The most famous of the Xiangfu family feast is the Eighty-eighth Banquet. The Eighty-eighth Banquet was derived from the Ming Dynasty, and it has a history of more than 400 years. It is said that the Tianguan Kingdom in the village was in charge of the emperor's diet. The official of a gold surname was murdered by the people, and there was no way to appeal. Just when Guoguang read the old case, he was able to redress the snow. In order to repay the grace of the Tianguan, the official of the Jin surnamed Guoguang was the righteous father, and returned to Shangzhuang with the Tianguan to take care of his diet. Kims own royal court skills and folk accessories were used to create this traditional feast, which was used as a celebration of the palace and the reception of local officials. Later, with the changes of the times and the passage of time, this kind of delicacies gradually entered the folk, which became a feast for people to entertain friends and relatives when they were married and celebrated.