I've been to Lijiang 5 times in a year, just for this little riverside restaurant

You must visit Shuhe Ancient Town when you're in Lijiang!! Because there's a hidden gem of a restaurant🍴 Right at the garden restaurant by the street～ Here, there aren't as many people as in the old town There aren't as many shops But what it does have is an extra dose of relaxation, a sense of comfort The food also has a very Yunnan character Jasmine Flower Chicken Egg meets Stone, it's my first time trying it The egg liquid is poured onto the hot stone The golden color appears instantly～ Inside there's the sweet scent of jasmine flowers Every bite leaves a lingering fragrance on your lips and teeth Naxi Hand-torn Ribs The spicy and fragrant Naxi hand-torn ribs Cooked slowly over a low flame The skin is crispy and charred, while the meat inside is tender and flavorful It's really, really, really delicious! There's also Dai-style Chicken Feet, Water Spinach, and many other delicious specialty dishes Every time I come here, I can't bear to leave😭 🏠: Dianxuan Yunwei • Yunnan Ethnic Restaurant 🌵: Opposite the Kangpu Lane Feihua Touches Water Rural Credit Cooperative