Fujian cuisine, the taste is very time Shanghai people, it is a store for some years, the business is very good, the price is also affordable, of course, here is the main point of seafood, the first floor door is fresh seafood, you can choose a little, the environment is also very good, more recommended.

XinYu Restaurant

The most famous seafood restaurant on Gulangyu Island is said to be the industry of Boss Lin, like many famous places on the island. The restaurant&#39;s environment is elegant, the strong Japanese house is quiet, simple and low-key, very in line with the current popular aesthetic concept. The food is first-class, and the seafood is impeccable from the ingredients and practices. It fully integrates the traditional style of southern Anhui, especially the paste crab. The service is in place, even if there are many guests waiting for the seat, it can be arranged in an orderly manner, so that every guest is impeccable. The first restaurant on Gulangyu! I will go to Gulangyu next time!

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Top 20 Local Restaurants

One of the assets of the boss of Gulangyu Shanglin is similar to the style of Shangyu aquatic products belonging to the same boss of Lin. The strong Japanese house is quiet and I like it very much. There are a lot of guests when I go at noon and I need to wait for a seat. Fortunately, the dessert shop next to it (the same boss) is less cool and has seats. Lin Sixi belongs to the traditional southern Weinan restaurant, but in order to cater to tourists from all over the country, the taste is very good. The service also inherits the consistent tradition of Lin boss, thoughtful and meticulous. Next time you come to Gulangyu, you will come to this restaurant!

This one, I really want to recommend it, the proprietress is very nice. The restaurant has several floors, especially beautiful! The creation is very beautiful, and the photos are very good. The dishes are fresh. The price is real. The taste is also very good. In short, I am very satisfied. Beautiful Gulangyu is tired, in this small nap for a while, very comfortable, comfortable.

Every time I go to the island, I will eat it once. It may have become a habit. Although I have eaten many times, I still feel very fresh every time I eat. Now there are obviously fewer people. The hot net red ice cream uncle in front of the door is also very deserted. His home should be considered a relatively stable picture Shenjia Weinan Intestine powder 12 One dollar, people who don&rsquo;t have a large amount of food can eat. As a northerner, I like to see this production process. I don&rsquo;t use the ingredients. After I get out of the pot, I add the ingredients and peppers. The first mouth is always a little amazing. Friends who come to travel can try it. I dare not say how it is in the local area. As tourists from other places, they should not step on the pit [naughty]

Top 32 Light Bites

The picture egg is full of 18 yuan, it can be said that there is a snack on Gulangyu Island [laughs and tears] The production method uses dumplings to stir a large dumpling filling into the yolk, and then put it in the pot to cook, and it is completely normal eggs twice the size of the filling. It is very rich. Pig head mosh mushroom pasta and other soups are also very delicious, sprinkle with coriander and drizzle with a little vinegar, it is recommended to try [naughty]

Very delicious meat pine, full of meat taste, compared to the meat pine bought in the supermarket before, really delicious too much, this time with friends to Xiamen to buy 2 boxes, keep as snacks, recommended.

福建菜系，口味很时候上海人，算是有些年头的店了，生意很好，价格也实惠，到了这里当然是点海鲜为主，一楼门口都是新鲜的海鲜，可以自己选了点，环境也挺好的，比较推荐。

老牌的海鲜酒楼了！就在体育场对面，旁边是图书馆。味道是有保证的，但成本在那里呢，价格就不能指望便宜咯。本地人会去吃的一家酒楼，比较正规。

Old seafood restaurant! Just opposite the stadium, next to the library. The taste is guaranteed, but the cost is there, and the price cannot be expected to be cheap. Locals will go to a restaurant to eat, which is more formal.

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