In Sydney, the most famous dessert is of course not a watermelon cake. The entrance has the freshness of watermelon, the sweetness of strawberries and the fragrance of roses. Very special! The taste is very good, it is a taste that has never been tasted, it is not greasy at all, but it feels very appetizing. The taste, no matter the taste, smoothness, ingredients fusion, fragrance, etc. of the cake, the taste here is better than Hong Kong.