[Taste] Good, the biggest brand in Northwest cuisine [Environment] Unified decoration style, clean and bright. [Service] Service is the advantage of the past, and balloons will be sent to children

Xi Bei You Mian Cun (Hua Fa Shang Dou)

Japanese izakaya 🏮 feels, it is recommended not to be lazy and must book the location in advance. I have a 193 ordinary package from Trip.com. After that, I will add 90 yuan to upgrade and cattle. There is WeChat payment service against RMB exchange rate. The food is quite satisfactory.

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The vegetable salad sent before the meal is quite delicious, because the hot pot is still quite fatty, so eat some vegetable salad, it feels very refreshing, and add sesame seasoning looks very appetizing.

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Speaking of this restaurant, it is really very powerful ✅ 10 years in a row, I have won Michigan Bibideng Food Promotion ✅ Macau&#39;s first Michigan Green Star ✅ 200+ per capita to enjoy Macau&#39;s local lettuce. I believe many people already know. This is the [Macau Tourism College Teaching Restaurant], located on the scenic Wangxia Mountain, is the college internship unit. It can take a taxi on weekends and public holidays. Because it is really on the top of the mountain, climbing is super tired, you can book through the official website. The price of the lunch and dinner package is not the same, but they are very affordable and can be different from the dishes I have eaten in the past. Because the introduction is local lettuce, I specially checked the local lettuce. Macau native Portuguese people use Portuguese cooking methods as the base. Combined with the local cooking characteristics and eating customs of Macau, and added the &quot;fusion dish&quot; of unique spices in Southeast Asia, it is considered to be an authentic Macau dish. The use of ingredients is very rich, and the stacking feeling will not highlight the protagonist; The cream and bran feel quite Macau, and the egg processing is very similar to the practice of egg skating rice. It feels very mixed. Maybe this is native Portuguese food? 🛎 The service can be seen to be working hard, but it is not professional enough. ☝🏻 BUT The price/performance ratio is still very high, it is worth exploring! 🌈 🌈 🌈🏛 Store name: Macau Tourism College - Teaching Restaurant 🎫 Fee: 250 yuan 📍 Address: Next to Wangxiashan Municipal Park, Macau (Wangxia Wangxia Fort Slope) (near Wangxiashan Municipal Park)

Their home is selling porridge and noodles. The noodles are doll noodles. There are several varieties. They are all white porridge with a little investment, similar to fish fillets and chicken. We ordered burdock doll noodles. delicious

The cheese and sausages here are quite good, and there is a cream mushroom that is also quite popular. Of course, it is indispensable. It must be the desserts on Macau. The Portuguese is really worth eating. The croissants are also quite good.

The barbecue is very good, the prawns inside are delicious, the shrimp meat is very elastic, I asked for a salmon sashimi platter, the salmon is thickly cut, the taste is very good, the snowflake beef is also very good.

【口味】不错的，西北菜里做的最大的品牌了【环境】统一装修风格，干净明亮。【服务】服务是一直以来的优点，会给小孩发气球

西贝莜面村是西贝餐饮集团旗下的主品牌，主营中式休闲正餐，是西北菜的杰出代表，曾被评为&ldquo;2013年度北京餐饮企业50强&rdquo;。

Xibei Noodle Village is the main brand of Xibei Food and Beverage Group, the main Chinese leisure dinner, is an outstanding representative of Northwest cuisine, has been rated as &quot;2013 Beijing Food and Beverage Enterprise 50&quot;.

西贝莜面村店里的招牌菜还有用瓷瓶装的酸奶，大木盒蒸出来的土豆腐、荞麦面，红烧东北猪肉等等，不会让你失望的。

The signature dishes in the Xibei Noodle Village store also have yogurt in porcelain bottles, potato rot, buckwheat noodles steamed in large wooden boxes, braised northeast pork, etc., which will not disappoint you.

云集大西北民间美食，出品皆秉承传统工艺，采用纯手工制作。装潢风格富有时尚感，服务积极热情、训练有素，与顾客有个25分钟上齐菜的&ldquo;约定&rdquo;。连锁店出品水准稳定，盲点也不会出错，将西北乡野菜肴精致化的同时，又能保持风味地道。一种莜面，搓制成多种形状，吃法各异，口感滑溜劲道，细嚼便能感受到天然的莜麦香。特色面食&ldquo;莜面窝窝&rdquo;、&ldquo;莜面鱼鱼&rdquo;搭配各具特色的浇头和汤底，美味鲜香而且老少咸宜。

The traditional craftsmanship is adhered to and handmade. The decoration style is full of fashion, the service is active and enthusiastic, and the training is well-trained. There is a 25-minute &quot;convention&quot; with the customer. The chain store produces stable standards, blind spots will not go wrong, the northwest countryside dishes are refined, but also can maintain the flavor authentic. A glazed noodles, glazed into a variety of shapes, different eating methods, smooth taste, chewing can feel the natural buckwheat fragrance. Special pasta &quot;glazed noodle nest&quot;, &quot;glazed noodle fish&quot; with each characteristic toppings and soup bottom, delicious and delicious and suitable for young and old.

【口味】可口【环境】宜人【服务】贴心

[Taste] Delicious [Environment] Pleasant [Service] Intimate

內地連鎖餐廳裡，算是最喜歡的之一，但之前都是在上海、北京吃，這次在珠海逛街到飯點時無意中發現，還有點高興。裝修與環境很乾淨清爽，感覺滿舒服的。只有兩個人其實不太好點菜(朋友一定得吃白米飯)，所以沒有點莜麵，怕吃不完，自己就加一個肉夾饃當主食。羊棒全國差不多一樣入味，就看肉質的軟嫩程度，這家算是很好的。牛骨架也是滷得有些軟爛，所以這兩樣都不錯。涼拌蕨根粉味道很重，朋友喜歡這個調味。包菜粉絲炒得較清淡，跟其它味道較重的肉類一起，反而是可以平衡，所以個人喜歡。肉夾饃其實味道不錯，但內餡真的『太小氣』，像是把黏在站板上肉末刮下來硬塗在饃上，這個很失望。下次有經過還會來，但以後不會再點肉夾饃了！

In the mainland chain restaurant, it is one of the favorites, but I have eaten in Shanghai and Beijing before. This time I accidentally found out when I went shopping in Zhuhai to the meal and I was a little happy. The decoration and environment are very clean and refreshing, and I feel full of comfort. Only two people are actually not very good at ordering (friends must eat white rice), so there is no noodles, afraid that you can&#39;t finish eating, you will add a meat clip as a staple food. The sheep stick is almost the same taste in the country, depending on the softness of the meat, this is very good. The beef skeleton is also a bit soft, so both are good. The cold root powder tastes very heavy, and friends like this seasoning. The cabbage fans are fried lighter, and they can be balanced with other meats with heavier tastes, so I personally like it. The meat clippers actually taste good, but the inside stuffing is really &quot;too stingy&quot;, like scraping the meat on the station board and applying it hard on the chopsticks, this is very disappointing. I will come next time I have a pass, but I will not order meat clips in the future!

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Ding ～ Yuki flash sent to the store to share today, please check! -Today I brought Mai to punch in the meat crabs I was thinking of - My friends and I love to eat! Crazy sharing with you ～ There are discounts at the end of the text ‼️ It is recommended to collect and take away the thank you ❤️-☑️ Environment: Black advanced color is the main background color with red eye-catching design is very strong, there are many seats, suitable for taking pictures and punching in ☑️ Food: 🦀️ Meat crab oyster/Bullfrog oyster sauce is rich in two oysters smell The road is about to droole, the meat crab is sweet, the bullfrog is fat, and the potato cake tofu! -🥬 Crispy radish/bubble. Appetizer before the vegetable rice, the greasy side dishes are very enjoyable. The crispy radish is slightly sour. The dishes are very good. ～-🐟 Gold fish tofu/Peeled egg tofu fish tofu sweet spicy sauce. One bite meets the smooth and tender skin egg tofu -🥢 Musk small fried dough sticks/hand-stuffed slender little fried dough sticks Lovely look, or the taste in memory is very 🉑️! -🥓 Scum Crispy Small Steak Meat/Solving Small Meat skewers Must-order Meat lovers snacks 🔥 It tastes good and I want to eat it. I can&#39;t stop it. 🍋 Hawthorn Small Lactic Acid/Kumquat Lemon passion fruit tea/Black Sugar Blue Yak Milk Tea These four drinks have a high value. How to shoot them, they look good. I drank gold. Orange lemon is fresh and delicious. I like it too much 💕-⚠️ Good news: January 8th Huafa Shangdu store opened January 8th-January 10th full dishes 6.8 discount ‼️ You can give a limited gift for opening when you enter the store for consumption ‼️ (Laser bag X1 + stickers X1 +120 yuan voucher) -❤️ store name: Fat brother two meat crabs (Huafa Shangdu Store) ⏰ Business hours: 10:00-22:00📍 Address: 3rd floor of Huafa Shangdu A Hall, Zhuhai Avenue, Xiangzhou District, Zhuhai City - 🎞️ Filter: VSCO M6 / I hope you like it next time see you 👋

I heard that this is more famous before, and I have always wanted to try it. I saw a family on Yingbin Road, and there were a lot of people who went up the queue, so I had to give it up. This time I went within the week, and during the epidemic, there were not so many people. The environment is not bad, the taste of the food is OK, I like this glutinous rice chicken, glutinous rice grains are full, aromatic. Have the opportunity to try other dishes.

I haven&rsquo;t come to Hakka cuisine for a long time. The pork soup of the Hakka family really likes it and I have to drink it again. Fortunately, there are not many guests. There is a place for one person. The pork soup is a must. This time I tried the salt chicken half of it. It looks very small, but it actually tastes a bit greasy and the chicken is generally. I accidentally found a super delicious double pepper pig red green pepper is not spicy. The bubble pepper inside is also super delicious. The most important thing is that the pig red bibimbap is perfect. It&rsquo;s really super super. I also ordered a fried fan. The portion is a lot cheap and delicious. And the food is super fast.

#2024 Your New Year food guide At the beginning of March spring, grass Changyufei has always liked courtyard-style architecture, so I ran to Beishan on the weekend and received a signal with the pace of spring. I found Yunshan. The peach blossom source in the city likes to read and read. Those treasures must not miss ‼️🔸 Does not hinder Yunshan Near the Beishan archway, you can find it according to the signs (Zhang Chengyang Gongxuan). The surrounding area is very convenient. There are Yanyuan, Celebrity Sculpture Park, etc., as well as Red Station, Tea Drinks, etc., take the bus 🚌, rent 🚕 and other transportation. Sisters who often come to Beishan know that the alleys here are narrow and long, with a distinctive Lingnan architectural style. Walking in the alleys, you can find many treasure shops. 🔸 When I walked into Yunshan without hindering the cloud, I was attracted by the swallows of Huchun mud. When I looked up, I could see the courtyard deeply, blue bricks and gray tiles. I immediately returned to the Qing Dynasty. The sound of Guqin came from the main house, which was fresh and pleasant. Through the corridor, I came to another room 🏡, the books on the shelf 🈵🈵, which can be described as a dazzling array. The people who collect 📖 must be the theme of the Expo Book 🔸 Spring is &quot;Yunshan Spring See you&quot;. We watched the nine dishes of tea and dinner, and we instantly experienced the atmosphere of spring. There are pre-courses, main dishes, and staple foods. Tasting green tea, tasting the fore dishes, exquisite and delicious. Of course, my favorite is the 100-flower lamb belly fungus, fried Australian tape and chrysanthemum snail soup, which is tender and tender. The staple food dumplings roast bean noodles are slightly spicy, but with tea, it is really delicious. The boss said: They are collecting natural relics in spring, belonging to the spring of Longjing, spring aromatherapy, spring all green. So when tasting tea, I felt comfortable, natural and happy from spring. It is worth it to experience it yourself or bring friends. Address: Near the Beishan Archway in Nanping Town, Xiangzhou District, Zhuhai (No. 9, North 1st Lane, Beishan Main Street) #Food Xunweihui

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