The shape of the lamb chops in the Robbo desert is very good-looking, the lamb chops are very tasty, and the cakes underneath are a bit hard. The Hotan Rose mutton skewers are a bit pleasantly surprised. When they are on the table, they are hot, fat and thin, and they are full of taste. The yogurt ball is very fresh, neutralizing the greasy fried ball, but retaining a crisp taste. Salad tastes OK. Guli fried rice noodles are quite chewy. The overall production is good, except for drinks, very sweet. Environmental services are very good.

新粤新疆菜(古镇利和店)

The buffet here is still ok, at least, the plate here is still quite good, sometimes it will help you cut things, so you don&rsquo;t have to think about things to eat well.

Trip Gourmet Awards

The environment is really really good~ Located on the 40th floor, you can enjoy the panoramic view of the ancient town, beautiful

The restaurant is located next to the ancient town city rail station. The location is convenient and there are many parking spaces. The restaurant is located on the second floor of the hotel. The environment is elegant and quiet. It is a good choice to meet three or five confidant afternoon tea. What I want is beef noodles, the taste is good, the beef is real material, such an environment is produced, such a price is super cost-effective, and I will come again next time.

There are a lot of tastes 🌟🌟🌟🌟🌟 as always, no signature cheese kimchi bullfrog 🟠 cheese will also be pulled with bullfrog imported together. It&#39;s really good! The bullfrog is fat and fresh! Every mouthful is very satisfying! This time add the purple bullfrog! Because the second pot is 50% off! ! ! I can&#39;t wait to eat it. You don&#39;t have to bring your friends to eat frogs! - Activity 1: 20% off the first pot, 50% off the second pot, and 50% off the third pot. 3.8 Discount Activity 2: 9.9 Yuan purchase a gift package worth 201 yuan (Salt and pepper bullfrog coupon * 1, mustard shrimp ball coupon * 1, cucumber coupon * 1, 50 voucher * 2)

Shenzhen self-driving 1.5H, this high-luxury cloud hotel must come! This hotel is located in the C of Zhongshan Dengdu Ancient Town, next to the high-speed rail ancient town station, very suitable for family short trips. The lobby is located on the 39th floor, with 270&deg; large floor-to-ceiling windows super amazing! You can watch the sunrise and sunset in the room, and the scenery of the ancient town has a panoramic view. Hotel name: Zhongshan Lihe Westin Hotel Address: No. 98 Tongxing Road, Zhongshan City Transportation: about 1 km from the high-speed rail ancient town station. The hotel has free parking and charging parking spaces. The hotel is full of oversized floor-to-ceiling windows. We stayed in a room on the 48th floor. It&rsquo;s really nice to watch Yunjuan Yunshu while taking a bath. 39th floor cloud afternoon tea: I really love the cloud afternoon tea here, the production and service are very good, the high-altitude view is very good, if you encounter a big blue sky minutes and seconds, there is a high-altitude spiral staircase next to it, black and white spiral staircase is like an art exhibition, especially beautiful 42nd floor high-altitude swimming pool: The swimming pool is constant temperature, and now there is no problem with the water in this weather. You can take pictures of the effect of the water and the sky by the pool. The sunset infinity pool is its ace, and every sunset is presented here. Because there were many people swimming here when we went, it was not convenient to take pictures, so we didn&#39;t take pictures. 59th floor buffet: the night we went was Christmas Eve, the Christmas theme buffet was many and the value was high! Tried many other high-end star hotel restaurants, compared to this, this food is really many! There are also these: 1. Yoga gym 2, children&#39;s recreation room 3, KTV We depart from Shenzhen, 1.5 hours away, I feel good for bringing children over, there are also Dengdu Ancient Town Light Culture Museum, Daxin&middot;Gending Xinghe Amusement Kingdom, Ancient Town Cultural Park, The ancient town ecological wetland park, the lights are ecological park... If you have enough time, you can go to the surrounding cloud hotels and you must choose when the weather is good, otherwise the view effect will be much worse. During the day, you can watch the blue sky and white clouds, half-bend to watch the sunset, and enjoy the night view at night. It is very popular to shoot at random. #These hotel views are awesome #High-end hotels that you will understand after sleeping #Hotel stay addicted #Featured hotels #One-stop resort hotel

罗布泊沙漠羊排的造型挺好看的，羊排很入味，底下的饼有点硬。和田玫瑰羊肉串有点惊喜，上桌时热腾腾，肥瘦刚好，滋味十足。酸奶帕球搭配起来挺清新的，中和了小球煎炸的油腻，但又保留了酥脆口感。沙拉味道也可以。古丽炒米粉的粉挺有嚼劲。整体的出品是不错的，除了饮品，非常甜。环境服务都挺好的。

[Loupe][Loupe]餐厅活跃在中山美食榜多年！！估计没人不知道！💃近期在古镇利和开了新店，趁着有活动赶紧约上一波饭局~[Loupe]🏠：新粤新疆菜(古镇利和店)🌏：中山市古镇镇同兴路98号利和广场4楼营：11：00~14：0017:00~21:30(周末无分时段)P3小时免费停车(消费小票)🌈[One]和田玫瑰秘制烤羊排🔥新疆菜怎么能少得了烤羊排！一上桌便是天生的C位，冒着油光的羊排表皮实在令人垂涎欲滴！手撕羊排大口吃肉，这道菜正正诠释了什么是肥而不腻，肉质饱满~🌈[Two]和田尼雅鸡拇指花🔥一整盘装满西北的豪迈！分量很足，酱汁浓郁香辣，搭配鸡肉和土豆着实很难不来上一碗饭~😏🌈[Three]冰山上的来客🔥本来以为会很骚，不料还蛮喜欢这个汤的！🤙🤙清爽之余还带点甜，加上羊肉本来的鲜，整道菜的味道恰到好处~🙋🙋🌈[Four]喀什烤包子🔥这种烤包子还是第一次吃🎊！香酥的外皮咬上一口，全是新鲜多汁的羊肉，好满足啊~🉑🉑[DoubleHearts][DoubleHearts][DoubleHearts]餐厅靠近电梯口位置很好找。而且我们用餐的过程中还有 新疆舞表演[Congratulate]，充满异域风情，还蛮有特色的！👰👰#中山探店 #新疆美食 #新疆菜 #中山美食 #城市里的私藏秘境

[Loupe][Loupe] The restaurant has been active in the Zhongshan Food List for many years! ! I guess no one knows! 💃 I have recently opened a new store in Lihe, Guzhen, and I have a wave of dinners while there are activities~[Loupe]🏠: Xinyue Xinjiang cuisine (Guzhen Lihe Store) 🌏: 4th floor of Lihe Square, No. 98 Tongxing Road, Guzhen, Zhongshan City: 11:00~14:0017:00~21:30( No time slot on weekends) P3 Hours of free parking (consumption small tickets) 🌈 [One] Hotan Rose Secret Grilled Lamb Chop 🔥 How can Xinjiang cuisine lack roast lamb chops! As soon as you are on the table, you are born with a C position. The oily lamb chop skin is really mouth-watering! Hand tore lamb chops and eat meat, this dish is just interpreting what is fat but not greasy, the meat is full~🌈[Two] and Tian Niya chicken thumb flower 🔥 a whole plate full of the Northwest Haomai! The weight is very large, the sauce is rich and spicy, and it is really difficult to come to a bowl of rice with chicken and potatoes~😏🌈[Three] The guests on the iceberg 🔥 I thought it would be very saucy, but I didn&#39;t expect to like this soup! 🤙🤙 In addition to refreshing, there is a little sweetness, plus the original fresh lamb, the taste of the whole dish is just right~🙋🙋🌈[Four] Kashgar roasted buns 🔥 This is the first time I have eaten this kind of roasted buns 🎊! The aromatherapy skin bites on the top, all fresh and juicy lamb, so satisfying~🉑🉑[DoubleHearts][DoubleHearts][DoubleHearts] The restaurant is close to the elevator entrance and it is easy to find. And during our meal, there is also a Xinjiang dance performance [Congratulate], full of exotic customs, quite distinctive! 👰👰 #Zhongshan Discovery Store #Xinjiang Food #Xinjiang Food #Zhongshan Food #Private Secrets in the City

疫情绊住了我去新疆的脚步，这次过来中山利和威斯汀酒店竟然发现始创于上世纪八十年代的新疆菜老字号新粤新疆菜就古镇开在利和广场的4楼，正好满足了我无肉不欢的&ldquo;新疆胃&rdquo;🍢新疆羊肉串通常进一家新疆餐厅，点不点羊肉串根本不是问题，问题应该是点多少串？每次烤串一上来就被一扫而光，经我这个一年中有几个月都在新疆的人试过，味道已经不能用正宗来形容，只能说是一模一样🏔冰山上的来客听名字会让人想起同名的老电影，来头自然不小。新鲜羊羔肉加入肉丛蓉、黄萝卜、红萝卜，用新疆冰川雪水熬煮3小时，汤鲜美，肉嫩滑新疆尼雅鸡配拇指花卷除了羊肉，新疆的大盆鸡也是一绝，为求味道正宗，餐厅用的是获得农产品地理标志的和田昆仑尼雅黑鸡和安集海的干辣椒🍖和田玫瑰烤羊排对于喜欢吃羊的人，肥瘦相间的羊排肯定是最爱，这里的烤羊排用的是半年左右的小羔羊，肉质特别嫩，烤之前就经过特别腌制，据说加入了玫瑰，味道有一丝香甜🐠博斯腾烤鱼烤过的鲈鱼鱼皮焦脆，肉质紧致，配上豆腐、杏鲍菇和魔芋等配菜，在烤盘中持续吸收浓郁的酱汁，吃上一口，仿佛让人秒回到博斯腾湖畔的芦苇荡中🥦黑松露巴楚菇生长在巴楚胡杨林的巴楚菇不是普通食材，加上珍贵的黑松露和炸馕混合在一起，这是一道充满新疆元素，但在新疆未必能经常吃到的新派美食，光是精致的摆盘已经征服了我🍡红柳烤串这是我的最爱，去新疆几乎每天必吃的，用生长在戈壁滩的红柳树枝串的烤肉，红柳起到香料的作用，而且能给烤肉补水，吃起来会比一般烤肉更加香嫩🌮包尔萨克这是种哈萨克族的传统小吃，在新疆一般是配感奶茶吃，我一度把它们称为新疆版的豆浆油条。原来夹上炒辣椒末是这么让人惊艳🥞烤包子烤包子是新疆美食代表，酥脆的面包皮里是流着汁水的羊肉和洋葱，是必点的美食🍛抓饭抓饭在新疆是种家常味道，每家的配方都不一样，但羊排、黄萝卜、红萝卜、葡萄干等是必不可少的，这里的抓饭粒粒金黄，散发着香气，比起新疆一些地方吃到的抓饭，这里根据广东人的口味稍作调整，没那么油，这让我非常满意🍨新疆酸奶即使吃得再饱，饭后来一份新疆酸奶也是必然的，配上各种新疆干果的酸奶一入口就解腻✅新粤&middot;新疆菜（中山古镇店）📍地址：广东省中山市古镇镇同兴路98号 利和广场4楼4006#被疫情偷走的旅行时光 #尝一尝地道老字号 #浪漫约会餐厅

The epidemic tripped my footsteps to Xinjiang. This time I came to Zhongshan Lihe Westin Hotel and found that the old-fashioned Xinjiang cuisine, Xinyue Xinjiang cuisine, was founded in the 1980s and opened in the ancient town on the 4th floor of Lihe Square, just to satisfy my meat-free &quot;Xinjiang stomach&quot; 🍢 Xinjiang mutton skewers usually enter a Xinjiang restaurant. It is not a problem to order mutton skewers. How many skewers should the problem be? Every time the skewers come up, they are swept away. After I have tried it in Xinjiang for a few months of the year, the taste can no longer be described as authentic. It can only be said that it is exactly the same. The name of the guest on the iceberg will remind people of the old movie of the same name. Fresh lamb is added to the meat, yellow radish, and red radish. It is cooked for 3 hours with Xinjiang glacier snow water. The soup is delicious. The meat is tender and smooth. In addition to the mutton, Xinjiang Niya chicken with thumb rolls is also a must. In order to find authentic taste, the restaurant uses the geographical indication of the agricultural products. Hotan Kun Lunniya black chicken and Anjihai dry chili 🍖 Hetian rose roast lamb chops for people who like to eat sheep, fat and thin lamb chops are definitely the favorite. The roast lamb chops here are about half a year old lamb. The meat is particularly tender. It is specially pickled before roasting. It is said that roses are added. The taste is a little sweet.🐠 Bosten grilled fish roasted salmon fish skin is crispy and meaty. It is served with tofu, apricot mushrooms and konjac and other side dishes. It continues to absorb the rich sauce in the roasting tray and eat a bite, as if people return to the asparagus on the shore of Bosten Lake in seconds. Black truffle Bachu mushroom growth The Bachu mushrooms in Bachu Populus euphratica forest are not ordinary ingredients, plus precious black truffles and fried dumplings are mixed together, this is a new food full of Xinjiang elements, but it is not necessarily possible to eat often in Xinjiang. The exquisite display has conquered me 🍡 Red willow skewers are my favorite. Going to Xinjiang almost every day, use the barbecue with the red willow branches growing in the Gobi Beach, red willow plays the role of spices, and can replenish the barbecue, it will be more fragrant and tender than the general barbecue. Baoersack is a traditional Kazakh snack. In Xinjiang, it is usually eaten with milk tea, and I once called them the Xinjiang version of soy milk fritters. It turned out that the fried chili flakes were so amazing.🥞 roasted buns and roasted buns are representative of Xinjiang cuisine. The crispy bread crust is a must-order mutton and onion. It is a must-order food. 🍛 Caught rice is a home-cooked taste in Xinjiang. Every recipe is different, but lamb chops, yellow radish, Red radishes, raisins, etc. are indispensable. The graze here is golden and smells. Compared with the graze eaten in some places in Xinjiang, it is slightly adjusted according to the taste of Cantonese people. It is not so oily. This makes me very satisfied. 🍨 Xinjiang yogurt is full even if you eat it. A Xinjiang yogurt is also inevitable after the meal. It is greasy with a variety of Xinjiang dried fruit yogurt at the entrance. ✅ Xinyue&middot;Xinjiang cuisine (Zhongshan Ancient Town Store) 📍 Address: 4006#4th Floor, Lihe Square, No. 98, Tongxing Road, Guzhen, Zhongshan City, Guangdong Province #Taste the authentic old Font #Romantic Dating Restaurant

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