Liyuan has also eaten in China. I don&#39;t know if it is the same brand, but it is all Cantonese cuisine. I ordered Cantonese dim sum. The taste of the called is particularly good. It is similar to the snack I said that I have eaten in Guangzhou. The price is small and expensive.

Trip Gourmet Awards 2023

Lei Garden Restaurant (Chijmes)

If Michelin eats food quality and restaurant service, then JAAN must have one more plus, that is super beautiful scenery. Located on the 70th floor of the Swiss&ocirc;tel Singapore, you can overlook the entire Singapore, whether it is the towering MBS or the busy CBD. If you have dinner time, I believe the night view will be a different feeling. 🍮🍥🍡 We chose 5 courses for lunch. The 4 snacks of the fore dish are small and exquisite, and the ingredients include black truffle icon, foie gras mousse and other materials, which are packed with different ceramic plates of high and low, very similar to an artwork. 🍅🥒🌺 staple food [Sweet Summer Tomato] is quite exquisite, a complete tomato is full of fillings, and a grain of ice cream and petals is embellished on the top. The high-value appearance is a fresh and appetizing acid and sweet fusion, which can open the taste buds immediately. 🥩🥔🥕 [Cornish Seabass] and [Organic Chicken] tastes are also remarkable. Especially the chicken is quite tender, everything is open, the fat meat is wrapped in a layer of crispy fried potatoes, there is a taste of eating fried chicken. Whether it is food or scenery, Jaan is worthy of the Michelin title. If you are interested in friends, it is recommended to book a window location in advance.

Trip Gourmet Awards

Top 14 Restaurants for Views & Experiences

Singapore said to go and use Google&#39;s &quot;Singapore breakfast&quot; to jump out of the &quot;Xiyuan&quot; located near the municipal district of Singapore. It is a praise square. There are many people when you enter the seat. Most of them are locals. They are one of the famous shops of Singapore. The store is bright and simple. There is no special decoration. Donuts, milk tea, coffee and favorite fried rice noodles + fish cake + poached eggs and Aunt&#39;s toast are different yy presents the toast in the middle of the thick cacao coconut sauce coffee coconut sauce is Nanyang&#39;s unique sweet sauce made with fragrant orchid leaves + sugar + eggs + coconut milk sweet with coconut and fragrant leaves The crispy crust of the aroma bread is baked in the outer skin, the inside is soft, and the table is loose. When the cream is melting in the mouth, the sweet fragrance of the coconut milk is really delicious. ～ Address: 37 Beach Rd, #01-01, Singapore 189678 Business hours: Monday to Friday 7:30 - 21:30 ; Saturday and Sunday 8:00 - 21:30 How to go: take the subway East and West Line, Or the north-south line at the Government Building Station (City Hall, code name EW13 / NS25) get off at Exit C and go straight to North Bridge Road , about 5 minutes walk to Beach Road

Top 19 Light Bites

SKAI is located in 2 Stamford Road, Singapore 178882, Singapore, I watched a friend&#39;s Facebook, so I came to stay at the Swissotel Hotel in Singapore and saw the introduction to the restaurant on the 70th floor. I came to have dinner on the ground. The environment here is really beautiful, thank you Peggy, a waitress from Taiwan, I don&#39;t know much about the English menu or I don&#39;t know much about it. Fortunately, she patiently helped me explain the menu and let me and my children enjoy the delicious crab noodle. I really recommend this restaurant SKAI, I have the opportunity to return to Singapore to visit 👍

The buffet is very rich and I like it. The ice cream in their home tastes a lot. The key ice cream tastes very good. It is more than Haagen-Dazs&#39; taste. I have eaten several ice creams. I feel that they are worth the fare.

The restaurant is decorated very high-end, and there is a particularly retro Asian style, the pattern on each plate is also carefully selected and designed, so that the dining experience is more emotional. The restaurant is mainly a modern Asian dish, including a variety of Korean, Filipino, Thai, Malaysian, Hong Kong and Singapore cuisine. The chef combines traditional dishes with modern cuisine, very modern and innovative, and each is very good. [&quot;Bak Kut Teh&quot; Pork Prime Rib] It is improved on traditional bone tea. It replaces traditional soy sauce with Angelica barbecue sauce. It is really novel and tastes great with compressed watermelon slices. In addition, foie gras and salmon are also worth trying. The restaurant is divided into a dining area and a bar area. The environment is very quiet and the restaurant has a lot of space. It can be said to be very enjoyable to eat here. After the meal, you can go to the bar to have a drink and will definitely have an unforgettable night.

利苑在国内也吃过，不知道是不是同一品牌的不过都是做广东菜的。点的是广东点心的，叫的几样味道都特别的好，和我说在广州吃到的点心味道差不多的，价格是属于小贵的

利苑在广州就吃过很多次了，这次是因为当地朋友邀请到这里吃饭的。口味品质还是保持着其总店的水准的，而且这里的服务也是非常的好，当然利苑肯定是不便宜的

Liyuan has eaten in Guangzhou many times, this time because local friends invited it to eat here. The taste quality still maintains the standard of its main store, and the service here is also very good, of course, Liyuan is definitely not cheap.

这家香港餐厅的食物真的很好。 我们订购的每道菜我都很喜欢，我最喜欢的是煲辣玻璃面。 在庆祝生日时，我们订购了桃子面包，并为其中装饰的生姜和桃子展示品感到惊喜。唯一的抱怨可能是他们经常在拿走菜品之前先给我们看这道菜，然后切开并准备成菜。 再次将菜带出之前，先将其分开食用。 特别是对于盐浸鸡肉，花了将近30分钟才被带出。 这家餐厅也不是很拥挤，所以这是出乎意料的。 茶的补充也有点慢，尤其是对于坐得更远的人，可能是因为难以到达他们。 总的来说，真的很喜欢这里的经验和食物！ 他们提供的商品价格不太高，在特殊情况下可以选择〜

The food at this Hong Kong restaurant was really good. I enjoyed every dish we ordered, my favorite was the spicy glass noodles. On birthday celebrations, we ordered peach bread and were pleasantly surprised by the ginger and peach displays decorated in it. The only complaint may be that they often show us the dish before taking it away, then cut it open and prepare it. Eat it separately before bringing it out again. Especially for salt-soaked chicken, it took nearly 30 minutes to get out. The restaurant is not very crowded either, so it was unexpected. The tea supplement was a bit slow, especially for people sitting further away, probably because it was difficult to reach them. Overall, really enjoyed the experience and food here! The price of the commodity they provide is not too high, you can choose 〜 under special circumstances.

前几天跟小伙伴们一起过了一个小年，首选地点就是利苑，还好提前订的餐厅去的时候，已经坐满了人。这几天带家人朋友来一定要记得提前订位点了半只烤鸭，鸭皮片了，鸭肉跟杏鲍菇和油条炒了包生菜两吃。凉拌海蜇必点，这个季节吃酸酸甜甜比较开胃。甜品一共点了五个品种，每一款都不会太甜，杨枝甘露冻和椰子冻也太好吃了。

A few days ago, I spent a small year with my friends. The preferred location is Liyuan. Fortunately, when the restaurant booked in advance, it was full of people. These days, I must remember to book half a roast duck in advance with family and friends. The duck skin is sliced. The duck meat is fried with apricot abalone mushrooms and fried dough sticks. Cool seagulls must be ordered. This season, it is more appetizing to eat sour and sweet. The desserts were ordered in five varieties, each one was not too sweet, and the Yangzhi Mannose Frozen and Coconut Frozen were too delicious.

总有一些餐厅保持着低调的江湖地位，走自己的路不被任何环境所左右，利苑就是其中的一家。「淮杞炖美国香螺汤」来利苑必点的招牌汤品，十足的火候炖六个小时，清鲜甘润「枣皇百合炖雪莲子」精选新疆极品红枣皇加上鲜百合和雪莲子，补血滋润养颜女神必备甜品。

There are always some restaurants that maintain a low-key status, and they are not influenced by any environment. Liyuan is one of them. &quot;Huaiqi - American Xiangsnail Soup&quot; to Liyuan must order the signature soup, full of fire for six hours, fresh and sweet &quot;Zaohuang Lily - Xuelianzi&quot; selection of Xinjiang&#39;s best red jujube emperor plus fresh lily and snow lotus seeds, blood nourishing goddess must have dessert.

利苑酒家位于始建于1841年的赞美广场内，是新加坡的历史古迹之一。在2016、2017连续两年获评米其林一星，粤菜做得精致美味，老火汤滋味浓不油腻，鹅肝和牛粒酱浓味美，烧鹅和烧肉双拼油而不腻，是新加坡数一数二的粤菜餐厅。

Located in Praise Square, built in 1841, Liyuan Restaurant is one of Singapore&#39;s historical monuments. In 2016 and 2017, it was awarded a Michelin star for two consecutive years. Cantonese cuisine is exquisite and delicious, the taste of old fire soup is not greasy, the foie gras and beef sauce is delicious, and the roast goose and roast meat are both oily and not greasy. It is one of the best Cantonese restaurants in Singapore.

這家店位於百年教堂內，主要是粵菜菜式多不勝數全都很精緻～味道也不容質疑 新加坡的利苑不论从装修还是菜品比香港的都要精致些，口味也好很多，最重要的是价格公道。

This store is located in the century-old church, mainly Cantonese cuisine is very exquisite, the taste is not questionable, Singapore&#39;s Liyuan is more refined than Hong Kong&#39;s, the taste is much better, the most important thing is the price is fair.

Lei Garden Restaurant (Chijmes)

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