Gangji Tea Hall, located on the 2nd floor of the square near Zhongshan Road Pedestrian Street! The Cantonese-style teahouse in this tea hall can be eaten at 6.8! Cheap and delicious, and the taste is also very authentic!

Gang Ji Restaurant

🏠 Second brush drunk No. 1 seafood stall, the restaurant is located in the fourth market of Siming North Road 1-3, with convenient transportation. As soon as I entered the huge seafood pool, it attracted me. The emperor crab and grouper looked so attractive. 🥘 Garlic black tofu: eat while hot, thickly cut black tofu is fragrant, tender and nutritious, 🥩 Taro shredded vinegar meat: fat and thin vinegar meat is tender in the outer and inner, fried potato shredded to make the vinegar meat taste more like. 🦐 Egg yolk Bohai shrimp: The portion is super sufficient, the salted egg yolk smells fragrant, the shell has a salty and sandy taste, and the fresh shrimp meat is inside, and the Q is refreshing and super flavorful. 🥭 Mango juice: refreshing and detoxifying, it is very enjoyable with big fish and meat. 💰 100 yuan per capita, it is very suitable to come and enjoy a seafood dinner.

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1/2 is not only half, but also half more likely. This is a classic word of banquet encounters, Xiaoyan wants to come, yanyu1/2 banquet encounters are a new brand under banquet encounters, it retains some classic dishes of the original banquet encounters, and also adds a lot of special dishes, it can be said to be the plus version of banquet encounters. New dishes recommended: 1. Rock chicken: the outer layer of fennel, delicate and tender inside. 2. Fried and cut steak with thick eyes: thick taste, full of tenderness. Classic dishes recommended: 1. Black truffle mashed potato mash: suitable for men, women and children, taste mellow taste. 2. Pig pig quicksand bag: cute outside, full inside, dense and not greasy. Outside the dishes, the decoration can be said to completely refresh Xiaoyan&#39;s impression of the previous banquet, like coming to a resort, pool, sun umbrella, green plants as companion, just like a holiday in a Fengshui treasure.

Xiamen Food|New Year to Jinjiagang to taste delicious seafood 🏮 It&rsquo;s been a New Year. I haven&rsquo;t enjoyed a seafood dinner for a long time, so I checked in Jinjiagang Seafood Food stalls on the way. 🏠 The restaurant is located at No. 47 Zhongshan Road, although hidden in the alley next to it. At the peak of the meal, the restaurant business is booming, and the door is like a city. Many people who come to eat have to queue up to pick up the number, and even many customers eat outside the store. 👍🏻 Although there are many customers in the restaurant, the serving speed is very fast, please give me a thumbs up. 🦐 Salt and pepper shrimp mushrooms: fresh shrimp mushrooms are full of a large portion, not small, and a mouthful of delicious Q shells. 🐠 Steamed grouper: The freshly cooked grouper tastes fresh and tender Q shells. The steaming practice retains the deliciousness of grouper, with onion and musk, and the fish is smooth and tender. 🍲 Black tofu in abalone juice: The hot black tofu is really warm and healthy, super suitable for winter enjoyment ❤️. Southern Wei fried vinegar meat: fragrant and crispy, tender in the outer glaze, with pineapple, sweet and delicious. 🥘 Hydromecci taro ball soup: winter health soup, the soup is delicious, my favorite is taro ball, thick balls are full of fragrance, soft Q bullet, full of taro mud, mellow fragrant 🌝. 💰 100 yuan per capita, I feel that the price is OK, it is going to be the New Year, the business is great, remember to go to the restaurant early to avoid queues.

The seafood stalls hidden in Zhongshan Road are delicious. Before the National Day holiday, my classmates came to Xiamen to play. I specially brought her to this Aqiang fried crab hidden in the old city of Zhongshan Road. It was delicious and full of praise. 👏🏻; The boss and waiter in the store are super enthusiastic. It is as comfortable as going home to eat. It is really nice. The Sichuan-xiang Boston lobster lobster is very large. The meat is fresh and tender. It is very satisfying to eat. I am used to steaming lobster. This time I tried the Sichuan-flavored, unexpectedly delicious. 🍛 I am full of seagulls who love to eat seagulls, and I am really enchanted; The rice is soft and delicious, with a layer of fat seagulls on it, full of a large pot. I can even show 3 ⃣️ bowls of rice 🍡 salted egg yolks ~ fresh salmon fried and crispy salmon, wrapped in a layer of rich salted egg yolks, the taste of sand is really nice. 🔥 In addition, their specialties, ginger mother duck burst flower and signature refreshing soil oyster frozen are also not to step on thunder; especially the ginger mother duck 🦆 is delicious, the meat is fresh and tender, the dry fragrance is strong, it is really a artifact. Sisters who come to Xiamen 🉑 Don&#39;t miss it! 🏠: Jiang mother duck Aqiang fried crab Xin Aqiang seafood stall (Zhongshan Road Head Office) 📍: No. 78, Siming East Road

I went to Xiamen for a business trip and stayed at the Indigo Hotel. This hotel will be a bit old, but the feature is that it faces Gulangyu Island. The restaurant faces the sea with floor-to-ceiling glass and a 180-degree sea view. No matter which time period, you should be able to attract you. We went to breakfast. The breakfast buffet in the morning was served at 7 o&#39;clock. The guests were about 8:15 and started relatively more. Seriously, a row of seats by the window, as an afternoon tea meal, is more suitable for a little more. For breakfast, it is uncomfortable to eat with your waist. The variety of breakfast is not rich as a brand star hotel, but we want to try Xiamen local snacks, delicacies, sand tea noodles, peanut soup, flat food, these are there.

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Opened in a small western-style building with a century-old history on Siming East Road, there is no menu. All the dishes have store dishes. Usually the per capita is 300. During the Chinese New Year, the per capita is in 350-380. There are more than a dozen boxes of large and small on the first to third floors. The antique is very charming!

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港记茶歺厅，位置就在中山路步行街附近的广场2楼！这家茶歺厅的广式茶奌，现6.8折就能吃到！便宜好吃，而且味道也很正宗呀！

爬完山，想吃茶点，小伙伴推荐这个，过来试试。港式风格，让我想起来香港澳门，看到宣传图的那碗面，有点想试试是不是跟在澳门吃的一样口感，后面被芝士吸引去了[笑哭]下次试看看面。三重芝士咖喱饭，跟平常吃的会拉丝的意式不同，烤的焦焦脆脆的，感觉还带点胡椒粉，还不错。碗仔翅，看着很浓稠，吃起来还行，粉丝少一点。虾饺，这个一般，小巧，没什么虾肉。香菇滑鸡煲，偏咸，很下饭，有鸡翅肉，还有好吃的香菇，香菇有泡开，吸收了鸡肉香味，还不错。柠檬红茶，热饮，好酸！！！！好酸！！！！！！加了糖还是酸&hellip;我错了应该点鸳鸯奶茶！不过，柠檬片下的多。

After climbing the mountain, I want to have refreshments. My friends recommend this and try it. Hong Kong-style, let me think of Hong Kong and Macau. I saw the bowl of noodles in the promotional map. I wanted to try it if it tasted the same as eating in Macau. I was attracted by cheese later [laughs and tears] I will try it next time. Triple cheese curry rice, unlike the usual Italian style, roasted crispy and crispy, it feels like a little pepper, not bad. Bowl wings, look very thick, eat OK, less fans. Shrimp dumplings, this is average, small, no shrimp meat. Mushroom slippery chicken stew, salty, very good meal, chicken wings, and delicious mushrooms, mushrooms have soaked, absorbing chicken fragrance, not bad. Lemon black tea, hot drink, so sour! ! ! ! So sour! ! ! ! ! ! I added sugar or acid... I should order milk tea wrong! However, there are many lemon slices.

睡了一个懒觉出来觅食在这里把早中饭给解决了。这家店也奇怪团购使用积分就不能购买！这家店的咖喱鱼蛋是甜的，咖喱一点都不辣。烧味双拼拼的是豉油鸡和叉烧，叉烧味道不错就是肉油了点。蔬菜都一个价，16米、要了芥兰！点了一道不一样的厦门炒面线、好吃！鲜茄牛肉炒滑蛋绝对不是番茄炒蛋加牛肉的味道。

I slept late and came out for food here to solve the breakfast and lunch. This store is also strange that group purchases can not be purchased with points! The curry fish eggs in this store are sweet, and the curry is not spicy at all. The roasted taste is mixed with butter chicken and barbecued pork. The barbecued pork tastes good, but the meat oil is a bit. Vegetables are all at a price, 16 meters, and I want a lan! Ordered a different Xiamen fried noodles, delicious! Fresh eggplant beef fried eggs are definitely not the taste of tomato scrambled eggs and beef.

#夏天需要夜生活 以前住在中山路附近没事儿的时候就很喜欢去吃港记，因为太有feel了‼️这家茶餐厅就位于南中广场二楼，装修是上个世纪七八十年代的香港茶餐厅的样子，服务员都是上菜麻利的阿姐们，走进去就像走进了TVB电视剧的片场，不过港记不是故意做旧，而是真的开了16年。南中广场都没落了，他还是依旧有街坊来吃。🍅番茄牛肉公仔面吃了10年了，还是那么味道，番茄味好自然，酸酸甜甜，厦门开那么多茶餐厅，都没港记做的好。🍗黑椒烤春鸡好肥好大，一直才39蚊，还配沙拉跟薯块，撕开疯狂爆汁，鸡肉滑滑嫩嫩又烫口，鸡胸都嫩的入味。🍔鸡肉帕尼尼26蚊好大一只，有鸡排、滑蛋、芝士、沙拉，又香又多汁，面包脆脆的，还有开胃的芥末味，吃的就是新鲜好好味。🍛还有滑蛋雪花肉粒拌饭、混酱肠粉、奶油粒粒西多士等，基本都是16-20多蚊，牛肉类也不超过38蚊，好划算哦，分量大，我们这一大桌4个人都得打包。以前吃工作餐一份拌饭都吃不完哦。🧋饮料方面港记的冻奶茶，好喝够浓但不腻不甜，喝完晚上直接失眠了！！还有就是免费茶水，好想凉茶，一杯配餐去热气噢~ #港式茶餐厅 #茶餐厅 #厦门美食随手拍

#Summer needs nightlife I used to live near Zhongshan Road and I liked to eat Hong Kong Ji when I was fine, because it felt too much ‼️ This tea restaurant is located on the second floor of Nanzhong Square. The decoration is the look of the Hong Kong tea restaurant in the 1970s and 1980s. The waiters are all sisters who serve food quickly. Walking in is like walking into the TVB TV series, but Hong Kong Ji is not deliberately old, but really opened for 16 years. Nanzhong Square has not fallen, and he still has neighborhoods to eat. 🍅 Tomato Beef Doll noodles have been eaten for 10 years, and they still taste so good. The tomato tastes natural and sour. Xiamen has opened so many tea restaurants, and they are not as good as Hong Kong. 🍗 Black pepper roast spring chicken is so fat and big, it has been only 39 mosquitoes, and it is also equipped with salad and potato blocks, tearing open the crazy juice, the chicken is slippery and tender and hot, and the chicken breast is tender and delicious. 🍔 Chicken Panini 26 mosquitoes are so big, there are chicken chops, eggs, cheese, salad, fragrant and juicy, bread crispy, and appetizing mustard flavor, eating is fresh and delicious. 🍛 There are also egg snowflake bibimbap, mixed sauce sausage powder, cream grains Xiduo, etc., basically 16-20 more mosquitoes, beef does not exceed 38 mosquitoes, it is a good deal, the weight is large, we have to pack 4 people in this big table. I couldn&#39;t finish eating a bibimbap for a working meal before. 🧋 The frozen milk tea in Hong Kong in terms of drinks is delicious enough but not greasy or sweet. After drinking it, I will lose sleep at night! ! There is also free tea, I really want herbal tea, a cup of food to go to the heat~ #Hong Kong-style tea restaurant #Tea restaurant #Xiamen food casually shoot

港茶在厦门①直都很受欢迎，其中尤以位于南中广场（近轮渡、中山路）二楼的港记茶餐厅最为老牌，至今在厦门已有近⑩年的岁月啦！很多人说到港记茶餐厅，总会想到它那还原老香港的环境，听说经典的粤语歌，仿佛置于港剧中一样。在这里，可以来一杯奶茶，搭配着菠萝油、咖喱鱼蛋&hellip;&hellip;等小吃，聊个小天。也可以约上家人，点几款菜品，共享美宴。厦门的冬天并不会太冷，所以来杯冰冰的奶茶，也是我最喜欢的。热乎乎的奶茶，最能品尝到它的香醇。咖喱鱼蛋的精华在于它的咖喱酱汁，和我们平时在东南亚餐厅吃到的有些不一样，港记的咖喱酱里加入了苹果、梨等新鲜水果，味道更为清新。

Hong Kong tea is very popular in Xiamen ①, especially the Gangji Tea Restaurant on the second floor of Nanzhong Square (near the ferry, Zhongshan Road), which has been in Xiamen for nearly ⑩ years! Many people say that when they come to Hong Kong Ji Tea Restaurant, they always think of its restored environment in old Hong Kong. I heard that the classic Cantonese song is like being placed in a Hong Kong drama. Here, you can have a cup of milk tea, with pineapple oil, curry fish eggs... and other snacks, chat for a small day. You can also make an appointment with your family, order a few dishes, and share a beautiful banquet. Xiamen&#39;s winter is not too cold, so a cup of iced milk tea is also my favorite. The hot milk tea is the most delicious. The essence of curry fish egg is its curry sauce, and we usually eat in Southeast Asian restaurants are a little different, Hong Kong Ji&#39;s curry sauce is added to fresh fruits such as apples, pears, and the taste is more fresh.

朋友推荐的，第一次去吃，分量很足，番茄牛肉面番茄味道很浓，对于爱吃蕃茄口味食物的朋友可以试一试，炒牛河分量多，但是味道一般般，吃多了会腻，不过会送一份汤，菠萝包不错！

Recommended by a friend, the first time I went to eat, the weight is very sufficient, the tomato beef noodles tomato taste is very strong, for friends who love to eat tomato-flavored food can try it, fried beef river is more, but the taste is generally the same, eat more will get tired, but will send a soup, pineapple bag is good!

港记茶餐厅在思明电影院对面南中广场二楼，店面不大，装修精简，具有香港特色。菜品是传统港式口味，价格不贵，茶点可打六点八折，经济又可口，物美价廉。

Hong Kong Ji Tea Restaurant is on the second floor of Nanzhong Square opposite Siming Cinema. The store is small and the decoration is streamlined and has Hong Kong characteristics. The dishes are traditional Hong Kong-style tastes, the price is not expensive, the refreshments can be discounted at 6.20%, economical and delicious, and the quality is cheap.

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