Kobe Steak Restaurant, Japan, this steak restaurant is still very famous in the local area. This clip is a restaurant with a special sense of ritual, which can be arranged almost as well as the movie. A restaurant with a special romantic ceremony, I recommend everyone to come here for a date.

Kobe Steak Restaurant Royal Mouriya

I booked the Kobe beef package in advance. This store only serves 10 people for lunch every day. The environment is good and the service is attentive! The cattle have beef flavor and the entrance is instant. Guangzhou has money and can&#39;t eat it [crazy] ​

This snowy moon Kobe cattle or friends recommended to eat, really do not eat do not know, it is too amazing and delicious, come here to eat is really enjoyable, Kobe cattle is too delicious.

This is a word-of-mouth Japanese restaurant. I entered the store at 6:30 that day, and the store used fresh flowers, fresh and natural. I ordered this dish, one dish has three kinds of meat, in the order introduced by the waiter, eat it in a circle, the taste is gradually advancing, the last mint jelly is cleared, I feel that the stomach is not so heavy.

Kobe is more famous for French cuisine. Upstairs in a hotel, the French chocolate inside is very good. The chocolate powder is airlifted from France. The sprinkling on the dishes is delicious, and the black truffle part-time is too delicious.

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日本神户牛排餐厅，这家牛排餐厅在当地还是非常有名的，这个夹子特别有仪式感的一家餐厅，里面能布置几乎和电影上的无疑。特别有浪漫仪式的一个餐厅，推荐大家约会可以来这里

牛排很好吃，牛肉鲜嫩多汁，猪肉和牛肉都自带肉香，但是注意菜单上是每100g或者每50g的价格，不是最终一块牛排的价格。这里的人还是很耐心给我们讲解和点单。环境不错，分量也好足。

The steak is delicious, the beef is fresh and juicy, and the pork and beef are all meaty, but pay attention to the price per 100g or 50g on the menu, not the price of the final steak. The people here are still very patient to explain and order for us. The environment is good and the weight is good.

神户行，看完了海去MOURIYA餐厅一尝著名的神户牛排。本来网上说新年休息，没想竟然开张，大大的惊喜。坐在铁板前师傅当面制作，11块牛肉依次蘸盐，胡椒，芥末和味增，入口就感受到牛肉，肉汁和油脂交融的美味。料理师傅展现出的技艺和专注同样赏心悦目。 ​

Kobe Bank, after watching the sea, go to the Mouriya restaurant to taste the famous Kobe steak. Originally said on the Internet that the New Year&#39;s break, did not want to open, a big surprise. Sitting in front of the iron plate, the master made it in person, 11 pieces of beef were salt, pepper, mustard and flavored, and the taste of beef, gravy and grease was felt at the entrance. The skills and focus displayed by the chef are equally pleasing to the eye. ​

莫利亚神户牛排Royal店神户到处都是吃牛肉的地方，所以需要提前在网上做好攻略综合比较下来还是选择了莫利亚户牛排Royal店一楼大概是当天没预定的客人吃的二楼是预定过的 有超帅的大厨一对一服务 而且中文很好 选择了菲力牛扒130g和沙朗牛扒170g，两种都是神户和牛A4-A5级别。厨师熟练地把牛肉切开不同的部位，配着蒜片、岩盐、七味粉和wasabi吃，每种都有机会让你试，最后选择自己最喜欢的味道。太起筋或肥的部位，一部分是留一小块给你试下，其余大部分都会用来最后炒芽菜。

The Royal restaurant in Kobe is full of beef, so you need to do a good job in advance on the Internet. I have to compare the overall strategy and choose the first floor of the Royal restaurant in Moria. The second floor is booked. There are super handsome chefs. One service and Chinese is very good. I chose Fili beef 130g and Shalang beef 170g, both of which are Kobe and cattle A4-A5 levels. The chef skillfully cuts the beef into different parts, served with garlic slices, rock salt, seven-meal powder and wasabi, each of which gives you the chance to try and finally choose your favorite flavor. Too tendon or fat parts, part is to leave a small piece for you to try, the rest will be used for the final stir-fried vegetables.

本人平时不喜欢吃肉，不怎么吃肉。难得去神户，觉得得试一试神户牛。 就餐环境和服务都很好。点餐后，大厨是在你面前制作牛肉的。大厨人很好，还会主动帮忙拍你和牛肉的合照。 我点了120克的中午套餐，符合不爱吃肉的我。我个人觉得还挺好吃，吃完一点都没有平时吃肉的饱腻感。 PS 沙拉和汤也很好 可能是工作日中午去，人不多。基本预约的都是中国人。店家好像会提供中文菜单。

I don&#39;t usually like to eat meat, not eat meat very much. It is rare to go to Kobe, I feel that I have to try Kobe cattle. The dining environment and service are very good. After ordering, the chef makes beef in front of you. The chef is very good and will take the initiative to help take a photo of you and the beef. I ordered a 120g lunch package, which is in line with me who don&#39;t like meat. I personally think it&#39;s quite delicious, and I don&#39;t have the greasy feeling of eating meat at all. PS salad and soup are also very good. It may be noon on weekdays, and there are not many people. Basic appointments are all Chinese. The store seems to offer Chinese menus.

是在MOURIYA签约牧场培育，充分继承了但马牛的血统，并在同样的饲养环境下培育出的精选牛以亲民的价格为客户提供的精选牛，丝毫不逊色神户牛，敬请品尝。关于如何分辨签约牧场以外的供应，我们有着140年以上业绩的经验和利眼，绝对有自信为您提供的都是物超所值的精选。

It is cultivated in the MURIYA contracted ranch, fully inheriting the lineage of the horse cattle, and bred in the same breeding environment, the selected cattle provided by the customer at a close price, which is not inferior to the Kobe cattle. Please taste it. With over 140 years of experience and eye-catching experience in distinguishing the supply from the contracted ranch, we are absolutely confident that we will offer you a great value for money selection.

Kobe Steak Restaurant Royal Mouriya

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