马东清真铜瓢牛肉馆(二店)

There are pumpkins, cabbage, and potato soup in the beef copper pot. The variety of boiling water on the first is quite rich. The big rescue was originally a fried noodles with tomatoes and eggs. Who knows why it is called this name? The side dishes are also relatively large.

#Food intrigue remember Tengchong cuisine, copper yak beef, Ma Dong halal, the most authentic; Huawei Ren General, admired, real goods, rich seasonings, delicious taste, tongue tip fragrant. Big fast, unforgettable for a long time! [Joyful][Joyful][Joyful]

Come to Tengchong almost ten years ago at noon is a group of friends eat hot yak beef hot pot, today eat, Tengchong famous hot yak beef hot pot. This copper foil is said to be the traditional superb skills of the craftsman to create a good cooking device, this copper foil instead of iron pot cooking method looks not only interesting but also heat faster than iron pot, cooked beef more delicious and tender. One of the essence of hot yak beef is also in the "fire" store using old-fashioned fire ponds to put a large bucket of charcoal or pear charcoal, this hot charcoal lets the fresh aroma of beef in the copper yak to release the fragrance can be regarded as incisive and full of fragrant. Unlike the exquisite slowness of ordinary hot pot, the harsh environmental conditions on the road have created, the beef beef is coarsely eaten, the cooked ecological yellow beef is cut into thick slices, and then the beef belly, beef tongue, beef tendon, etc. are put into it. The beef that is rolled up and down in the copper stew can not be cooked for a long time. The fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant The marinade sister personally taught me to put the onion, ginger, garlic spicy sauce, fermented sesame oil, chopped chili pepper and beef soup mixed, first drink the soup and then eat meat and beef miscellaneous, then the stewed pork belly must recommend yak liver thin slices especially tender and pickled mint greens together to eat the marinade is too cool, haha enjoyable Ah, such a proud and wild hot beef, we enjoy the steaming delicious food, it seems to feel the past horse help food! #My life FIRST #Food Denunweihui #Really fragrant snack collection #My late night canteen #Eat hot pot together