Tripadvisor recommends the restaurant, very close to Puerta del Sol, the clerk is very enthusiastic to take us in at the door. There is a bilingual menu on the TripAdvisor app, which is very convenient. Brata cheese, the clerk will inject the green sauce into the cheese ball with a needle, and then cut the sauce out with a knife, which is very interesting. Smoked octopus legs, fresh, salty ... paella is oversized, but in fact the thickness is very shallow, the ink fish in the rice is very dense, a spoonful of rice will have seafood in it, not just rice, but it still feels a bit salty ... Maybe Asian taste is too light.

Rosi La Loca Taberna

Bodin restaurant, Restaurante Sobrino de Botin, is known as the world&#39;s oldest restaurant (founded in 1725). A sentence on the restaurant window makes the restaurant quite good value for money: it is the world&#39;s oldest restaurant opened in 1725 and has been open until now, with the old stove used for roast suckling pigs starting in the 18th century. Hemingway&#39;s signature is written on the restaurant window. ​

The staff is definitely very polite and fun. A high menu and wine knowledge. Also, the view and the atmosphere it&rsquo;s definitely an &ldquo;plus&rdquo;. Ironically, the food i&rsquo;s not the best. It&rsquo;s just a normal food and overrated. i.e.: you may go to have some fun and eat something, but if you&rsquo;re looking for a good food, that&rsquo;s not the place.

Two people with good girlfriends, come to the western restaurant party in Grama Lounge, the feeling here is really very exciting, special drinks, it can be called very online, and the wine and dishes are my favorite types.

So delicious the vegetarian curried that, I even took the curry home for the next day and it tasted better !

It was great! Food is amazing and service as week. It was nice to have a dessert such as what they have prepared. Highly recommended

The food was excellent, and the waitress was superb. Highly advisable. We had already tried other Miss Sushi&#39;s and loved the food, but this one has turned into our favourite.

Tripadvisor推荐餐厅，离太阳门广场很近，店员在门口就很热情地把我们带进去。猫途鹰app上有双语菜单，非常方便。布拉塔芝士，店员会用针管把青酱注射进芝士球中，再用刀切开酱汁流出，很有意思。烟熏章鱼腿，鲜，咸...海鲜饭超大一盆，但其实厚度很浅，饭里的墨鱼仔肉很密，一勺米饭舀下去里面都会有海鲜，不会只是米饭，但感觉还是有点咸...可能亚洲人口味太清淡了

INS风的网红西班牙海鲜饭Rosi la loca虽然不是百年老店 但是以独特的装修风格吸引了不少人暗紫色的灯光 芭蕉叶 花蝴蝶 彩色鹦鹉壁画等 披上INS风的网红外衣就在太阳门广场附近 与古老陈旧的风格形成对比可能也是卖点之一就像是 虽然我年代不久 但是我年轻有年轻的优势餐厅的门面非常小 如果不去上厕所真的以为餐厅就仅仅只有门口的这5-6张桌子其实地下的位置更多 不过大部分还是愿意坐在这里 特别是外国人 恨不得可以坐在室外去餐厅的门面非常小 如果不去上厕所真的以为餐厅就仅仅只有门口的这5-6张桌子其实地下的位置更多 不过大部分还是愿意坐在这里 特别是外国人 恨不得可以坐在室外去【主打料理：海鲜饭】被称之为铺满新鲜海鲜的海鲜饭 每一口都是海里的味道直接讲蒸海鲜饭的锅端上来令我大吃一惊不过作为西班牙的第一顿正餐 味道却令我有点无法接受海鲜饭很干 而且说大 其实就是薄薄的一层 比起吃了不同的海鲜饭 我更加喜欢葡萄牙的海鲜饭（是稀饭）唯一还不错的就是上面的几只虾了【烤鸡肉】烤鸡肉的味道比较符合我的口味 用薯片作为打底加上烤的皮带焦的鸡肉恰到好处上面一层塔塔酱也不错【炸茄子】把茄子炸成薯片的感觉 吃起来挺脆上面加了红糖酱 有一些过甜

INS wind net red Spanish paella Rosi la loca Although it is not a century-old store, it attracts many people with a unique decoration style. The dark purple lights, banana leaves, flowers and butterflies, colored murals, etc. The INS wind net infrared clothes are near the Puerta del Sol Square. Formed with the old and old style. The comparison may also be one of the selling points. It&rsquo;s like although I&rsquo;m not long in the age, but I&rsquo;m young and have a young advantage. The facade of the restaurant is very small. If I don&rsquo;t go to the toilet, I really think the restaurant is only the door. This5-6 table is actually more underground, but most of them are still willing to sit. Here, especially foreigners, I can&rsquo;t wait to sit outside and go to the restaurant. The facade is very small. If you don&rsquo;t go to the toilet, I really think the restaurant is only the door. This table is actually more underground, but most of them are still willing to sit here, especially foreigners. You have to sit outside [main cuisine: paella] Paella is called paella filled with fresh seafood. Every bite is the taste of the sea. I am surprised by the pot of steamed paella. But as the first dinner in Spain, the taste is a bit unacceptable to me. The paella is very dry and said that it is actually a thin layer. Compared with eating different paella, I like the Portuguese paella more (is porridge). The only thing that is not bad is the shrimps on it. [Roast chicken] The taste of roast chicken is more in line with my taste. Use potato chips as a base. Add the roasted leather-scorched chicken just right, the top layer of tartar sauce is also good [fried eggplant] The feeling of fried eggplant into potato chips is very crisp and the brown sugar sauce is added. Some are too sweet.

我们去的那天营业时间临时调整，所以为了弥补我们等待的时间，老板送了我们瓶果酒，味道清淡～对这家的tapa印象很深。因为这里tapa不像酒吧里随便几种混在一起，摆盘很精美，而且味道也不错。我点的红辣椒炖肉和鸡肉饭。辣椒炖肉的汁很浓，但鸡肉烧的很普通，味道有点咸。

The business hours of the day we went were temporarily adjusted, so in order to make up for the time we waited, the boss sent us a bottle of fruit wine, the taste was light ～ I was very impressed by this tapa. Because the tapa here is not like a few kinds of mixing in the bar, the plate is very beautiful, and the taste is not bad. I ordered red pepper stew and chicken rice. The juice of the stew is strong, but the chicken is very ordinary and tastes a bit salty.

我在国外留学的时候，和女友来这里过情人节。这家餐馆地点很好，靠近Puerta Del Sol，因此在马德里的时候在这里度过一天非常合适。服务很友好，他们能说很棒的英语。菜上得很快，尝起来不错&mdash;&mdash;特别是烧鸡和猪里脊很美味。我们总共付了40欧元，包括四道菜，一个开胃菜，3杯饮料，特别划算&mdash;&mdash;虽然菜的分量很少。气氛很愉快，餐馆内饰很有魅力，注重细节。总之这段经历不错&mdash;&mdash;还会再来。

I was abroad studying and came here for Valentine&#39;s Day with my girlfriend. The restaurant is in a good location, close to Puerta Del Sol, so it is perfect to spend a day here while in Madrid. The service is friendly and they speak great English. The dishes were served quickly and tasted good - especially the roast chicken and pork ribs were delicious. We paid a total of 40 euros, including four dishes, an appetizer, 3 drinks, especially cost-effective - although the portion was small. The atmosphere was pleasant, the restaurant interior was charming and attention to detail. Anyway, this experience is good will come again.

餐厅外面有员工在外面吸引你进去。它在猫途鹰网有很好的评价。然而食物并不是很好。我们点了几份小吃和2份牛排。牛肉很好但是小吃是平庸的。桑格利亚是被水冲淡的和服务花很长的时间。我们可能在错误的时间去这家餐厅，但这里低于我们的预期。

There are staff outside the restaurant outside to attract you in. It has a good rating on TripAdvisor. The food is not very good however. We ordered a few snacks and 2 steaks. The beef is good but the snacks are mediocre. Sanglia is water-washed and it takes a long time to serve. We may have gone to this restaurant at the wrong time, but here is below our expectations.

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