frites.

The raclette was pretty good, and the place had a nice warm feel. Staff were friendly too. Just a bit on the pricey side for what you get.

The Li&egrave;ge meatballs were the real deal. Sauce had that proper sweet-sour thing going on, and the meat was tender. Portion was decent for the price. I didn&#39;t pay much attention to the place itself, but the food did the talking. Would eat those meatballs again.

A good experience.  Excellent food and relatively quick service.   Busy and a wee bit chaotic due to this but for a nice mid week pizza does the job well.  Would book in advance.

The chola masala here is consistently solid&mdash;been coming back for it. 10% off takeaway doesn&#39;t hurt either.

Falafel was solid, service friendly enough. Grills were a bit dry, but for a quick Lebanese fix it did the job. Fair price for the portion.

Stopped here after Montagne de Bueren and honestly the Turkish coffee hit the spot. Strong, thick, just what I needed. Didn&#39;t try the mezze but they looked really fresh. Place is small but cozy. Service was fine, nothing special. Would go back if I&#39;m in the area again.

The vegan burger with hummus was solid&mdash;good texture, decent flavor. Staff handled the order fast, no fuss. Price is on the higher side, but you can tell they use proper ingredients. Side salad was a bit small for what you pay. Fine if you&#39;re in the area and want something quick without the usual tourist-trap feel.

I had a wonderful time with attentive service and delicious lobster fettuccine. The staff was very responsive to our requests, making our evening enjoyable.

Planning a Liege trip? Discover the best restaurants in Liege with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Liege

L'Atelier du Selys

Au Cedre

Taverne Tchantches et Nanesse

La Maison du Peket

Cucinella

Gusto Pasta Bar

Mirabella's Pizza

Arabelle Meirlaen

Melting Pot

The Huggy’s Bar

HUGGYS

Restaurant Bruels

Le Cloître

Asia Delices

Gelateria Panella

Cote Montagne

Cadre culinaire

Au clair obscur

Taverne Le Pacific

Le Danieli

Grand Café of the Station

Le Petit Carre

La Roussette de Savoie

Au Concordia

O' Sole Mio

Star of India

Le Phenicien

Les Cuistots Bistrot A Mezzes

GreenBurger

Riva Brasserie