I am profoundly grateful to Nicholas Tse for introducing me to this extraordinarily delicious Cantonese restaurant 🥹. It's absolutely fantastic!

An exquisite Cantonese restaurant that one can revisit countless times✨ It is even more noteworthy as it is managed by the renowned chef, Tan Guohui. The quality of the dishes is absolutely guaranteed👏🏻 - Shadow Lantern Beef and Lotus Root Slices This dish truly holds a royal status in my heart🥹 The beef is prepared to be thin, crispy, and sweet, offering a magical texture‼️ It is indeed the first place where I've savored such satisfying beef slices. - Lobster Soup Rice A whole bowl of lobster soup is incredibly rich and delicious. The lobster meat is even more succulent and tasty💗, complemented by crispy rice and green onions. Every bite is precious🥰, the taste is truly exceptional. - Black Truffle Swan Pastry The realistic presentation is impressive, revealing a swan when the cage is opened🦢 It's almost a pity to eat it🤣. The filling is even more abundant. Black truffle + mixed mushrooms, the salty and fragrant taste is personally very appealing💕, and the crust is even more sweet and aromatic. - Every dish is meticulously prepared. The quality of the dishes is truly excellent👍🏻, and the flavors are very suitable for the general public‼️ - 🌹1968 Master Chefs Gathering - Tan (Global Trade Center branch) 📍4th Floor, 148 Xingang East Road, Global Trade Center 🈺️11:00-14:30 / 17:00-21:30