小小河边鱼·黄辣丁鲜鱼锅(万达广场太仓店)

The taste is very good, two people eat, a lot, but the waiter friendly reminder that we ordered too much, just eat a lot of fish, but also ordered other, the result is a bit wasteful, handmade noodles should be very tasty, but we finally put in, the soup is not much, and can not eat. I will have experience next time.

The name is very interesting, it sounds very close to the people, but it seems that there is now a renamed Qingjiangnan, which will inevitably be reminiscent of Lijiangnan. The restaurant does not have a private room, but there is a semi-private room with a fence. The decoration style is a bit mixed, and there is a small princess-style area with a palace. The price of the dishes is moderate, there is a timer for serving, and it is indeed very fast. I ordered most of the 6 dishes and felt good. Fried flower nails are a bit sweet and spicy, the taste is special, very refreshing; fried shrimps are beautifully placed, and the fried dough sticks are crispy; The lion&#39;s head did not disappoint me, the clear soup is very delicious, the crab powder tofu is a bit worse, there is no deliciousness expected. Overall, it is a recommended restaurant.

This is a new creative restaurant. The environment here is still very good. You can see the designer&#39;s design concept. The taste of the dishes is also good. The ingredients are fresh and very good. It is worth trying.

The environment is still good, I have been there several times, my girlfriend took me to the price is very high, the hair is so tender, very good, next time I eat hot pot or go to Dezhuang.

It is estimated that I may not be able to drink Coco&#39;s pudding milk tea. . No matter where I bought Coco pudding milk tea, I will feel a little uncomfortable after drinking it. It&#39;s just that this should be my personal reason, and the overall praise is still given.

Looking at the first-ranked Jiangsu and Zhejiang dishes in the online review, the biggest advertisement is the reservoir fish. There are several practices, including braised, soy milk and spring water. I chose the most original practice. The fish soup cooked in Nongfu Spring is also a large one. It has a sense of ritual and a lottery dish, but unfortunately I didn&#39;t win the prize. The fish soup was very milky and white, and red dates and iron stick yams were put. It looked very healthy and the faint pepper taste was very fresh. Fish is fat, you can add a seasoning, different taste [naughty]

味道很好，两个人吃，点了很多，只是服务员友情提示我们点的有些太多，光吃鱼已经不少啦，还点了其它的，结果有点浪费，手工面条应该很入味，不过我们最后才放进去，汤已经不多了，并且也吃不下了。下次去就有经验了很。

这次是中午来的，人没有之前晚上的多。黄腊丁还是一样的嫩，可口。这次点了鸭血，有点臭烘烘的味道，和老板反应了，老板娘没有推脱，立刻帮我们撤了，最终给我们打了个折扣，另外还送了两张抵扣券，这样的态度还是蛮让人开心的。酸梅汤感觉有点点甜，像糖精那种，希望改善下吧。

This time it was noon, and there were not many people as before. Huanglading is still the same tender and delicious. This time I ordered duck blood, a little smelly, and the boss responded, the boss did not shirk, immediately helped us withdraw, finally gave us a discount, and also sent two deduction coupons, this attitude is still quite happy. Sour plum soup feels a little sweet, like saccharin, hope to improve it.

今日总算有机会去尝尝了，点的野生黄辣丁，工艺控制很正规，烧的时间都精准计时。味道很美味，店内的服务很热心，尤其是一个广东口音的美女服务员，非常好的一个人，很体贴。还会光顾的。

Today, I finally had the opportunity to try it. The wild yellow spicy ding ordered, the process control is very formal, and the burning time is accurately timed. The taste is delicious, the service in the store is very enthusiastic, especially a beautiful waiter with a Guangdong accent, a very good person, very considerate. Will patronize.

小小河边鱼·黄辣丁鲜鱼锅(万达广场太仓店)

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